976 basil garlic pine olive oil Recipes
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olive oil, tuna steaks, each 6 oz and 3/4 inch thick, salt and10 Moreolive oil, tuna steaks, each 6 oz and 3/4 inch thick, salt, freshly ground pepper, yellow onion, thinly sliced, garlic cloves, minced, diced tomatoes, full-bodied red wine , such as merlot, red pepper flakes, green olives or 1/3 cup black olives, caper, rinsed and drained, pine nuts, toasted, shredded fresh basil25 min, 13 ingredients
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olive oil and11 Moreolive oil, bell peppers (preferably 1 red and 1 yellow), chopped, onions, chopped, eggplant, unpeeled, cut into 1/2- to 3/4-inch cubes, garlic cloves, chopped, chopped fresh basil or 1 1/2 tbsp dried, chopped toasted pine nuts, dried thyme, dried rosemary, canned vegetable broth, penne, freshly cooked, grated parmesan cheese12 ingredients
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fresh green beans, cleaned, trimmed and quartered and9 Morefresh green beans, cleaned, trimmed and quartered, tomatoes, halved, pine nuts, toasted (1/4 will be reserved for presentation), red onion , sliced thin into half moons, fresh basil , sliced into thin strands (chiffonade), balsamic vinegar (use a good 1), olive oil, garlic cloves, dijon mustard, sugar20 min, 10 ingredients
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Basil Pesto Genoesefresh basil leaf (don'tsp try subbing with dried) and9 Morefresh basil leaf (don tsp try subbing with dried), extra virgin olive oil, pine nuts, garlic cloves, salt, parmigiano-reggiano cheese, grated, pecorino romano cheese, grated, butter, room temperature, salt, pasta, your choice (tubular not recommended)25 min, 10 ingredients
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Original Basil Pestobasil leaves, fresh , large (may add more) and5 Morebasil leaves, fresh , large (may add more), garlic (or as much as you like!), pine nuts, salt, extra virgin olive oil, romano cheese or 1 cup parmesan cheese, freshly grated15 min, 6 ingredients
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Verito's Basil Pestobasil, olive oil, pine nuts, toasted, garlic cloves and2 Morebasil, olive oil, pine nuts, toasted, garlic cloves, parmesan cheese, finely grated, kosher salt10 min, 6 ingredients
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Basil Poached Shrimpcount) shrimp, raw, peeled , and deviened and9 Morecount) shrimp, raw, peeled , and deviened, lemons, cut in 1/2, white wine, parsley, white peppercorns, basil leaves, toasted pine nuts, extra-virgin olive oil, chopped garlic, salt and pepper40 min, 10 ingredients
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Basil Barley Provencalextra virgin olive oil, onion , cut into 1-inch pieces and10 Moreextra virgin olive oil, onion , cut into 1-inch pieces, zucchini, cut in 1-inch pieces (about 1 lb), garlic cloves, chopped, chicken broth, tomatoes, seeded (cut in 1-inch pieces), salt , to taste, black pepper , to taste, cooked pearl barley (use quick barley-cooks in 10 minutes), pine nuts, toasted, fresh basil, slivered (loosely packed), fresh italian parsley, chopped (loosely packed)30 min, 12 ingredients
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Garlic Olive Caper Spreadgreek olive, rinsed and pitted, capers and7 Moregreek olive, rinsed and pitted, capers, garlic clove, minced, pine nuts, olive oil, lemon juice, thyme or 1/2 tsp basil, black pepper, fresh parsley, stems removed5 min, 9 ingredients
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Pesto Genovese With Sweet Basilolive oil, garlic cloves, pine nuts, salt, romano cheese and2 Moreolive oil, garlic cloves, pine nuts, salt, romano cheese, basil leaves, pepper10 min, 7 ingredients
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Basil Pesto Bread (Tyler Florence)fresh basil leaves, grated parmesan or romano and5 Morefresh basil leaves, grated parmesan or romano, pine nuts, toasted, garlic cloves, roughly chopped, salt, olive oil, baguette15 min, 7 ingredients
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Basil Pesto (Food Network Kitchens)loosely packed basil leaves, washed and dried thoroughly and7 Moreloosely packed basil leaves, washed and dried thoroughly, toasted pine nuts, freshly grated parmesan, minced garlic, kosher salt, extra-virgin olive oil, freshly ground black pepper to taste, copyright 2001 television food network , g.p. all rights reserved30 min, 8 ingredients
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Basil Pesto (Food Network Kitchens)fresh basil leaves, garlic, pine nuts and3 Morefresh basil leaves, garlic, pine nuts, extra-virgin olive oil, divided, kosher salt and freshly ground black pepper, to taste, freshly grated pecorino cheese5 min, 6 ingredients
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Basil Pesto Nz Green Lipped Musselsdozen (or more ) new zealand green lipped mussels and7 Moredozen (or more ) new zealand green lipped mussels, white wine, fresh basil, grated parmesan cheese, olive oil, toasted pine nuts, garlic cloves, finely minced, juice of 2 lemons10 min, 8 ingredients
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Grilled Shrimp With Lemon-Basil Pestopine nuts or 2 tbsp walnuts, basil leaves, garlic cloves and7 Morepine nuts or 2 tbsp walnuts, basil leaves, garlic cloves, fresh lemon juice, grated lemon zest, olive oil, plus extra for gill, freshly grated parmesan cheese, salt & freshly ground black pepper, fresh jumbo shrimp, shelled and deveined, wooden skewers , presoaked in water34 min, 10 ingredients
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