10 balls onigiri Recipes

cooked short-grain rice (about 2 cup., hot ), miso, sake, divided, soy sauce

steamed japanese-style rice, sesame seeds, sheets dried nori, salmon, salt

uncooked short-grain white rice, water, water, salt, bonito shavings (dry fish flakes), sheets nori (dry seaweed), cut into 1/2-inch strips, sesame seeds

short-grain rice, umeboshi (dried plum), nori (dried seaweed), salt

cooked short-grain rice (sushi), cheese (american , cheddar, colby or other orange colored cheese), egg

salmon fillet, uncooked, short-grain rice, water, sheets dried nori seaweed , or pretoasted nori sheets, pickled plums, pits removed and coarsely chopped, dried bonito flakes, dark soy sauce, black sesame seeds, toasted

natural-style peanut butter (no sugar), cooked japanese-style rice , can be white (i use brown (genmai)