119157 barefoot contessa plum tomatoes Recipes

tomatoes , halved lengthwise (use plum only for this), minced fresh garlic cloves, olive oil, salt, black pepper (optional)

ripe fresh plum tomatoes, peeled and seeded or 3 lbs 1 35 oz can of peeled italian tomatoes, seeded and lightly crushed, with their liquid, extra virgin olive oil, onion, chopped (about 1/3 cup), chopped carrot, chopped celery, fresh bay leaves or 2 dried bay leaves, salt, crushed red pepper flakes

mackerel fillets, drained, garlic, crushed, tomato paste, olive oil, chopped fresh basil, salt, freshly ground black pepper, roma (plum) tomatoes, chopped, cucumber, peeled and diced, onion, chopped, head soft lettuce (boston, bibb or mixed baby greens)

olive oil, chopped onion, garlic cloves, minced, chopped seeded peeled plum tomatoes (about 2 1/4 lb), fresh sage leaves, fresh rosemary sprig, frozen puff pastry (2 sheets), thawed, tomatoes, sliced into 1/8-inch-thick rounds, minced fresh basil

olive oil, italian plum tomatoes, peeled and chopped or 1 1/2 lbs small fresh plum tomatoes, about 12, sugar, salt, crushed red pepper flakes, dried oregano

olive oil, butter, onion, finely chopped, ripe italian plum tomatoes, roughly chopped, garlic, roughly chopped, vegetable stock, dry white wine, sun-dried tomato paste, shredded fresh basil, heavy cream (*see note .), salt & freshly ground black pepper, whole basil leaves, to garnish

tomatoes or 4 italian, french haricots vert or 48 very thin green beans, olive oil, red wine vinegar, dijon mustard, salt & freshly ground black pepper

ripe plum tomatoes , cut into 1/4 slices, yellow cherry tomato, halved, feta cheese, cut into 1/2 inch cubes, balsamic vinegar, sea salt and freshly ground black pepper

olive oil, butter, onions, sliced, garlic cloves, smashed and peeled, vegetable broth (4 cups), italian plum tomatoes, drained, tomato sauce, vodka, salt, sugar, half-and-half

pizza crust, fresh rosemary, roughly chopped, fresh basil, roughly chopped, fresh flat leaf parsley, roughly chopped, hand hot water, ripe plum tomatoes, cut into wedges, firm vine ripened tomatoes, cut into chunks, tomatoes, halved, red onion, cut into thin wedges, feta cheese, crumbled, salt & freshly ground black pepper

ripe paste tomatoes or 5 lbs plum tomatoes, washed and quartered, chipotle chiles in adobo (rough chopped and seeded if milder is desired), lemon juice, bottled, organic granulated sugar, white vinegar, pickling salt

tomatoes , halved lengthwise, garlic cloves, minced, pure olive oil, salt and freshly ground pepper, pure olive oil, garlic cloves, peeled and sliced paper thin, pure olive oil, spanish onion, chopped, white wine, chicken stock, canned plum tomatoes, roasted garlic cloves, oven roasted tomatoes, fresh thyme leaves, honey, salt and white pepper

vegetable oil, fennel bulbs, chopped , fronds discarded, celery ribs, chopped, onion, chopped, garlic, chopped, pernod liqueur (optional), fresh dill, stems removed (1/4 cup trimmed ), celery seeds, cracked black pepper, vegetable stock, ripe tomatoes , or 3 cups canned peeled whole plum tomatoes, coarsely chopped, unsalted butter (optional), salt to taste

wheat bulgur , available in rice section of your market, boiling water, ripe lemons, juiced, parsley leaves, 1 bunch, chopped, mint leaves, 1/2 bunch, chopped, scallions, thinly sliced, plum tomato, seeded and diced, extra-virgin olive oil , 2 turns of the bowl in a slow stream, salt and freshly ground black pepper, vine ripe tomatoes or beefsteak tomatoes

wheat bulgur , available in rice section of your market, boiling water, ripe lemons, juiced, parsley leaves, 1 bunch, chopped, mint leaves, 1/2 bunch, chopped, scallions, thinly sliced, plum tomato, seeded and diced, extra-virgin olive oil , 2 turns of the bowl in a slow stream, salt and freshly ground black pepper, vine ripe tomatoes or beefsteak tomatoes

roma tomatoes or plum tomatoes, seeded, avocado--the riper, the more creamy, green onions, chopped, minced garlic clove, fresh basil, or dried to taste, freshly grated parmesan, freshly squeezed lime or lemon juice, olive oil, salt, pepper to taste

oil-marinated artichoke hearts, chopped onions, minced garlic, tomatoes, crushed, tomato paste, dried basil, dried oregano, red-pepper flakes, salt and freshly ground black pepper, to taste, chopped flat-leaf parsley, cooked penne pasta (from 12-oz box)

thick plump sausages, of your choice (i like garlic herb ones ), olive oil, baby plum tomatoes or 12 cherry tomatoes, dried chili pepper flakes, creme fraiche, fresh all-butter plain croissants, emmenthaler cheese, coarsely grated, fresh flat leaf parsley , torn, to garnish