111692 balsamic lamb pot roast potato Recipes
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red potatoes, halved, fresh baby carrots and7 Morered potatoes, halved, fresh baby carrots, sliced fresh mushrooms, onion , cut into six wedges, celery ribs, cut into 1-inch pieces, boneless beef chuck roast (3 lb), reduced-sodium beef broth, mushroom gravy, beef stew seasoning mix8 hour 20 min, 9 ingredients
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lamb rib roasts (two 8-rib roasts), salt, port wine and8 Morelamb rib roasts (two 8-rib roasts), salt, port wine, salad oil, onion, minced, garlic clove, minced, all-purpose flour, dried figs, each cut in half, browning sauce (optional) or 1/2 tsp seasoning , sauce (optional), walnuts, coarsely chopped and toasted, minced parsley1 hour 15 min, 11 ingredients
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Pot Roast With Vegetables (Convection Microwave)beef roast (round or chuck), salt, garlic powder and7 Morebeef roast (round or chuck), salt, garlic powder, dried thyme, pepper, potatoes, peeled and quartered, onions, quartered, carrots, sliced, water, browning sauce11 min, 10 ingredients
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Crock Pot Pork & Potatoespotatoes, pork roast, saffron strands, chicken bouillon and6 Morepotatoes, pork roast, saffron strands, chicken bouillon, water, black pepper, thyme, sage, oregano, chopped garlic7 hour 30 min, 10 ingredients
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Pot Roast for a Crowdboneless beef chuck roast, cut in half and10 Moreboneless beef chuck roast, cut in half, potatoes, peeled & cut into 2 in. cubes, carrots, peeled & cut into 2 in. cubes, celery, peeled & cut into 2 in. cubes, onions, peeled & cut into 2 in. cubes, water or 2 quarts beef broth, oil, flour (for dredging), dried thyme, onion powder, salt & pepper2 hour , 11 ingredients
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Cajun Pot Roast With Gravy and Vegetablesroast, lean chuck , bottom round, rump, etc, chicken broth and6 Moreroast, lean chuck , bottom round, rump, etc, chicken broth, baby carrots, potatoes, peeled and cut in 1-inch chunks, flour, green beans (optional), salt and pepper, to taste8 hour 20 min, 8 ingredients
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Pot Roast, New England Styleboneless beef chuck roast, vegetable oil and7 Moreboneless beef chuck roast, vegetable oil, potatoes, cut in half, baby carrots, onion, coarsely chopped, prepared horseradish, salt, pepper, water10 hour 30 min, 9 ingredients
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Pot-Roasted Beef Dinnertiny potatoes and7 Moretiny potatoes, beef top round roast , trimmed of all visible fat, vegetable juice cocktail, worcestershire sauce, dried basil, baby carrots, tiny boiling onions or 2 small onions, quartered, stalks celery, sliced diagonally into 1-inch pieces21 min, 8 ingredients
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Pot Roast with Baby Vegetables (Tyler Florence)top beef chuck roast , trimmed of excess fat and14 Moretop beef chuck roast , trimmed of excess fat, seasoned salt and lemon pepper, onion, peeled and halved, carrot, whole, beef broth, low sodium, worcestershire sauce, garlic cloves, whole, rosemary sprig, thyme sprigs, new red potatoes, baby carrots, boiling or pearl onions, baby squash , such as pattypan and zucchini, button mushrooms, stems removed, kosher salt15 ingredients
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Pot Roast with Baby Vegetables (Tyler Florence)top beef chuck roast , trimmed of excess fat and14 Moretop beef chuck roast , trimmed of excess fat, seasoned salt and lemon pepper, onion, peeled and halved, carrot, whole, beef broth, low sodium, worcestershire sauce, garlic cloves, whole, rosemary sprig, thyme sprigs, new red potatoes, baby carrots, boiling or pearl onions, baby squash , such as pattypan and zucchini, button mushrooms, stems removed, kosher salt7 hour 40 min, 15 ingredients
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Pot Roast with Vegetablesvegetable oil, brown beef stock, boneless chuck roast and10 Morevegetable oil, brown beef stock, boneless chuck roast, bay leaf or beef shoulder, rolled & tied, carrots ,cut into diagonals, onion, coarsely chopped, all purpose potatoes, chopped celery peeled and quartered, garlic, minced, salt and pepper to taste, canned crushed tomatoes, cornstarch dissolved, red wine in 3 tbsp water2 hour 40 min, 13 ingredients
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Pot Roast Herby Chicken With Melting Garlic Potato...whole chicken , weighing about 4lb., salt and pepper and8 Morewhole chicken , weighing about 4lb., salt and pepper, butter, olive oil, just under 4 -1/2 lbs) potatoes, peeled and sliced 5mm (about 1/5 inch) thick (*see note below), garlic, separated into cloves (*see note below ), a good heap of mixed fresh herbs, chopped , such as thyme, rosemary, savory, sage, parsley etc., slightly more than 1/4 pint) chicken stock, more tbsp olive oil (*see note below ), more butter1 hour 35 min, 10 ingredients
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Balsamic Roasted Potato Wedgesyellow fleshed potatoes scrubbed well and4 Moreyellow fleshed potatoes scrubbed well, extra virgin olive oil, kosher salt, freshly ground black pepper, balsamic vinegar30 min, 5 ingredients
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Pot Roast with Veggiesbottom round or rump roast, onions sliced and8 Morebottom round or rump roast, onions sliced, whole baby carrots, whole medium potatoes quartered, stalk celery sliced, whole green bell pepper chopped, garlic chopped, dry mustard, dry thyme, tomato / v-8 juice10 ingredients
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Pot Roast with Vegetablesboneless chuck roast, trimmed, vegetable oil and10 Moreboneless chuck roast, trimmed, vegetable oil, carrots , cut into 1-inch slices, potatoes, cut into 1 1/2-inch cubes, onion, minced, water, beef broth, undiluted, tomato sauce, dry red wine, sugar, hot sauce, salt12 ingredients
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Pot Roast Stewboneless chuck roast, trimmed and cut into 1-inch cubes and14 Moreboneless chuck roast, trimmed and cut into 1-inch cubes, water, beef broth, cubed peeled red potato, sliced peeled carrot, worcestershire sauce, olive oil, salt, freshly ground black pepper, garlic cloves, minced, onion , cut into 1-inch pieces, all-purpose flour, water, chopped fresh thyme, minced fresh chives16 ingredients
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