Peppered Pancetta-Wrapped Shrimp Recipe

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Peppered Pancetta-Wrapped Shrimp
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Ingredients:

Directions:

  1. Combine first 5 ingredients in a bowl. Add shrimp, tossing to coat. Wrap each shrimp with 1 slice pancetta. Thread shrimp onto small skewers.
  2. Grill shrimp, covered with grill lid, over medium-high heat (400 degrees) for 2 minutes on each side or until pancetta is crisp and brown. Sprinkle with parsley. Makes 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1715 Kcal (7180 kJ)
Calories from fat 1269.44 Kcal
% Daily Value*
Total Fat 141.05g 217%
Cholesterol 299.76mg 100%
Sodium 6190.68mg 258%
Potassium 901.54mg 19%
Total Carbs 61.37g 20%
Sugars 0.07g 0%
Dietary Fiber 2.69g 11%
Protein 57.54g 115%
Vitamin C 5.5mg 9%
Iron 2.5mg 14%
Calcium 302.7mg 30%
Amount Per 100 g
Calories 366.75 Kcal (1536 kJ)
Calories from fat 271.47 Kcal
% Daily Value*
Total Fat 30.16g 217%
Cholesterol 64.1mg 100%
Sodium 1323.86mg 258%
Potassium 192.79mg 19%
Total Carbs 13.12g 20%
Sugars 0.02g 0%
Dietary Fiber 0.57g 11%
Protein 12.31g 115%
Vitamin C 1.2mg 9%
Iron 0.5mg 14%
Calcium 64.7mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.5
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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