1304 basil potato olive Recipes

links sweet sausage or 6 links hot sausage, sliced about 3/4, green bell peppers, chopped coarse, onion, sliced 1/2 thick, potatoes, peeled and cubed about a 1/2 inch, diced tomatoes, tomato sauce, tomato paste, oregano, basil, parsley, olive oil, garlic cloves, peeled and chopped fine, grated romano cheese, water

floury potatoes, eggs, salt, black pepper (to taste), red onion, red bell pepper, fresh basil leaves, olives, feta cheese, cream cheese, salt, black pepper

potatoes (russets are the easiest for handling, but i prefer the taste of red or yukon gold. with a litre), olive oil, feta cheese, crumbled (reduced fat is fine ), mozzarella cheese, shredded (reduced fat is fine ), plain nonfat yogurt, mayonnaise (i prefer duke s, and reduced fat is fine), salt, fresh ground pepper, fresh snipped chives or 2 tsp dried chives, chopped fresh parsley or 1 tsp dried parsley, chopped fresh basil or 1/2 tsp dried basil

olive oil, onion, minced, garlic cloves, minced, paprika, potatoes, peeled and diced (3-4 idahos), salt , to taste, pepper, fresh chives or 3 tbsp fresh basil or 3 tbsp fresh parsley or 3 tbsp fresh dill, etc, flour, egg, fresh breadcrumb, paprika, onion powder, garlic powder

shredded cooked chicken meat, cooked potatoes, chopped, stalks finely sliced celery, chopped green onion, fresh basil, approx, fresh parsley, salt & freshly ground black pepper, olive oil, white wine vinegar, chopped garlic, mayonnaise, tomatoes, approx or 3 tomatoes, chopped, extra basil leaves , for serving (optional)

potatoes, yukon gold potatoes, cubed, extra virgin olive oil, salt, freshly ground black pepper, reduced-fat milk, torn spinach, green onions, minced, ragout, extra virgin olive oil, onion, thinly sliced, dried oregano, garlic cloves, minced, cremini mushrooms, quartered, zucchini, 1/2 cubed, water, fresh basil, chopped, black olive paste, salt, freshly ground black pepper, diced tomatoes, undrained, grated fresh parmesan cheese

yukon gold potatoes, peeled and quartered, garlic, kosher salt, fresh basil leaves, chopped, olive oil, cream, room temperature, fresh ground pepper

potatoes (your choice,peeled or not ), extra virgin olive oil, rice wine vinegar, dry white wine or 2 tbsp chicken broth, dijon mustard, salt , to taste, ground pepper, red onion, minced, fresh parsley, minced, minced fresh herbs (like tarragon,basil, and oregano) or 1 1/2 tsp dried herbs

potatoes, onions, thinly sliced, ripe tomato, romano cheese, freshly grated, dried oregano, salt and pepper, olive oil, freshly chopped basil, water

fresh basil leaves (about 2 bunches), olive oil (preferably extra-virgin), freshly grated pecorino romano cheese (about 1 oz), freshly grated parmesan cheese (about 1 oz), pine nuts, toasted, minced garlic, russet potatoes (about 3/4 lb), peeled, cut into 1/2-inch cubes, green beans, trimmed, cut into 3-inch lengths, trenette, freshly grated pecorino romano cheese

fresh basil leaves (about 6 oz), olive oil (preferably extra-virgin), pine nuts, walnuts, garlic cloves, freshly grated parmesan cheese (about 3 oz), green beans, trimmed, halved, white potatoes, peeled , cut into 1/2-inch pieces, fettuccine

boneless skinless chicken cutlet (4 breasts), flour (1 bowl, about 1 cup), butter, parsley, garlic powder, sauterne (white, dry ), lemon juice, russet potatoes, olive oil, fresh thyme, fresh rosemary, oregano, basil, black pepper, sea salt

pam cooking spray, pine nuts, fresh basil leaf , no need to slice up, garlic cloves (we re fiends, so if you need less, 3 will work), grated parmesan cheese, water, quorn naked chik n cutlets (or similar soy or tsp product), salt and pepper, to taste, red potatoes, cut into quarters, pitted kalamata olives (cheaper to pit them yourself), balsamic vinegar, honey, olive oil

red potatoes, thinly sliced, vegetable cooking spray, olive oil, sliced leeks, sliced zucchini, garlic, minced, coarsely chopped fresh basil, balsamic vinegar, salt, olive oil, grated parmesan cheese, cracked pepper, frozen egg substitute, thawed, nonfat sour cream (optional), fresh basil sprigs (optional)

whole fresh basil leaves plus 3 tbsp thinly sliced fresh basil, extra-virgin olive oil, unseasoned rice vinegar, dijon mustard, chopped red onion, yukon gold potatoes, peeled

garlic cloves, crushed under a knife and peeled, pine nuts or 1/3 cup walnuts or 1/3 cup almonds, freshly grated parmesan cheese (or a combination) or 1/2 cup romano cheese (or a combination), fresh basil leaves, well rinsed and dried in a salad spinner, extra virgin olive oil, plus more to cover the pesto, salt, fresh ground black pepper, green beans, trimmed and cut into 1-inch lengths (preferably flat romano beans), red potatoes , scrubbed, red wine vinegar, extra virgin olive oil, salt, fresh ground black pepper, chopped fresh basil or parsley

dried porcini mushrooms, red potatoes (or white rose potatoes), frozen artichoke hearts (or 1 14-oz. can), garlic cloves, minced, dry white wine, store-bought pasta sauce (tomato-mushroom sauce preferred or your choice of another ready-made sauce), kalamata olive, pitted, olive oil (or less if desired), salt & freshly ground black pepper, fresh rosemary, finely chopped (or fresh basil)

onion, chopped (1/2 cup), sliced shiitake mushrooms or 1 cup button mushroom, olive oil, potatoes, peeled and thinly sliced (4 1/2 cups), vegetable broth or 2 (14 1/2 oz) cans chicken broth or 2 (14 1/2 oz) cans beef broth, pinto beans, rinsed and drained, buttermilk, cornstarch, snipped fresh basil, plain yogurt or 1/4 cup sour cream, fresh basil sprig (optional)