37135 barbecue pork penne Recipes

boneless pork butt (can use country style boneless ribs), garlic clove, minced, sugar, salt, sherry wine, soy sauce, honey, five-spice powder

dough, plain flour, baking powder, lard, warm water, white vinegar, salt, pork filling, green ginger, garlic, oil, water, hoi sin sauce, oyster sauce, soya sauce, sesame oil, cornstarch, shallots or spring onions, chinese barbecued pork

pork baby back ribs , cut into pieces, seasoning salt, garlic, minced, water, divided, barbecue sauce (your favorite kind , i use k.cup. masterpiece original, approximate amount)

pork and beans, onion, chopped, barbecue sauce, yellow mustard, brown sugar, black pepper, salt, garlic powder, bacon, bell pepper, chopped (optional), jalapeno peppers, chopped (optional), green onion, chopped (optional), garlic cloves, minced (optional)

baking potatoes, softened cream cheese, mayonnaise, white wine vinegar, seasoned pepper, fresh lemon juice, salt, chopped barbecued pork, warmed, shredded cheddar cheese, chopped fresh chives

tostada shells, refried beans, shredded barbecued pork or chicken without sauce, mole barbecue sauce, chipotle sour cream, jicama slaw

pork or beef ribs, water, cooking sherry, worchestershire sauce and salt and pepper to taste, barbecue sauce

active dry yeast, lukewarm water, all-purpose flour, white sugar, shortening or vegetable oil, boiling water, sesame oil, vegetable oil, green onion, thinly sliced, garlic, minced, asian barbequed pork, cubed, light soy sauce, oyster sauce, white sugar, cornstarch, water

condensed french onion soup, sliced deli roast pork, louisiana-style hot sauce, pepperidge farm farmhouse premium white rolls with sesame seeds, split, coleslaw, shredded lettuce

dry sherry, fresh ginger root, oyster sauce, chinese five-spice powder, soy sauce, white sugar, hoisin sauce, ketchup, ground cinnamon, pork shoulder roast, honey

dried chinese egg noodles, sesame oil, soy sauce, oyster sauce, chinese rice wine or dry sherry, honey, peanut or vegetable oil, minced garlic, minced or grated fresh ginger, scallions, cut into 2-inch lengths, fresh shiitake mushrooms, thinly sliced, chinese barbecued pork, store-bought or homemade, cut into small, bite-sized pieces

prepared pizza crust, four-cheese mexican blend cheese, shredded, shredded barbecued pork, salsa or 1 cup picante sauce

pork baby back ribs, tap water, barbecue sauce , recipe follows, pomace oil, spanish onion, scallion, fresh green pepper, peeled garlic, brown sugar, chili powder, dried oregano, cayenne pepper, ground paprika, dry mustard, lemon juice, worcestershire sauce, red wine vinegar, crushed tomatoes, chili sauce, ketchup, grandma molasses, honey, crystal hot louisiana sauce

bread slices, fig preserves, shredded barbecued pork, sliced red onion, fresh figs, sliced, provolone cheese slices, loosely packed baby spinach, melted butter

honey, low-sodium soy sauce, rice vinegar, garlic, crushed, freshly grated ginger, boneless pork loin chops , about 1 inch thick

baby back pork ribs , cut into 8 pieces of about 6 ribs each, barbecue sauce* (about two 16-oz bottles), ole #8 rib* rub (about two 4-oz jars), water