283 basmati stock Recipes
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himalayan basmati rice , soak in water and drained and21 Morehimalayan basmati rice , soak in water and drained, water plus fish stock ( optional ) and 2 tbsps low fat evaporated milk, prawn , shelled and washed, chilli pwd, salt and tumeric pwd, fenugreek seed and cumin seed , powdered, onion , sliced, some cashew nuts and raisins, tomato , sliced, mint leaves and corriander leaves, lemon juice and ghee ., ing. a, bay leaf, cinnamon, star anise, cardomom, fresh red chilli , slit, ing. b, chilli pwd, corriander pwd, meat masala pwd20 min, 22 ingredients
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chicken , jointed, red peppers, onions and12 Morechicken , jointed, red peppers, onions, sun-dried tomatoes packed in oil or 2 oz chopped tomatoes, well drained, olive oil, garlic cloves, chopped, chorizo sausages, cut into 1cm chunks, brown basmati rice, chicken stock, better if made freshly from giblets etc, dry white wine , good excuse open a bottle, tomato puree, cayenne pepper, herbes de provence, stoned black olives, halved, orange, split into wedges51 min, 15 ingredients
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ground beef, olive oil, beef stock, dry red wine and21 Moreground beef, olive oil, beef stock, dry red wine, balsamic vinegar, garlic cloves, minced, onion, minced, cayenne (or to taste), chili powder (or to taste), ground black pepper (to taste), oregano, sage, sugar, bay leaf, sun-dried tomatoes , drained, plumped, and minced, ground cumin, tomato paste, stewed tomatoes, slightly drained, black beans, drained, sour cream (garnish ), cheddar cheese, shredded (garnish ), jalapeno pepper, minced (garnish ), fresh cilantro, minced (garnish ), black olives, sliced (garnish ), basmati rice, steamed (garnish )21 min, 25 ingredients
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vegetable oil, potatoes, peeled and halved and24 Morevegetable oil, potatoes, peeled and halved, onions, finely chopped, garlic, minced, minced fresh ginger root, chili powder, ground black pepper, ground turmeric, ground cumin, salt, tomatoes, peeled and chopped, plain yogurt, chopped fresh mint leaves, ground cardamom, cinnamon stick, boneless, skinless chicken pieces cut into chunks, vegetable oil, onion, diced, powdered saffron, cardamom, cinnamon stick, ground ginger, basmati rice, chicken stock, salt26 ingredients
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vegetable oil, potatoes, peeled and halved and23 Morevegetable oil, potatoes, peeled and halved, onions, finely chopped, garlic, minced, minced fresh ginger root, chili powder, ground black pepper, ground turmeric, ground cumin, tomatoes, peeled and chopped, plain yogurt, chopped fresh mint leaves, ground cardamom, cinnamon, boneless, skinless chicken breast, cut into chunks, vegetable oil, onion, diced, saffron, cardamom, cinnamon, ground ginger, basmati rice, uncooked, chicken stock cubes, water25 ingredients
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beef stock, brown onion, chopped, garlic cloves, crushed and7 Morebeef stock, brown onion, chopped, garlic cloves, crushed, boneless lamb loin, mild curry paste, italian-style diced tomatoes, salt & freshly ground black pepper, cooked basmati rice, to serve, fresh coriander sprig, to garnish, skim natural yoghurt, to serve40 min, 10 ingredients
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Spanish Ricerice (preferably basmati), water, chicken stock and6 Morerice (preferably basmati), water, chicken stock, garlic cloves, tomatoes, salt, pepper, red paprika, olive oil30 min, 9 ingredients
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Lamb Biryanivegetable oil and19 Morevegetable oil, spanish onions--1 thinly sliced into rings, 2 coarsely chopped, trimmed boneless leg of lamb , cut into 2-inch pieces, salt and freshly ground pepper, garam masala, cumin seeds, cinnamon stick, broken in half, minced fresh ginger, garlic cloves, minced, turmeric, cayenne pepper, saffron threads, chicken stock or canned low-sodium broth, chopped cilantro , plus 1 cup small cilantro sprigs, golden raisins (5 oz), milk, whole blanched almonds (6 oz), basmati rice (2 1/4 lb), plain whole-milk yogurt at room temperature, whisked, hard-cooked eggs , halved lengthwise20 ingredients
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Carrot Pilaffoil, onion, chopped, cumin seeds, carrots, grated and2 Moreoil, onion, chopped, cumin seeds, carrots, grated, basmati rice, vegetable stock15 min, 6 ingredients
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Dad's Biryanioil (extra virgin is best) and15 Moreoil (extra virgin is best), onions, sliced, not too thickly, rajah curry powder (depending on 1 s heat preference), ground cinnamon, ground ginger, ground coriander, chicken pieces (halved ), salt, pepper, potatoes, diced, tomatoes, skinned and chopped, chicken stock, heated, uncooked brown lentils, uncooked basmati rice, turmeric, hard-boiled eggs, sliced for garnishing (optional)2 hour , 16 ingredients
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Immoral Pilafrice parboiled or basmati, water or chicken stock and7 Morerice parboiled or basmati, water or chicken stock, ginger root gated approx . 40 g, juice of 2 limes, zest of 1 lime, butter, anise (dill) chopped, pepper, salt20 min, 9 ingredients
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Qatari Saloonachicken (cut into thighs , breasts and legs) and13 Morechicken (cut into thighs , breasts and legs), courgette , cauliflower, carrots and potatoes, chopped into small pieces, basmati rice, diced onions, garlic cloves, crushed and ground, dried coriander, chopped, chopped tomatoes, tomato puree, chicken stock cubes, black pepper, turmeric, salt, ghee, water1 hour 15 min, 14 ingredients
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Chicken Biryanibutter, onion, chopped, coarse salt and10 Morebutter, onion, chopped, coarse salt, fresh ground black pepper , to taste, saffron thread , a large pinch, whole cardamom pods (preferably 5 white or green and 5 black ), cinnamon stick, peeled minced fresh ginger, basmati rice, chicken stock, preferably homemade, whole chickens, cut into serving pieces (or 2 1/2 to 3 lbs. chicken pieces, trimmed of excess fat), blanched slivered almond (optional)30 min, 13 ingredients
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