42938 balsamic cookies vegan Recipes
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brown sugar, sugar and10 Morebrown sugar, sugar, earth balance vegan margarine, softened (or other vegan butter), vegetable shortening, vanilla extract, egg substitute (1 tbsp of the powder & 3 tbsp of water), applesauce (trust me!), all-purpose flour, baking soda, salt, white chocolate, -you can use 2 batches of my vegan white chocolate also posted on this website. chop into 1/4-1/2 in (remember, for this recipe to remain vegan, the white chocolate needs to be vegan), macadamia nuts, chopped22 min, 12 ingredients
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whole wheat flour (i use whole spelt flour) and14 Morewhole wheat flour (i use whole spelt flour), all-purpose flour (i use spelt flour), baking powder, baking soda, salt, cinnamon, ground, oats (i used a mix of barley, rye, spelt, buckwheat flakes and ), dry roasted salted peanuts or 1/2 cup vegan semi-sweet chocolate chips and 1/2 cup vegan pb chips, applesauce (no sugar added, all natural), creamy natural-style peanut butter, splenda sugar substitute, dark brown sugar (or 1 tbsp splenda brown sugar blend), non-dairy milk (e.g. vanilla soy milk), ground flax seeds, pure vanilla extract25 min, 15 ingredients
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Balsamic-Dijon Vinaigrettebalsamic vinegar, dijon mustard, kosher salt, olive oil and1 Morebalsamic vinegar, dijon mustard, kosher salt, olive oil, pepper5 min, 5 ingredients
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Balsamic Mixed Greens with Strawberriesbalsamic vinegar, extra-virgin olive oil, honey and4 Morebalsamic vinegar, extra-virgin olive oil, honey, freshly ground black pepper, sliced strawberries, chopped walnuts, toasted7 min, 7 ingredients
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Balsamic Vinaigrettebalsamic vinegar, dijon mustard, honey and5 Morebalsamic vinegar, dijon mustard, honey, garlic cloves, minced, shallots, minced, salt, pepper, olive oil8 ingredients
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Balsamic Vinaigrettebalsamic vinegar, black pepper , to taste, dijon mustard and4 Morebalsamic vinegar, black pepper , to taste, dijon mustard, fresh basil, chopped, fresh lemon juice, olive oil, shallots, chopped15 min, 7 ingredients
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Balsamic BBQ Saucebalsamic vinegar, tomato sauce 8 oz, brown sugar and5 Morebalsamic vinegar, tomato sauce 8 oz, brown sugar, fresh garlic minced, worchestershire sauce, dijon mustard, salt, ground black pepper35 min, 8 ingredients
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Balsamic-Goat Cheese Grilled Plumsbalsamic vinegar, grated lemon peel and2 Morebalsamic vinegar, grated lemon peel, firm plums, halved and pitted, crumbled goat cheese30 min, 4 ingredients
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Cookies Polish Bows - Chruscikcookies (polish bows) - chruscik, egg yolks, tb sour cream and9 Morecookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.2 min, 12 ingredients
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Cookie Crumb Crustcookie crumbs (14 whole graham crackers or 55 vanilla waf... and3 Morecookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted4 ingredients
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Cookie Crumb Crustcookie crumbs (14 whole graham crackers or 55 vanilla waf... and3 Morecookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted4 ingredients
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