9 bakers chocolate chocolate chip cookies Recipes

butter (use the real thing for the best flavor), softened, powdered sugar, water, vanilla extract, salt, flour, diced pecans, bakers melting chocolate (or a bag of milk chocolate chips), melted, grated white chocolate (use the white bark or candy coating squares) - use the finest grate on your grater

brown rice, rice flour, xanthan gum, salt, baking powder, bittersweet chocolate, chopped (i use ghiradelli 60% cocoa, 4oz is 1 baking bar), semi-sweet chocolate chips (about 1/3 cup), chocolate , unsweetened bakers, unsalted butter, eggs, granulated sugar, vanilla, white chocolate chips (about 1/3 cup), andes mints candies, chopped (about 18 mints)

cream cheese, softened, butter, softened, flour, pecan halves, caramel, chocolate chips, non-pareils

unbleached all-purpose flour, salt, baking powder, unsalted butter, sugar substitute (the splenda baker s blend is ideal. you can substitute it for 1 1/2 cups granulated sugar-substitute), eggs, vanilla extract, fresh strawberries, chopped, semi-sweet chocolate chips (can be substituted with bittersweet or milk chocolate), unsalted butter, heavy cream

oatmeal, butter, brown sugar , firmly packed, white sugar, eggs, vanilla, white flour, whole wheat flour, salt, baking powder, baking soda, hersheys miniature semisweet chocolate chips, baker unsweetened chocolate (shave with a potato peeler), chopped pecans or 1 cup walnuts

oreo cookie crumbs, butter, melted, cream cheese, sweetened condensed milk (divided ), baker bittersweet chocolate, semi-sweet chocolate chips, eggs, caramels, milk

butter, softened, light brown sugar, granulated sugar, vanilla extract, eggs, beaten, all-purpose flour, unsweetened cocoa , such as hershey s, baking soda, salt, semisweet chocolate chips, shredded sweetened coconut , such as baker s angel flake coconut, chopped pecans