81719 basic cooked alton Recipes
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basic mashed potatoes, russet potatoes, peeled and diced and14 Morebasic mashed potatoes, russet potatoes, peeled and diced, yukon gold potatoes, peeled and diced, butter, heavy cream, salt and ground black pepper, to taste, place both varieties of potatoes in a large pot ., add enough cold water to cover the potatoes by about 1 inch., bring to a boil over high heat, then lower to medium-high to maintain a low boil., cook until tender , about 25 minutes., meanwhile , during the final 5 to 10 minutes of cooking, in a small saucepan over medium-low heat, combine the butter and cream. once the butter melts, mix well and set aside., drain the potatoes. if you have a potato ricer , use it to rice the potatoes into the cooking pot. alternatively, use a large spoon to force the potatoes through the holes in the strainer, or return them to the pot whole and use a masher., season the potatoes with salt and pepper., use an electric mixer or whisk to lightly beat the potatoes. whip in half of the butter and cream mixture, then continue adding more to reach desired consistency., season with salt and pepper.25 min, 16 ingredients
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basic ingredients, miso paste and12 Morebasic ingredients, miso paste, dashi or wakame sea weed + hot water or vegetable soup stock, scallions, other things you can add, mushrooms, cubed tofu, water chestnuts, somen noodles, egg plant, potatoes, radish ), pork slices (this would make the soup tonjiru), carrot20 min, 14 ingredients
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all-purpose flour, approximately 1 cup and9 Moreall-purpose flour, approximately 1 cup, whole-wheat flour, approximately 1 cup, baking soda, baking powder, salt, sugar, whole eggs, beaten, unsalted butter, melted, buttermilk, room temperature, vegetable spray , for waffle iron25 min, 10 ingredients
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Lentil Salad (Alton Brown)red wine vinegar, olive oil, dijon mustard, kosher salt and12 Morered wine vinegar, olive oil, dijon mustard, kosher salt, freshly ground black pepper, chopped fresh parsley leaves, chopped fresh thyme leaves, recipe basic cooked lentils, see recipe below, thick-sliced bacon, cooked and chopped, brown or green lentils, approximately 2 1/2 cups, onion, halved, garlic, halved, bay leaf, kosher salt, salt pork , optional, freshly ground black pepper50 min, 16 ingredients
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Basic Bacon Spreadbasic bacon spread, by just happy on september 29, 2011 and11 Morebasic bacon spread, by just happy on september 29, 2011, reviews, prep time : 20 mins, total time : 3 hrs 20 mins, serves: 30, yield: 1 batch, basic bacon spread recipe from skillet street food , by chef josh henderson - i have modified the steps and cooking times for personal preferences., smoked bacon, diced, yellow onions, diced, balsamic vinegar, fresh ground black pepper, coarse sea salt13 ingredients
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Basic Beef and Rice Dinner for Catscooked ground beef, cooked brown rice and3 Morecooked ground beef, cooked brown rice, alfalfa sprout, chopped fine, chopped carrot, cooked and mashed, cottage cheese50 min, 5 ingredients
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Basic Baked Beanscooked beans, water reserved from cooking the beans and6 Morecooked beans, water reserved from cooking the beans, molasses or dark syrup, catsup (optional), dried mustard, onion, chopped, salt & pepper, to taste, bacon or salt pork (optional)45 min, 8 ingredients
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Cooked Broccoli Salad (Healthier Alternative to Potato Salad)cooked broccoli (coarsely chopped ), sweetcorn and8 Morecooked broccoli (coarsely chopped ), sweetcorn, hard-boiled egg (chopped ), red onion (finely chopped ), garlic clove (finely chopped ), flat leaf parsley (finely chopped ), sour cream, light mayonnaise, salt, fresh ground black pepper1 hour 20 min, 10 ingredients
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Cooked Applescooking apples , such as winesap, sugar, ground cinnamon and2 Morecooking apples , such as winesap, sugar, ground cinnamon, water, unsalted butter35 min, 5 ingredients
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Basic Edamame (Alton Brown)edamame, fresh or frozen, in or out of shell, water and1 Moreedamame, fresh or frozen, in or out of shell, water, kosher salt , optional11 min, 3 ingredients
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Basic Popovers (Alton Brown)unsalted butter, melted and cooled, plus 1 tsp for the pan and4 Moreunsalted butter, melted and cooled, plus 1 tsp for the pan, all-purpose flour, kosher salt, eggs, at room temperature, whole milk, at room temperature50 min, 5 ingredients
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