35408 barbs cherry rolls Recipes

milk, active dry yeast (1 tblspn), warm water, sourdough starter, butter or margerine - melted, sugar, salt, all-purpose flour, cherry pie filling, icing sugar, vanilla extract, tplspn milk

unbleached flour, sugar, baking powder, baking soda, butter, sourdough starter (see recipe below ), egg, vanilla, cherry filling (canned pie filling used also), quick-cooking rolled oats, brown sugar, chopped nuts, unbleached flour

pitted and halved cherries, flour, flour, baking powder, salt, rolled oats (not instant ), smooth peanut butter, brown sugar, vegetable oil, ground flaxseeds, warm water, flour, sugar, baking powder, custard powder (optional, or substitute dry instant pudding mix), salt, nutella, vanilla, hot coffee or espresso

cherry pie filling, diced pear packed in juice or light syrup, almond extract, butter,cut in small pieces, boxed yellow cake mix, rolled oats, sliced almonds or walnuts, brown sugar

sweet cherries, pitted, granulated sugar, cornstarch, fresh lemon juice, almond extract, salt, all-purpose flour (about 2 1/4 oz), old-fashioned rolled oats, light brown sugar, salt, chilled butter, cut into small pieces, sliced almonds

whole-wheat pastry flour, old-fashioned rolled oats, brown sugar, baking powder, baking soda, salt, butter, dried cherries, crystallized ginger, coarsely chopped (about 1/2 cup), low-fat buttermilk, egg whites, all-purpose flour (optional)

cream cheese, softened, sugar, egg, separated, tubes (8 oz each) refrigerated crescent rolls, cherry pie filling

tube (8 oz) refrigerated crescent rolls, cream cheese, softened, cherry pie filling, vanilla frosting

cream cheese, softened, sugar, divided, egg, vanilla extract, tubes (8 oz each) refrigerated crescent rolls, cherry pie filling, milk

angel food cake mix, sugar, divided, reduced-sugar cherry pie filling, almond extract

boneless rolled pork loin roast (3 to 4 lb), salt, divided, pepper, cherry preserves, cranberry-raspberry juice, corn syrup, ground cinnamon, ground nutmeg

semisweet chocolate chips, heavy whipping cream, cherry extract, firm bananas , cut in half lengthwise, scoops each strawberry , vanilla and chocolate ice cream, topping, chopped nuts and maraschino cherries with stems

active dry yeast, warm water (110o-115o), butter, melted, sugar, eggs, beaten, salt, king arthur unbleached all-purpose flour, divided, fresh or frozen pitted tart red cherries, chopped, sugar, cornstarch, almond extract, chopped almonds, sugar, milk, butter, softened, almond extract

pillsbury plus yellow cake mix, butter, softened (divided ), rolled oats (divided ), egg, cherry pie filling, chopped nuts, brown sugar, cream or cool whip for garnish

shortening, brown sugar, rolled oats, uncooked, flour, baking soda, tart cherry pie filling, coconut

white (or yellow) cake mix, rolled quick oats, divided, margarine or butter, room temperature, divided, egg, cherry pie filling, brown sugar, chopped pecans

butter, brown sugar, white sugar, eggs, milk, almond extract, rolled oats, flour, salt, baking soda, sliced almonds, dried cherries, dried coconut

whole-wheat pastry flour, old-fashioned rolled oats, brown sugar, baking powder, baking soda, salt, unsalted butter, dried cherries, crystallized ginger, coarsely chopped, low-fat buttermilk, egg whites, whisked, all-purpose flour (as needed)