8 banana sauce for crepes Recipes

  • Crepes With Bananas And Hazelnut-chocolate Sauce
    crepes, all-purpose flour, sugar, salt, fat-free milk and
    8 More
    crepes, all-purpose flour, sugar, salt, fat-free milk, eggs, lightly beaten, sauce, hazelnut-chocolate spread (such as nutella), fat-free milk, vanilla extract, firm unpeeled bananas (about 1 3/4 lb), powdered sugar (optional)
    13 ingredients
  • Banana Crepes With Brown Sugar Rum Sauce
    eggs, milk, all-purpose flour, melted butter and
    13 More
    eggs, milk, all-purpose flour, melted butter, granulated sugar, salt, cinnamon, vanilla, brown sugar , packed, dark corn syrup, rum, butter, heavy cream, vanilla, bananas, cinnamon sugar, berries , pecans (or more)
    1 hour 20 min, 17 ingredients
  • Chocolate Banana Crepes
    crepe batter, whole or 2% milk, melted butter, egg yolk and
    12 More
    crepe batter, whole or 2% milk, melted butter, egg yolk, vanilla, hazelnut liqueur, cocoa, sugar, white flour, chocolate sauce, butter, whole or 2% milk, hazelnut liqueur, cocoa, sugar, ripe bananas, sliced
    30 min, 16 ingredients
  • Banana Crepes Banana Crepes
    banana crepes, all-purpose flour, sugar, eggs, milk and
    15 More
    banana crepes, all-purpose flour, sugar, eggs, milk, butter, melted, vanilla extract, salt, butter, brown sugar, ground cinnamon, ground nutmeg, half-and-half cream, bananas , halved lengthwise or sliced 1/2-inch thick, heavy cream, ground cinnamon, sift flour and powdered sugar into a mixing bowl. add eggs, milk, butter, vanilla, and salt; beat until smooth., heat a lightly greased 6-inch skillet. add about 3 tbsp batter. tilt skillet so that batter spreads to almost cover the bottom of skillet. cook until lightly browned; turn and brown the other side. repeat process with remaining batter, grease skillet as needed., melt butter in a large skillet. stir in brown sugar , cinnamon and nutmeg. stir in cream and cook until slightly thickened. add bananas; cook for 2 to 3 minutes, spooning sauce over them. remove from heat., roll a crepe around each banana half (or spoon banana slices on crepe and roll) and place on serving platter. spoon sauce over crepes. top with whipped cream and a pinch of cinnamon.
    20 ingredients
  • Chocolate  Crepes  With a Rum Banana Butter Sauce Chocolate Crepes With a Rum Banana Butter Sauce
    eggs, buttermilk, flour, cocoa, sugar, butter, melted and
    5 More
    eggs, buttermilk, flour, cocoa, sugar, butter, melted, butter, brown sugar, lightly packed, limes , juice of, rum, bananas
    30 min, 11 ingredients
  • Amaranth Crepes In Lemon Sauce Amaranth Crepes In Lemon Sauce
    eggs, honey or maple syrup, vanilla, butter melted, milk and
    9 More
    eggs, honey or maple syrup, vanilla, butter melted, milk, amaranth flour, sea salt, sauce, water, honey, lemon juice, arrowroot powder or cornstarch, grated lemon peel, bananas thinly sliced
    14 ingredients




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