81 baked sliced cauliflower Recipes
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dried spiral pasta and14 Moredried spiral pasta, vegetables, florets (broccoli and cauliflower), oil, red onions, sliced, garlic cloves, crushed, sliced ham, diced, milk, kraft* cream cheese spread, flour, eggs, paprika, salt and pepper, to taste, basil leaves, roughly chopped, tomatoes, halved, grated tasty cheese45 min, 15 ingredients
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carrots, sliced diagonally, broccoli, chopped and13 Morecarrots, sliced diagonally, broccoli, chopped, cauliflower head, chopped, butter, flour, milk, dijon mustard (can use regular mustard), salt, pepper, cheddar cheese, grated, parsley, chopped, butter, melted, fine dry breadcrumb, parmesan cheese, grated, parsley, chopped1 hour 30 min, 15 ingredients
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broccoli , cut into flowerets and 1-inch pieces (1 small ... and8 Morebroccoli , cut into flowerets and 1-inch pieces (1 small bunch), cauliflower , cut into flowerets (1 small head), carrots, cut diagonally into 1/4 inch slices (about 1 lb), margarine or 1/3 cup butter, melted, salt and pepper, chopped fresh basil leaves or 1 tsp dried basil leaves, chopped fresh tarragon leaves or 1 tsp dried tarragon leaves, garlic cloves, finely chopped, onions, thinly sliced and separated into rings45 min, 9 ingredients
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condensed cream of celery soup (regular or 98% fat free) and8 Morecondensed cream of celery soup (regular or 98% fat free), milk, cooked broccoli florets or 1 cup cauliflower floret, cooked sliced carrot, cooked cut green beans, swanson premium white chunk chicken breast in water, drained, ground black pepper, french s french fried onions (1 1/3 cups), cooked red pepper , strips (optional)40 min, 9 ingredients
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water, fresh cauliflower florets, chopped fresh broccoli and11 Morewater, fresh cauliflower florets, chopped fresh broccoli, butter, all-purpose flour, milk, shredded swiss cheese, apricot jam, curry powder, salt, pepper, dry breadcrumbs, sliced almonds, toasted, butter, melted40 min, 14 ingredients
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haddock fillets, thawed or 2 (4 -6 oz) pollock fillets or... and8 Morehaddock fillets, thawed or 2 (4 -6 oz) pollock fillets or 2 (4 -6 oz) orange roughy fillets, thawed, green onions, sliced, frozen broccoli , carrots and cauliflower or 2 cups leftover cooked vegetables, dried thyme, dried marjoram, salt, pepper, butter, cut in pieces, lemon juice or fresh lemon wedge, to taste25 min, 9 ingredients
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Incredible Baked Cauliflower and Broccoli Cannelloni (Jamie Oliver)sea salt, broccoli, washed, florets and stalks chopped and17 Moresea salt, broccoli, washed, florets and stalks chopped, romanesco or white cauliflower, washed, florets and stalks chopped, olive oil, garlic, peeled and finely sliced, fresh thyme , leaves picked, best-quality anchovies in oil, drained and chopped , oil reserved, dried chiles, crumbled, freshly ground black pepper, good-quality tomato sauce, good-quality red wine vinegar, creme fraiche, parmesan, finely grated, cannelloni tubes, fresh basil , leaves picked, good-quality mozzarella cheese, extra-virgin olive oil, handfuls arugula leaves, washed and dried, lemon1 hour 30 min, 19 ingredients
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Pecan & Vegetable Bakecarrots, sliced, zucchini, sliced, onion, sliced and10 Morecarrots, sliced, zucchini, sliced, onion, sliced, broccoli floret, cauliflower floret, white cabbage, shredded, polyunsaturated margarine, flour, skim milk, edam cheese or 1 cup ricotta cheese, fresh ground pepper, fresh whole wheat breadcrumbs, roughly chopped pecans36 min, 13 ingredients
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Curried Vegetablesdiagonally sliced carrot and15 Morediagonally sliced carrot, cubed peeled baking potato (about 1/2 lb), cauliflower florets, diagonally sliced green beans, vegetable oil, coarsely chopped onion, grated peeled fresh ginger, garlic clove, minced, curry powder, no-salt-added chicken broth, plain low-fat yogurt, salt, pepper, hot cooked rice, chopped unsalted cashews, coarsely chopped fresh cilantro16 ingredients
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Sneaky Baked Zitiziti pasta (whole wheat preferred) or 1 lb rigatoni pasta... and11 Moreziti pasta (whole wheat preferred) or 1 lb rigatoni pasta (whole wheat preferred), firm tofu, mashed well (or a 14 oz block), store-bought tomato sauce, grated parmesan cheese, shredded part-skim mozzarella cheese, sweet potatoes or 1 medium yam, peeled and rough chopped, carrot, peeled and sliced into thick chunks, water, cauliflower, cut into florets, zucchini, peeled and rough chopped, fresh lemon juice, water , if necessary45 min, 12 ingredients
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Prawn & Vegetable Bakesteamed cauliflower florets, steamed broccoli florets and10 Moresteamed cauliflower florets, steamed broccoli florets, steamed diagonally sliced carrots (the vegetables should be only just cooked and retain a crunch because they will be cooked again in tsp), peeled prawns , defrosted, flour (plain or s.f), unsalted butter, whole milk (not semi-skimmed), roulade soft cream cheese, cayenne pepper, fresh white breadcrumbs, grated cheddar cheese, chopped fresh chives30 min, 12 ingredients
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Mock Twice Baked Potatoesfrozen cauliflower, light sour cream, cream cheese, cut up and5 Morefrozen cauliflower, light sour cream, cream cheese, cut up, cheddar cheese, divided , 2-4 oz, bacon, slices fried and crumbled, divided, dry minced onion, salt, pepper8 ingredients
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Vegetable-loaded pasta bakedried whole wheat penne pasta 2 3/4 cups and13 Moredried whole wheat penne pasta 2 3/4 cups, cauliflower florets, 1/2 medium head, onion, chopped, garlic, minced, olive oil, carrots, sliced, stalk celery, chopped, kale, stems removed , leaves torn, 12 cups, frozen peas, frozen whole kernel corn, recipe cheese sauce, shredded parmesan cheese, all purose flour, extra sharp cheddar cheese14 ingredients
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Healthy Twice Baked Potato Slicesyukon gold potatoes, olive oil, divided, salt, divided and6 Moreyukon gold potatoes, olive oil, divided, salt, divided, white pepper, divided, cauliflower floret (steamed and pureed ), reduced-fat sour cream, garlic, minced, scallion, finely chopped, low-fat cheddar cheese35 min, 9 ingredients
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Super-Stuffed Baked Potatoes (Food Network Kitchens)bacon, russet potatoes (about 8 oz each) and9 Morebacon, russet potatoes (about 8 oz each), extra-virgin olive oil, kosher salt and freshly ground pepper, cauliflower florets (from about 1 small head ), buttermilk, garlic, grated, white vinegar, hot paprika, plus more for topping, shredded sharp cheddar cheese, scallions, thinly sliced1 hour 30 min, 11 ingredients
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Beef Wellingtonthaw time : 40 minutes bake time: 25 minutes and27 Morethaw time : 40 minutes bake time: 25 minutes, prep time : 45 minutes chill time: 60 minutes, beef tenderloin (2 to 2 1/2 lb), ground black pepper (optional), a 17.3-oz package pepperidge farm puff pastry sheets (1 sheet), thawed, egg, water, butter, chopped mushrooms, onion, finely chopped (about 1/2 cup), heat the oven to 425of. place the beef into a lightly greased roasting pan. season with the black pepper, if desired. roast for 30 minutes or until a meat thermometer reads 130of. cover the pan and refrigerate for 1 hour., reheat the oven to 425of. beat the egg and water in a small bowl with a fork or whisk., heat the butter in a 10-inch skillet over medium-high heat. add the mushrooms and onion and cook until the mushrooms are tender and all the liquid is evaporated, stirring often., unfold the pastry sheet on a lightly floured surface. roll the pastry sheet into a rectangle 4 inches longer and 6 inches wider than the beef. brush the pastry sheet with the egg mixture. spoon the mushroom mixture onto the pastry sheet to within 1-inch of the edges. place the beef in the center of the mushroom mixture. fold the pastry over the beef and press to seal. place seam-side down onto a baking sheet. tuck the ends under to seal. brush the pastry with the egg mixture., bake for 25 minutes or until the pastry is golden brown and a meat thermometer reads 140of., tip serving suggestion: serve with green beans amandine. for dessert serve with cheesecake topped with sliced strawberries., cauliflower cream sauce, head of cauliflower, washed and chopped, heavy cream, butter, garlic clove, minced, olive oil, parmesan cheese, hot pepper flakes, water, salt and pepper to taste28 ingredients
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