12 baked stuffed garden Recipes

  • Baked Pork Chops with Garden Stuffing
    condensed golden mushroom soup, water and
    4 More
    condensed golden mushroom soup, water, frozen vegetable combination (broccoli, cauliflower, carrots), margarine or butter, pepperidge farm herb seasoned stuffing, bone-in pork chops, 3/4-inch thick
    50 min, 6 ingredients
  • Garden Stuffed Baked Potatoes
    potatoes, butter, onion, chopped and
    5 More
    potatoes, butter, onion, chopped, chopped frozen broccoli, thawed, ranch-style salad dressing, vegetable oil, dried parsley, salt and pepper to taste
    55 min, 8 ingredients
  • Garden Stuffed Baked Potatoes
    russet potatoes, butter or margarine, onion chopped and
    6 More
    russet potatoes, butter or margarine, onion chopped, frozen chopped broccoli,thawed, drained, ranch salad dressing, vegetable oil, dried parsley ; optional, salt, pepper
    9 ingredients
  • Baked Stuffed Garden Zucchini Baked Stuffed Garden Zucchini
    zucchini, garlic, minced, onion, chopped, olive oil and
    3 More
    zucchini, garlic, minced, onion, chopped, olive oil, fresh parsley leaves, chopped, lean ground beef, grated romano cheese
    50 min, 7 ingredients
  • Baked Pork Chops With Garden Stuffing Baked Pork Chops With Garden Stuffing
    golden mushroom soup, water and
    4 More
    golden mushroom soup, water, mixed vegetables, frozen (broccoli, cauliflower, carrots), margarine or 1 tbsp butter, herb seasoned stuffing mix , pepperidge farm cubed, pork chops, 3/4-inch thick
    50 min, 6 ingredients
  • Garden Stuffed Potatoes Garden Stuffed Potatoes
    russet baking potatoes and
    10 More
    russet baking potatoes, green onions (the white and part of the green), finely chopped, nonfat or light sour cream, butter or less-fat margarine, black pepper to taste, parsley flakes, italian herb blend, reduced-fat, shredded sharp cheddar cheese, shredded parmesan cheese, minced garlic (or 1/4 tsp garlic powder), cooked, chopped broccoli florets
    20 min, 11 ingredients
  • Baked Stuffed Mussels With Focaccia and Lemon (Olive Garden) Baked Stuffed Mussels With Focaccia and Lemon (Olive Garden)
    water, lemon, cut in half, white wine and
    15 More
    water, lemon, cut in half, white wine, garlic, fresh chopped, mussels, in shells (beard removed, shell scrubbed and free from sand), olive oil, pancetta (italian bacon), onion, diced small, garlic, fresh chopped, butter, melted (2 sticks), parmesan cheese, grated, kalamata olive, chopped, basil, fresh chopped, white wine, parsley, fresh chopped, salt, fresh parsley, chopped
    31 min, 18 ingredients
  • Garden Stuffed Baked Potatoes Garden Stuffed Baked Potatoes
    russet potatoes, butter or 2 tbsp margarine and
    6 More
    russet potatoes, butter or 2 tbsp margarine, onion, chopped, frozen chopped broccoli, thawed and drained, ranch salad dressing, vegetable oil, dried parsley (optional), salt and pepper
    55 min, 8 ingredients
  • Garden Stuffed Baked Potatoes Garden Stuffed Baked Potatoes
    russet potatoes, butter or 2 tbsp margarine and
    6 More
    russet potatoes, butter or 2 tbsp margarine, onion, chopped, frozen chopped broccoli, thawed & drained, ranch salad dressing, canola oil or 1 tbsp olive oil, dried parsley (optional), salt and pepper (to taste)
    1 hour , 8 ingredients
  • Cheesy Garden Stuffed Baked Potatoes Cheesy Garden Stuffed Baked Potatoes
    russet potatoes and
    4 More
    russet potatoes, frozen broccoli , carrots and cauliflower in cheese sauce, parmesan cheese, butter or 1/4 cup margarine, drops hot pepper sauce
    50 min, 5 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top