50 baking powder biscuits lard Recipes

best, baking powder, salt, milk and water, half each, butter, lard

unbleached white flour, aluminum-free baking powder, salt, shortening (lard or refined coconut oil can be substituted), milk (i tried butter and used closer to 3/4 cup)

flour, baking soda, salt, baking powder, shortening (lard, butter or crisco), buttermilk, melted butter , for tops of biscuits (optional)

flour (all-purpose or soft , sifted), baking powder, baking soda, salt (regular table , not kosher), butter, very cold, butter flavor shortening, very cold, lard , very cold (yes, ! or shortening, if you re chicken), buttermilk (chilled in freezer 15-20 minutes), butter (salted, melted), pork sausage (jimmy dean regular bulk, not links), bacon (applewood smoked or other hardwood-smoked), milk (not skim), butter, flour, salt & pepper, eggs, milk or 2 tbsp half-and-half cream or 2 tbsp cream, unsalted butter, salt, black pepper

flour, baking powder, salt, baking soda, sugar, cold unsalted fresh lard * or butter, cut into cubes, plus butter for tops of biscuits, buttermilk, cornmeal or polenta

ap flour, baking powder, salt, buttermilk, shortening (lard, bacon grease or work), butter(divided ), breakfast sausage, milk(any type , but lower fat varieties will probably require a lil more thickener), flour or 1/4-1/3 cup corn starch, fresh ground pepper, cayenne

ap flour, baking powder, salt, buttermilk, shortening (lard, bacon grease or work), heaping cup chopped ham, heaping cup freshly shredded cheddar cheese, fresh peaches, peeled and diced, butter, divided, honey, half and half, flour or 1/4-1/3 cup corn starch

unsalted butter, cut into 1/2 cubes, vegetable shortening or lard, all-purpose flour plus more, sugar, baking powder, baking soda, kosher salt, freshly ground black pepper, buttermilk, buttermilk, chopped fresh dill, kosher salt, divided, freshly ground black pepper, divided, cayenne pepper, boneless, skin-on chicken thighs, vegetable oil (for frying ), all-purpose flour, peanut oil, egg, baking powder, cayenne pepper, garlic powder, onion powder, cheddar (optional), sausage gravy (optional)

all-purpose flour, plus extra for dusting pan and shaping biscuits, whole wheat pastry flour, baking powder, kosher salt, cold non-hydrogenated leaf lard , pinched into small pieces, plus extra for pan, cold low-fat buttermilk

flour, baking powder, sugar, salt, baking soda, buttermilk baking mix, shortening (standard size ice cream scoop!) or 1/4 cup lard (standard size ice cream scoop!), milk, melted butter , for brushing on finished biscuits

all-purpose flour , sifted, baking powder, salt, lard or 1/4 cup shortening, milk

all-purpose flour, baking powder, salt, lard, buttermilk, grated cheddar, diced ham

self-rising flour, soda and baking powder, shortening ( lard ), buttermilk (+/-)

flour, salt, sugar, baking powder, buttermilk (scant), lard

all-purpose flour, vegetable oil (no butter or lard) or 1/2 cup shortening (no butter or lard), baking powder, salt, baking soda, sugar, buttermilk (room temperature ), rapid rise yeast dissolved in 1/2 cup luke warm water with a 1/2 tsp sugar

chive biscuits (recipe below) cut into 1 1/2-inch cubes, chicken broth, chestnuts sliced and blanced, turkey fat, spanish onion diced, parsnip, celery diced, butter, chanterelle or other wild musrooms, flat-leaf parsley chopped, fresh sage chopped, fresh thyme chopped, eggs whisked, salt and peper, flour, baking powder, sugar, kosher salt, baking soda, lard or butter, chives minced, buttermilk

all-purpose flour, plus more for dusting, sugar, baking powder, salt, cold lard (or unsalted butter), whole milk, unsalted butter, softened, for the pan and biscuit tops