335 baking salt fried chicken Recipes

cut up chicken, beaten egg, milk, salt, pepper, cracker crumb, butter

instant oats, garlic powder, onion powder, mustard powder, paprika, dried oregano, dried thyme, salt, ground black pepper, boneless skinless chicken breast halves, dijon mustard

buttermilk, dijon mustard, onion powder with green onion and parsley, salt, dry mustard, cayenne pepper, ground black pepper, fryer chicken , backbone removed, chicken cut into 8 pieces, skinned (except wings), all purpose flour, baking powder, garlic powder, more) peanut oil (for frying )

whole chicken or chicken pieces with skin on, canola , peanut or vegetable oil to fry, shelled, unsalted pistachios, all-purpose flour, baking powder, salt (skip if using ed nuts), egg wash, eggs, buttermilk (regular milk can be substituted), hot sauce (optional)

skinless, boneless chicken breast halves skinless , boneless chicken breast halves, buttermilk, shallots, finely chopped, chopped garlic, salt, white sugar, ground cumin, ground black pepper, vegetable oil for frying , or as needed, all purpose flour, baking powder, salt, eggs, beaten

buttermilk, dijon mustard, onion powder with green onion and parsley, salt, dry mustard, cayenne pepper, ground black pepper, fryer chickens , backbone removed and chicken cut into 8 pieces with skin removed (except wings), all-purpose flour, baking powder, garlic powder, peanut oil (for frying )

self-rising flour, cornstarch, seasoning salt, paprika, baking soda, dry italian-style salad dressing mix, dry onion soup mix, dry spaghetti sauce mix, white sugar, crushed cornflakes cereal, eggs, beaten, cold water, oil for frying, whole chicken , cut into pieces

broiler/fryer chicken (3 lb), cut up, buttermilk, king arthur unbleached all-purpose flour, salt, pepper, garlic powder, onion powder, paprika, ground sage, ground thyme, baking powder, oil for frying

buttermilk, bottled hot pepper sauce, salt, chicken, cut into 8 pieces, all-purpose flour, baking powder, pepper, paprika, vegetable oil or shortening (for frying)

canola oil, for frying, hot paprika, cayenne pepper, dried basil, dried parsley, garlic powder, onion powder, egg whites, beaten, flour, matzo meal, baking powder, chicken, cut into 8 pieces, kosher salt & freshly ground black pepper, honey, for dipping (optional)

buttermilk, dijon mustard, salt, ground black pepper, cayenne pepper, whole chicken , cut into pieces, all-purpose flour, baking powder, garlic powder, onion powder, vegetable oil for frying

canola oil, grated parmesan cheese, crushed cornflakes, ground flaxseed, seasoned salt, pepper, broiler/fryer chicken (3 to 4 lb), skin removed

buttermilk, dijon mustard, salt, dry mustard, cayenne pepper, cracked black pepper, chicken, cut into 8 pieces, all-purpose flour, baking powder, garlic powder, salt, vegetable shortening

boneless skinless chicken breasts, buttermilk, egg, beaten, garlic powder, oil (for frying ), all-purpose flour, dry breadcrumbs, seasoning salt (more to sprinkle on after frying), garlic powder, paprika, baking powder, cayenne pepper (optional or to taste)

boneless skinless chicken breasts, pounded thin, milk, eggs, whole wheat flour, all-purpose flour, garlic granules, onion powder, salt, baking powder, paprika, black pepper, all-purpose flour, whole wheat flour, garlic granules, onion powder, salt, baking powder, paprika, black pepper, vegetable oil, milk, eggs, water, whole wheat flour, all-purpose flour, garlic granules, onion powder, salt, baking powder, paprika, black pepper, milk, chicken broth, garlic granules, onion powder, black pepper, salt (to taste), cornstarch, cold water

king arthur unbleached all-purpose flour, buttermilk baking mix, seasoned salt, chili powder, salt, garlic powder, egg, milk, broiler/fryer chicken (3-1/2 to 4 lb), cut up, oil for deep-fat frying

hot sauce, garlic salt, chicken, cut up, bisquick baking mix, onion salt, black pepper, vegetable oil (for frying )

fryer chickens, cut up (2 1/2 lbs. each), flour, sesame seeds, paprika, salt, poultry seasoning, black pepper, egg, milk, shortening or oil, to fry