57 baking powder biscuits half and half Recipes

best, baking powder, salt, milk and water, half each, butter, lard

white flour, sugar, salt, heaping tbsp baking powder, cream of tartar, cold butter , cut into slices, shortening, such as crisco, whole milk or half-and-half

cake flour, baking powder, baking soda, salt, sugar, shortening, heavy cream, divided , plus some for brushing, milk, buttermilk, flour, for rolling, flour, butter, melted, divided, onion, peeled and diced, fresh sage, finely chopped, sausage , patty (not links) cooked and crumbled, half-and-half, cayenne pepper

whole wheat flour, all-purpose flour, baking powder, baking soda, cream of tartar, wheat bran, butter, brown sugar, vanilla, half-and-half cream

all-purpose flour, baking powder, baking soda, salt, sugar, vegetable shortening, cold, plain nonfat yogurt, half & half light cream, flour , for dusting

all-purpose flour, baking powder, baking soda, sugar, salt, fresh ground black pepper (must be freshly ground or forget it!), cayenne pepper (no more than 1/8 tsp! ), butter (soft , cut into 1 tbsp amounts to easily work into the dough), buttermilk (do not use soured milk ! it will not turn out the same!!!!! i have access to gourmet but), extra-sharp cheddar cheese (cut into tiny cubes the size of garden peas. the recipe sifter does not recognize this brand, but th), chives , snipped into tiny pieces (i ended up wanting to use the entire plastic package of , which equalled about 3/4 cup lightly), heavy cream (half and half, whipping cream(for spreading on top of the biscuits before they go into the oven)

all-purpose flour, sugar, baking powder, half & half light cream, blueberries, fresh, or frozen, lemon juice, cornstarch, sugar, water, sugar, fat-free half-and-half

all-purpose flour (preferably a fine southern flour; see headnote), baking powder, baking soda, sugar, salt, vegetable shortening or lard or a half-and-half mixture of the two, buttermilk, active dry yeast dissolved in 1/4 cup very warm water (105o to 115o f.)

king arthur unbleached all-purpose flour, rye flour, brown sugar, baking powder, caraway seeds, salt, cold butter, egg, half-and-half cream

king arthur unbleached all-purpose flour, brown sugar, baking powder, salt, cold butter, egg, half-and-half cream, chopped peeled ripe pears, chopped pecans

king arthur unbleached all-purpose flour, baking powder, dill weed, salt, pepper, cold butter, eggs, lightly beaten, half-and-half cream , divided

flour, baking powder, dill weed, salt, pepper, cold butter, eggs,lightly beaten, half and half cream ,divided

all-purpose flour (preferably white lily), baking powder, baking powder (yes, in addition to the 1 tbsp above), salt, sugar, sugar (yes, in addition to the 2 tbsp. above), unsalted butter, at room temperature, heavy cream, half-and-half, half-and-half (for brushing on top of biscuits), sugar (for sprinkling on top of biscuits)

bread flour, plus extra for kneading, coarse salt (half or so if regular ), baking powder (i use aluminum-free kind), butter or smart balance*, softened, eggs, milk or cream to equal 2/3 cup liquid with the eggs

all-purpose flour, parmesan cheese, baking powder, salt, butter , cut into pieces, milk or 2/3 cup half-and-half cream, bacon bits, milk or 1 tbsp half-and-half cream, parmesan cheese

all-purpose flour (they use white lilly), double-acting baking powder, salt, granulated sugar (plus a little extra to sprinkle on top, if desired), unsalted butter (at room temperature ), half-and-half (plus extra for brushing on biscuits, if desired)

king arthur unbleached all-purpose flour, baking powder, baking soda, salt, butter, half-and-half cream , room temperature, fresh daisy petals

all-purpose flour (sifted), baking powder, dry chili flakes, chili powder, salt, frozen butter, cheddar cheese, finely grated, half-and-half cream or 1 1/2 cups milk