3 basic cooked lima beans Recipes
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Scafata of Lima Beans and Escarole (Mario Batali)virgin olive oil, pancetta, chopped into 1/8th inch dice and13 Morevirgin olive oil, pancetta, chopped into 1/8th inch dice, spanish onion, thinly sliced, crushed chilies, shelled fresh lima beans or 1/2 lb soaked and cooked, escarole , cut into 1/2 inch ribbons, basic tomato sauce , recipe follows, freshly ground black pepper, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste35 min, 15 ingredients
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