33369 barbecue marinated wrapped shrimp Recipes

frozen tail-on cooked shrimp (about 30-38 or 41-50 count , not the tiny kind), dry sherry, lime juice, seasoning salt , to taste (such as johnny s or lawry s), fresh ground black pepper , to taste, dried ancho chile powder or 1/4 tsp other chili powder, to taste, seafood cocktail sauce, seafood cocktail sauce, your favorite kind, for dipping

canola oil, lime juice, red onion, sliced thin, lemon slices, fresh parsley, minced, salt, dill weed, hot pepper sauce, shrimp, cooked, peeled and deveined

unpeeled, large raw shrimp (31/40 count ), whole artichoke hearts, drained, white vinegar, fresh lemon juice, olive oil, honey, hot sauce, salt, freshly ground pepper, red onion, cut in half and sliced, lemon, sliced, garnish: chopped fresh basil

fresh unpeeled large shrimp, fresh lime juice, vegetable oil, divided, garlic, pressed, salt, ground red pepper, zucchini, fresh cilantro stem (optional)

sugar, lemon juice, olive oil, paprika, salt , pepper, curry powder, ground cumin and ground coriander, cayenne pepper, uncooked jumbo shrimp, peeled and deveined, bacon strips, halved lengthwise

bacon strips, uncooked large shrimp, reduced-fat mayonnaise, wasabi mustard, thawed orange juice concentrate, reduced-sodium soy sauce, green onion, chopped

garlic, minced, olive oil, tomato sauce, red wine vinegar, chopped fresh basil, salt, cayenne pepper, fresh shrimp, peeled and deveined

bacon (about 12 oz), shrimp (about 1 lb) or 20 large , shelled and deveined (about 1 lb), barbecue sauce, canola oil, lemon juice, dijon mustard, chopped chipotle chiles in adobo, red pepper flakes, cayenne pepper, fresh ground pepper

shrimp, peeled and deveined, salt, pepper, tb. ground cumin, paprika, cayenne, tb. olive oil, lime, shredded iceberg lettuce, tomato, diced, hot jalapeno jack cheese, shredded, pickled jalapeno, chopped, flour wraps (or flour tortillas), sauce, mayonnaise, tb. sour cream, chipotle peppers in adobo sauce, finely chopped, adobo sauce

fresh jumbo shrimp, garlic, minced, salt, black pepper, olive oil, smoked gouda cheese, cut in 1 inch cubes, prosciutto, thinly sliced in strips, olive oil, white balsamic vinegar, chopped rosemary, red pepper

unpeeled, large raw shrimp (31/40 count ), pimiento-stuffed spanish olives, drained, white vinegar, fresh lemon juice, olive oil, honey, hot sauce, salt, freshly ground pepper, red onion, cut in half and sliced, lemon, sliced

bourbon grilling sauce, chili powder, shrimp, in shells (fresh or frozen ), prosciutto , thin slices (or shaved ham), lemon couscous or 1 (10 oz) package parmesan couscous

unpeeled, large fresh shrimp, fresh lime juice, vegetable oil, divided, garlic cloves, pressed, salt, ground red pepper, zucchini, fresh cilantro sprigs (optional)

extra virgin olive oil, freshly ground black pepper, minced garlic, freshly ground white pepper, kosher salt to taste, shrimp peeled and deveined, pancetta (about 8 oz), fresh parsley chopped

unpeeled, jumbo fresh shrimp, fresh orange juice, honey, grated orange rind, chopped fresh basil, chopped fresh thyme, oranges, sliced, garnishes: orange slices, fresh thyme sprigs

shrimp shelled, tails on, bacon, barbecue sauce, worchestershire sauce, bottled horseradish sauce

egg roll wraps, shrimp, shelled & deveined, garlic, minced, corn, drained, tomatoes, chopped, red bell pepper, chopped, coriander or 1/3 cup parsley, chopped, hot sauce, barbecue sauce, light mayonnaise, molasses