39 balsamic aubergine Recipes

  • Eggplant (Aubergine) and Tomato Crisp
    olive oil, balsamic vinegar, garlic cloves, minced and
    15 More
    olive oil, balsamic vinegar, garlic cloves, minced, fresh basil, chopped, dried oregano, salt & fresh ground pepper, to taste, eggplants, peeled and cut into 1/2-inch slices, yellow bell pepper , cut into 1/2-inch strips, ripe tomatoes , cut into 1/4-inch slices, chopped fresh parsley, whole wheat breadcrumbs, dried thyme, chopped fresh rosemary, freshly grated parmesan cheese, fresh lemon juice, olive oil, salt & fresh ground pepper, to taste, basil leaves, for garnish
    50 min, 18 ingredients
  • Eggplant (Aubergine) and Ricotta Rolls
    olive oil, yellow onion, finely chopped, chopped tomatoes and
    9 More
    olive oil, yellow onion, finely chopped, chopped tomatoes, tomato paste, balsamic vinegar, fresh ricotta cheese, milk, chopped chives, lemon thyme, leaves, lemon, rind finely grated, chargrilled eggplants, salt and pepper
    25 min, 12 ingredients
  • Rigatoni With Beef and Eggplant (Aubergine)
    olive oil, chopped onion, white mushroom, sliced and
    11 More
    olive oil, chopped onion, white mushroom, sliced, lean ground beef, eggplant, cut into 1/2 inch cubes, chicken broth, minced garlic, salt, thyme, red pepper flakes, balsamic vinegar, whole tomato puree, rigatoni pasta , cooked according to directions, chopped fresh parsley
    40 min, 14 ingredients
  • Hopvine's Marinated Roasted Eggplant (Aubergine)
    globe eggplants or 2 medium japanese eggplants, olive oil and
    9 More
    globe eggplants or 2 medium japanese eggplants, olive oil, champagne vinegar or 3 tbsp red wine vinegar, balsamic vinegar, garlic powder, dried fennel seed, dried rosemary, dried basil , crushed before adding, oregano , crushed before adding, kosher salt , to taste, fresh ground black pepper , to taste
    1 min, 11 ingredients
  • Roasted Vegetable Fajitas
    eggplant, cut into 1/2 inch dice (aubergine), canola oil and
    12 More
    eggplant, cut into 1/2 inch dice (aubergine), canola oil, zucchini , cut in half lengthwise and cut into thin slices, red bell pepper, stemmed, seeded , and cut into thin strips, green bell pepper, stemmed, seeded , and cut into thin strips, red onion , cut into 1/2 inch thick slices, balsamic vinegar, garlic cloves, minced, whole wheat tortillas, warm cooked brown rice, salsa, cilantro, sour cream, avocado
    55 min, 14 ingredients
  • Yummy Roasted Vegetables!
    red onion, garlic (as much as you want!), red pepper and
    11 More
    red onion, garlic (as much as you want!), red pepper, green pepper, yellow pepper, orange bell pepper, courgette, aubergine, loads cherry tomatoes, olive oil, sea salt, cracked pepper, good balsamic vinegar, red chile (for a spicy version!) (optional)
    1 hour 20 min, 14 ingredients
  • Roast Vegetable and Feta Salad
    red onions, quartered and sliced, tomatoes, quartered and
    11 More
    red onions, quartered and sliced, tomatoes, quartered, garlic cloves, peeled and left whole, aubergine, thickly sliced, extra virgin olive oil, fresh rosemary, finely chopped, fresh thyme, chopped, garbanzo beans, drained and rinsed, baby spinach leaves, balsamic vinegar, feta cheese, crumbled, freshly ground salt, black pepper
    1 hour 15 min, 13 ingredients
  • Delightful Eggplant (Aubergine) Bake Delightful Eggplant (Aubergine) Bake
    eggplants, olive oil, red onion, chopped and
    13 More
    eggplants, olive oil, red onion, chopped, celery ribs, chopped, garlic cloves, minced, dried thyme, balsamic vinegar, chopped tomatoes, tomatoes or 2 large , chopped, water, butter, flour, milk, dried basil, buffalo mozzarella, thickly sliced, salt and pepper, to taste
    45 min, 16 ingredients
  • Crock Pot Baked Eggplant (Aubergine) Crock Pot Baked Eggplant (Aubergine)
    eggplants, cut into 1-inch cubes, onions, thinly sliced and
    9 More
    eggplants, cut into 1-inch cubes, onions, thinly sliced, celery ribs, cut into 1-inch pieces, extra virgin olive oil, diced tomatoes, undrained, tomato sauce, pitted ripe olives, cut in half, balsamic vinegar, sugar, dried oregano, salt and pepper
    4 hour 15 min, 11 ingredients
  • Eggplant (Aubergine) Almost Parmigiano Eggplant (Aubergine) Almost Parmigiano
    eggplants , sliced crosswise into 7 . 5 mm slices and
    7 More
    eggplants , sliced crosswise into 7 . 5 mm slices, light olive oil, mozzarella cheese, sliced, basil pesto (your own or bottled ), tomato puree (your own or favourite bottled), virgin olive oil, balsamic vinegar, basil
    1 hour , 8 ingredients
  • Eggplant (Aubergine)  and Ground Beef Layers Eggplant (Aubergine) and Ground Beef Layers
    eggplants (white ones are nice but any will do), olive oil and
    12 More
    eggplants (white ones are nice but any will do), olive oil, lemon juice, balsamic vinegar, salt and pepper, lean ground beef, egg, breadcrumbs, textured vegetable protein, cumin, ground ginger, hot pepper flakes (more if you like it hot, less if you don tsp), canned tomato sauce, tomatoes, sliced
    1 hour , 14 ingredients
  • Eggplant (Aubergine)  and Bleu Cheese Spread Eggplant (Aubergine) and Bleu Cheese Spread
    eggplant, cubed, kosher salt, extra virgin olive oil and
    5 More
    eggplant, cubed, kosher salt, extra virgin olive oil, diced yellow onion, roasted minced garlic, balsamic vinegar, blue cheese, crumbled, salt & freshly ground black pepper, to taste
    40 min, 8 ingredients
  • Simmered Succulent Eggplant  (Aubergine) Stuff Simmered Succulent Eggplant (Aubergine) Stuff
    eggplant, yellow bell pepper , julienned and
    10 More
    eggplant, yellow bell pepper , julienned, orange bell pepper , julienned (can use different colored bell peppers to enhance the color of the dish), garlic cloves, minced (can decrease if needed), tomato, chopped coarsely, dried basil, balsamic vinegar, aged, extra virgin olive oil, low sodium soy sauce, water, ground black pepper, salt
    30 min, 12 ingredients
  • Eggplant (Aubergine)  Chevre Roulade over Mesclun Eggplant (Aubergine) Chevre Roulade over Mesclun
    eggplants, olive oil and
    8 More
    eggplants, olive oil, chevre cheese, softened at room temperature, chopped parsley, chopped chives, black pepper, salt, balsamic vinegar, extra virgin olive oil, loosely packed mesclun
    20 min, 10 ingredients
  • Mean Chef's Dry-Fried Chinese Eggplant (Aubergine)  Nuggets Mean Chef's Dry-Fried Chinese Eggplant (Aubergine) Nuggets
    ginger, minced, garlic, minced, scallion, thin sliced and
    9 More
    ginger, minced, garlic, minced, scallion, thin sliced, chinese chili sauce, dried shrimp , soaked in hot water and drained, soy sauce, brown sugar, balsamic vinegar, water, corn or 4 -5 tbsp peanut oil, chinese eggplants , tipped and roll-cut into nuggets about 1 inch long, sliced scallion, for garnish
    35 min, 12 ingredients
  • Roast Veg Ratatoille Roast Veg Ratatoille
    aubergine, courgettes, tinned tomatoes, bell peppers and
    3 More
    aubergine, courgettes, tinned tomatoes, bell peppers, onion, mixed herbs, balsamic vinegar
    7 ingredients
  • Spanish Roasted Vegetables Spanish Roasted Vegetables
    olive oil - plus a bit more, just in case... and
    12 More
    olive oil - plus a bit more, just in case..., roughly chopped garlic - more if you re a garlic fiend, red onions, roughly cut into chunks, i large aubergine (eggplant), diced, courgettes, unpeeled and sliced chunkily, button mushrooms - as many as you think looks right, fennel, roughly chopped, red bell pepper (capsicum) deseeded and cut into chunks, green bell pepper , prepared the same way, either 3 or 4 tomatoes, sliced - or cherry tomatoes instead, salt and pepper, balsamic vinegar (optional - only if you like it !), fresh parsley (optional)
    1 hour , 13 ingredients




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