42 ball pie Recipes

bulk pork sausage, bisquick, raisins, chopped, grated unpeeled apple, chopped walnuts, apple pie spice

non-instant chocolate pudding mix, milk, bittersweet chocolate, malted milk powder, prepared graham cracker crust, heavy whipping cream, white sugar, chocolate covered malted milk balls , cut into pieces, chocolate syrup

sweetened condensed milk, lime juice, cubed seeded watermelon, graham cracker crust (9 inches), watermelon balls and fresh mint, optional

crushed chocolate wafers (from about 24 cookies), sugar, unsalted butter, melted and cooled, malted milk balls, vanilla ice cream, softened, malted milk powder, semisweet chocolate, chopped, heavy cream

potatoes, diced, carrot, diced, onions, diced, rutabagas, diced, chicken, diced, pie crusts , dough balls, gravy (optional)

butter, cream cheese, flour, vanilla, mix all ingredients , form into small balls and press into tart pans to from crust like pie shells.

frozen pie crusts , regular, mozzarella cheese, shredded, fresh mozzarella balls , really you want those thin medallions, basil, fresh , sliced into thin ribbons, and divided in half, tomatoes, fresh, large, and ripe, salt, extra virgin olive oil

pecans, walnuts, dates, pitted, honey , to taste, sea salt , to taste

passata (tomato sugo), parmesan cheese (100 g finely grated ), breadcrumbs (75 g dried ), olive oil (to shallow fry plus extra to serve), eggplants (sliced 7mm thick), mozzarella cheese (balls buffalo), basil leaves (to serve )

reduced fat graham cracker crust , such as keebler ready crust, reduced-fat vanilla ice cream , such as edys grand light, softened, fat-free whipped topping , such as cool whip free, thawed, chocolate covered malted milk balls, crushed

watermelon , balls or 1 inch cubes (no seeds please), sugar-free lowfat lemon yogurt, skim milk, fat-free sugar-free vanilla pudding mix, cool whip free (divided ), reduced fat graham cracker crust

ingredients topping, tub margarine (not light ) softened, brown sugar, flour, rolled oats, ground cinnamon, chopped walnuts, method topping, in a medium bowl, combine the margarine, brown sugar, flour, rolled oats, cinnamon and walnuts using a pastry blender until mixture resembles coarse meal; set aside., ingredients glaze, egg, milk, method glaze, in a small dish , whisk together the egg and milk to make a glaze; set aside., ingredients pie dough: (pate brisee ), flour, sugar, salt, unsalted butter, softened, canola oil, cold water, method pie dough, in a medium bowl, combine flour, sugar and salt with a pastry blender., blend in butter and oil until mixture resembles coarse meal., add 2tsp cold water and blend ; add more water, 1 t at a time until mixture holds together (do not over mix)., form dough into a ball ; flatten in to a disc shape., wrap in wax paper and chill, at least, 1 hour., on a lightly floured surface , roll out refrigerated dough to a 1/4-inch thickness circle, about 14 inches in diameter., drape dough over a 10-inch pie plate ; trim edges; set aside excess dough., crimp edges with a fork or your fingers., refrigerate pie plate for about 30 minutes (while assembling fruit filling)., ingredients fruit filling, fresh cranberries, fresh or frozen peeled, pitted peaches , cut into 1 slices, lemon juice, sugar, ground cinnamon, nutmeg, cornstarch

chocolate cookie crumb, butter, melted, vanilla ice cream, crushed malted milk balls, heavy cream, marshmallow cream, chocolate powdered milk or 2 tbsp chocolate syrup

sugar, unsweetened flaked coconut, cooked pumpkin (15 oz can), vanilla, chopped pecans, pumpkin pie spice, crushed vanilla wafers (optional) or 1 cup cinnamon graham crackers (optional), cinnamon (optional), butter (optional)

rolled sugar ice cream cones, finely crushed (12 cones), butter, melted, white chocolate baking squares, milk, cream cheese, softened, instant malted milk powder, powdered sugar, whipping cream, sliced fresh strawberries, coarsely chopped malted milk balls, chocolate fudge topping, warmed

crushed whoppers malted milk balls, divided, vanilla ice cream, softened, graham cracker crumb crust (9 oz crust ), chocolate ice cream, hot fudge topping, heated, cream

flour, cream cheese, salt, margarine, softened, blend as you would for pie crust., refrigerate for 1 hour., make 1-inch balls and place in small tart pan., sugar, chopped nuts, salt, melted butter, egg

vanilla flavor instant pudding and pie filling mix, milk, cold, sour cream, pineapple in juice, crushed, undrained, coconut, shredded, strawberry (or any fresh fruit), melon , balls or chunks (or any fresh fruit), kiwi , slices (or any fresh fruit), orange , sections (or any fresh fruit), peach , slices (or any fresh fruit), papayas (or any fresh fruit) or to taste mango, slices (or any fresh fruit)