135767 baked stuffed mirlitons chayote squash Recipes

  • Baked Chayote Squash
    chayote squash, cut in half and
    7 More
    chayote squash, cut in half, unsalted butter (such as kerrygold), egg, beaten, heavy cream, grated parmesan cheese, shredded cheddar cheese, shredded cheddar cheese, dry bread crumbs
    1 hour 40 min, 8 ingredients
  • Chayote Squash--pronounced Chah-yoh-teh
    chayote squash, garlic to taste, salt and pepper to taste and
    2 More
    chayote squash, garlic to taste, salt and pepper to taste, hot pepper sauce to taste, butter or margarine room temp.
    30 min, 5 ingredients
  • Mirliton Relish
    chayote squash (about 6 large), peeled, seeded, cut into ... and
    6 More
    chayote squash (about 6 large), peeled, seeded, cut into 1/3-inch dice (8 cups), chopped red onion, chopped red bell pepper, chopped green bell pepper, sliced green onions (about 6), distilled white vinegar, hot pepper sauce
    7 ingredients
  • Chayote Acorn Squash Gratin
    chayote squash, acorn squash, heavy whipping cream and
    9 More
    chayote squash, acorn squash, heavy whipping cream, garlic, minced, dried red chiles, minced, cayenne, nutmeg, garlic salt, eggs, jalapeno, seeded and chopped (optional), green-onion tops, minced, red (yellow or green) bell pepper, chopped
    20 min, 12 ingredients
  • Baked/Stuffed Mirlitons (chayote squash) Baked/Stuffed Mirlitons (chayote squash)
    mirlitons (chayote squash), bulk pork sausage and
    7 More
    mirlitons (chayote squash), bulk pork sausage, onions, chopped, garlc, finely chopped, a few dash(es) of creole seasoning (such as tony chachere s), breadcrumbs, butter, salt and pepper, cooking oil
    1 hour , 9 ingredients
  • Stuffed Mirlitons (Chayote Squash) Casserole Stuffed Mirlitons (Chayote Squash) Casserole
    mirlitons (chayote), shrimp, peeled and deveined and
    8 More
    mirlitons (chayote), shrimp, peeled and deveined, onions, chopped, green bell pepper, chopped, stalks celery, chopped, garlic, chopped, crabmeat, bread crumbs, paprika, salt and ground black pepper to taste
    2 hour , 10 ingredients
  • Baked Stuffed Mirlitons (Chayote or Vegetable Pears) Baked Stuffed Mirlitons (Chayote or Vegetable Pears)
    chayotes (mirlitons or vegetable pears), ground pork and
    7 More
    chayotes (mirlitons or vegetable pears), ground pork, onions, chopped, garlic, minced, cooking oil, dry toast or 4 slices stale bread, breadcrumbs, butter, salt and pepper
    1 hour , 9 ingredients
  • Stuffed Chayote Squash (Curtis Aikens2) Stuffed Chayote Squash (Curtis Aikens2)
    chayote squashes, chopped grilled vegetables with tofu and
    4 More
    chayote squashes, chopped grilled vegetables with tofu, red, green, and yellow pepper, chopped, onion, chopped, olive oil, grated cheese
    1 hour 5 min, 6 ingredients
  • Chayote Squash Over Pasta (Curtis Aikens2) Chayote Squash Over Pasta (Curtis Aikens2)
    chayote squash, butter or olive oil, garlic, thinly sliced and
    3 More
    chayote squash, butter or olive oil, garlic, thinly sliced, onion, chopped, cooked pasta, pepper seasoning to taste
    10 min, 6 ingredients
  • Chayote Squash, Mississippi Style Chayote Squash, Mississippi Style
    chayote squash, shrimp, peeled, deveined, and cooked and
    14 More
    chayote squash, shrimp, peeled, deveined, and cooked, lemon juice, divided, chopped onion, chopped celery, chopped green pepper, butter or margarine, whole tomatoes, drained and chopped, bay leaves, worcestershire sauce, hot sauce, dried whole oregano, garlic powder, salt, pepper, buttered breadcrumbs
    16 ingredients
  • Baked Stuffed Potato Shells Baked Stuffed Potato Shells
    baked stuffed potato shells, potatoes, baked and cooled and
    9 More
    baked stuffed potato shells, potatoes, baked and cooled, minced onion, minced green pepper, dill weed, salt, drops of hot sauce (more or less to taste), sour cream, shredded cheddar cheese, cooked and crumbled bacon, preheat oven to 425o. cut potatoes in half lengthwise, then cut in half crosswise. slice each quarter into 3 wedges. scoop out pulp, leaving 1/4 inch on skin. cook onion and peppers in butter till transparent; do not brown. add dill weed, salt and sauce. spread sour cream thinly over skins and cover with onion mixture. bake 10 minutes or till crisp. top with cheese and bacon and bake till cheese melts.
    10 min, 11 ingredients
  • Shrimp Stuffed Mirlitons (Chayote or Vegetable Pears) Shrimp Stuffed Mirlitons (Chayote or Vegetable Pears)
    chayotes (mirlitons or vegetable pears), onion, chopped and
    7 More
    chayotes (mirlitons or vegetable pears), onion, chopped, garlic, minced (optional), chopped celery, shortening, fresh cooked shrimp, cleaned, grated sharp cheddar cheese, divided, buttered bread crumb, salt and pepper
    1 hour , 9 ingredients
  • Creole Stuffed Chayote Squash Creole Stuffed Chayote Squash
    chayote squash, chopped green onion, chopped onion and
    9 More
    chayote squash, chopped green onion, chopped onion, chopped fresh parsley, garlic, minced, bacon drippings, chopped cooked ham, soft breadcrumbs, divided, salt, pepper, hot sauce, egg, beaten
    12 ingredients
  • Special Stuffed Chayote Squash Special Stuffed Chayote Squash
    chayote squash, onion, finely chopped, garlic, minced and
    11 More
    chayote squash, onion, finely chopped, garlic, minced, butter or margarine, tomato, peeled and chopped, chopped fresh parsley, bay leaf, crushed, dried whole thyme, salt, pepper, soft breadcrumbs, butter or margarine, cooked, peeled, deveined shrimp, halved, buttered breadcrumbs
    14 ingredients
  • Seared Chilean Sea Bass with Citrus Poached Mussels, Chayote Squash, Avocado Cilantro Salad, and Blue Crab Essence Seared Chilean Sea Bass with Citrus Poached Mussels, Chayote Squash, Avocado Cilantro Salad, and Blue Crab Essence
    orange peels, olive oil, onion, sliced, mussels and
    18 More
    orange peels, olive oil, onion, sliced, mussels, white wine, oranges, juiced, reserved mussel liquid, butter, cut into small pieces, live blue crabs, fish fumet or water, heavy cream, butter, avocado , julienned and tossed in lemon juice, cilantro leaves, extra-virgin olive oil, butter, chayote squash*, cut into small dice, chopped cilantro leaves, if you cannot find chayote squash , you can substitute green apple, vegetable oil, butter, chilean sea bass , striped bass, or halibut
    2 hour 40 min, 22 ingredients
  • Chayote Squash and Jicama Slaw Chayote Squash and Jicama Slaw
    chayotes, sliced, grilled , and julienned and
    12 More
    chayotes, sliced, grilled , and julienned, red peppers , julienned, red onions , julienned, jicama , julienned, mizuna or other bitter lettuce, orange cilantro dressing , recipe follows, oranges, halved and grilled, minced fresh ginger, minced shallot, balsamic vinegar, rice wine vinegar, chopped cilantro, salt and pepper
    40 min, 13 ingredients
  • Chayote Stir Fry (Curtis Aikens2) Chayote Stir Fry (Curtis Aikens2)
    chayote squash, peeled and seed removed, vegetable oil and
    8 More
    chayote squash, peeled and seed removed, vegetable oil, ginger , lightly smashed, salt, carrot, peeled and thinly sliced, red onion, thinly sliced, white wine, snow peas, vegetable stock, cooked white rice (optional)
    15 min, 10 ingredients
  • Chayotes Relleno Chayotes Relleno
    chayote squash, halved, seeded, vegetable oil and
    11 More
    chayote squash, halved, seeded, vegetable oil, onion, finely chopped, salt, chopped mushrooms, garlic cloves, minced, jalapeno chilies, minced, ground cumin, tomatoes, peeled, seeded chopped, chopped epazote leaves or fresh oregano, dry bread crumbs, toasted almonds, chopped, grated cotija or parmesan cheese
    1 hour 40 min, 13 ingredients




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