9 bali oil Recipes

soy sauce, pineapple juice, white vinegar, honey, sesame oil, chopped green onion, chopped garlic, chopped gingerroot, chicken wings

onion, chopped, garlic cloves, crushed, ginger, crushed, red chilies, chopped, brazil nuts, chopped (substitute cashew nuts), soya sauce, dark, peanut oil, chicken legs (substitute 1 whole chicken quartered), coconut milk, lemon juice or 2 tbsp tamarind juice, salt, sugar

lean stewing beef, cut in chunks, onions, chopped, sambal oelek, birds eye chiles, garlic, shrimp paste, kaffir lime leaves, bay leaves, ketjap manis (sweet soja sauce), oil (for frying ), vinegar, salt, sugar

coconut oil, fenugreek seeds, drops sandalwood essential oils, cinnamon stick

vegetable oil, diced shallots (about 4 large shallots), bottled minced fresh ginger, thai chili paste, salt, macadamia nuts (about 3/4 oz), plum tomato, quartered, garlic clove, peeled, trimmed watercress, coarsely chopped, sea bass fillets (about 1 inch thick )

eggs, shallots, finely chopped, oil, tomatoes, diced, garlic cloves, crushed, sweet chili sauce, sweet soy sauce (pref. ketjap manis), salt

fresh chicken, betutu spice , recipe follows, salt and pepper, tamarind water (4 or 5 strips of deseeded tamarind pulp dissolved in 1 cup water), to soften, banana leaves (or greased parchment paper and aluminum foil), salam leaves (can substitute bay leaves), suggestion : coconut pandan rice: nasi gurih, recipe follows, peeled shallots, peeled garlic, fresh tumeric, fresh peeled ginger, galangal, wild ginger, whole candlenuts, balinese 1000-spice, fresh hot chile peppers seeded and cleaned, shrimp paste, chopped peanuts, coconut oil, jasmine or thai rice, coconut milk, chicken or vegetable stock, garlic, sliced, blade lemongrass, salam leaves, bali or kaffir lime leaves, chicken or vegetable stock, salt