180122 baked vegetable gratin verdure forno Recipes
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vegetable oil, onion, chopped, green bell pepper, chopped and15 Morevegetable oil, onion, chopped, green bell pepper, chopped, minced garlic, eggs, beaten, zucchini, peeled and grated, yellow squash, peeled and grated, carrot, grated, green onion, sliced, buttermilk baking mix, shredded sharp cheddar cheese, vegetable oil, salt, paprika, red pepper flakes, ground black pepper to taste, shredded cheddar cheese1 hour 15 min, 18 ingredients
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baking potatoes, baked and cooled, olive oil and11 Morebaking potatoes, baked and cooled, olive oil, yellow onion, sliced into strips, garlic cloves, minced, fennel seed, crushed, dried thyme, dried sage, salt, fresh ground black pepper, dry white wine, vegetable broth, kale , torn into bite-sized pieces, plain soymilk30 min, 13 ingredients
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Gratin of Fall Vegetablesvegetable oil, yellow turnips or 2 cups rutabagas, water and9 Morevegetable oil, yellow turnips or 2 cups rutabagas, water, red pepper, cut in thin strips, sliced onion, sliced zucchini, sliced mushrooms, tomatoes, cut in chunks, dried oregano, salt & freshly ground black pepper, shredded lowfat mozzarella cheese, grated parmesan cheese45 min, 12 ingredients
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Snapper-Vegetable Gratinred snapper fillets, freshly ground black pepper, divided and15 Morered snapper fillets, freshly ground black pepper, divided, vegetable cooking spray, chablis or other dry white wine, water, lemon juice, divided, sliced fresh mushrooms, zucchini, thinly sliced, sweet red pepper, chopped, salt, minced celery, minced green onions, crushed red pepper, evaporated skimmed milk, divided, all-purpose flour, minced fresh parsley, shredded cheddar cheese17 ingredients
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Gratin of Potatoes With Garlic and Tarragonbaking potatoes, peeled and cut into 1/8-inch rounds and8 Morebaking potatoes, peeled and cut into 1/8-inch rounds, garlic clove, minced, salt, pepper, dried tarragon, parsley, chopped, cheddar cheese, grated, heavy cream, dry white wine1 hour 20 min, 9 ingredients
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Gratin Potatoesbaking potatoes, peeled and thinly sliced, whipping cream and3 Morebaking potatoes, peeled and thinly sliced, whipping cream, garlic cloves, minced, salt, pepper5 ingredients
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Gratin of Potatoesbaking potatoes, butter, cream and5 Morebaking potatoes, butter, cream, freshly grated black pepper, freshly grated parmesan cheese, grated nutmeg, milk (whole , if available), salt50 min, 8 ingredients
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Vegetarian Baked Vegetable Stuffingcarrots, peeled and chopped into small pieces and12 Morecarrots, peeled and chopped into small pieces, stalk celery, finely chopped, onion, finely chopped, zucchini, chopped into small cubes, mushroom, chopped into small pieces, bread, with crusts removed cut into cubes, lemon juice, salt and pepper, vegetable stock, wine (or another 1/4 cup vegetable stock), sage, thyme, fresh parsley, chopped (or 1 tbsp. dried )50 min, 13 ingredients
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Oven Baked Vegetable Souponion, chopped, garlic cloves, chopped, carrots, chopped and9 Moreonion, chopped, garlic cloves, chopped, carrots, chopped, leek, chopped, parsnip, chopped, swede, chopped, vegetable oil, honey, rosemary sprigs, bay leaves, ripe tomatoes, quartered, vegetable stock16 min, 12 ingredients
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Baked Sea Bass With Spring Vegetables and Fragrant Herbsbaked sea bass with spring vegetables and fragrant herbs and8 Morebaked sea bass with spring vegetables and fragrant herbs, sea bass, stalks celery, fresh green onions, tomatoes, extra virgin olive oil, sage , rosemary and fresh thyme, salt and pepper, half a glass white wine45 min, 9 ingredients
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Baked Mostacciolivegetable oil, divided, lean ground beef, minced garlic and19 Morevegetable oil, divided, lean ground beef, minced garlic, kosher salt, freshly ground black pepper, onion, diced, tomato paste, tomato puree, crushed tomatoes , with juice, beef base , such as better than bouillon, chicken base , such as better than bouillon, grated parmesan cheese, steak seasoning , such as mccormick s montreal, garlic salt, dried basil, dried parsley, vegetable oil , for the baking dish, dried mostaccioli , cooked al dente, meat sauce, warm or at room temperature, shredded whole-milk mozzarella cheese, shredded sharp cheddar cheese, shredded or grated parmesan cheese, for garnish22 ingredients
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Baked Potato Skinsbaked baking potatoes, vegetable oil and9 Morebaked baking potatoes, vegetable oil, grated parmesan cheese, salt, garlic powder, paprika, pepper, cooked and crumbled bacon, shredded cheddar cheese, sour cream , optional, sliced green onions33 min, 11 ingredients
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Baked Rice Dressingbaked rice dressing, ground lean pork, rice, onion soup and11 Morebaked rice dressing, ground lean pork, rice, onion soup, cream of mushroom soup, chopped green onions, chopped celery, minced parsley, chopped onions, chopped bell pepper, in a 21/2 quart casserole , mix ground meat with rice. add soups, vegetables, and creole seasoning. cover with tight-fitting, lid in serving to retain moisture., bake at 325 degrees for 1 1/2 hours.1 hour 30 min, 15 ingredients
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