97 basic vanilla cream Recipes

sugar, king arthur unbleached all-purpose flour, baking cocoa, salt, butter, melted, eggs, lightly beaten, water, vanilla extract, caramel ice cream topping, chopped pecans, toasted, divided, dried cherries or cranberries, water

unsweetened cocoa powder, flour, sugar, baking powder, baking soda, salt, eggs, vegetable oil, sour cream, vanilla

graham cracker crumbs, sugar, margarine, melted, philadelphia cream cheese, softened, white sugar, eggs, vanilla, pie filling (optional) or sundae sauce, to top cheesecake (optional)

unsalted butter, shortening, sugar, salt, whipping cream, vanilla

butter (2 sticks), salt, milk, sugar, flour, active dry yeast, water, egg yolks, whole eggs, ground cardamom (this really adds a special flavor) (optional), powdered sugar, water, cream , more if needed to thin to desired consistency, almond extract or 1 tsp rum extract or 1 tsp vanilla extract, grated coconut (optional)

pastry for single-crust pie, basic flaky pie (enough for two 9-inch single crust pies), margarine, melted, sugar, eggs, all-purpose flour, salt, vanilla extract, dark corn syrup, milk, chopped walnuts

red delicious apples,1/4-inch-thick slices, golden delicious apples, peeled, cored , cut into1/4-inch-thick slices, sugar, all purpose flour, ground cinnamon, cider vinegar, salt, basic pie crust, honey, milk, vanilla ice cream

whipping cream, egg yolks, sugar, vanilla extract, light brown sugar, garnishes: fresh raspberries , fresh mint sprig

egg whites, cream of tartar, salt, water, sugar, cake flour, vanilla extract, almond extract, pineapple angel food cake, lemon angel food cake, chocolate angel food cake

egg whites, cream of tartar, salt, vanilla extract, superfine sugar

milk, eggs, sugar, jello brand pudding (this cannot be the instant kind), vanilla, lemon juice (if making any kind except chocolate), cornstarch

water, sugar, water, dry milk powder, vanilla (cooked type ) pudding mix, cornstarch ; plus 2 tbsp, egg

unsalted butter, softened, sugar, egg yolk (optional), heavy cream or milk, as needed, salt, vanilla extract

flour, sugar, salt, milk, scalded, butter, egg yolks, beaten, vanilla

unsweetened cocoa powder (natural or dutch process), all-purpose flour, sugar, baking powder, baking soda, salt, eggs, at room temperature, vegetable oil, sour cream, vanilla extract

heavy cream, semisweet chocolate, finely chopped, instant espresso powder, vanilla extract, coffee liqueur (optional), milk chocolate, finely chopped, unsalted butter, at room temperature, salt, sugar, unsweetened cocoa powder, vanilla extract, basic chocolate cake, baked and cooled, basic vanilla cake, baked and cooled

prepared basic sweet pie crust , recipe follows, macadamia nuts , lighted toasted and chopped, eggs, sugar, light corn syrup, dark corn syrup, melted butter, frangelico , nocello, or other nut-flavored liqueur, salt, vanilla bean ice cream, accompaniment, nocello whipped cream , recipe follows, preheat the oven to 425 degrees f., on a lightly floured surface , roll out the dough to a circle about 12-inches in diameter. transfer to a 10-inch pie pan, trim any excess, and decoratively flute the edges. refrigerate until ready to use., in a large bowl, beat the eggs. add the remaining ingredients and whisk to combine., evenly spread the nuts across the bottom of the pie shell. pour the filling over the nuts and place in the preheated oven. lower the temperature to 325 degrees f and bake for 30 minutes. turn the pie 1-half turn and bake until set and golden, 10 to 15 minutes., place on a wire rack to cool completely., serve with ice cream on the side and whipped cream on top.

prepared basic sweet pie crust , recipe follows, macadamia nuts , lighted toasted and chopped, eggs, sugar, light corn syrup, dark corn syrup, melted butter, frangelico , nocello, or other nut-flavored liqueur, salt, vanilla bean ice cream, accompaniment, nocello whipped cream , recipe follows