137984 baked oysters pureee crisp shallots Recipes

  • Baked Oysters Florentine
    frozen chopped spinach, butter, garlic cloves, minced and
    10 More
    frozen chopped spinach, butter, garlic cloves, minced, chopped fresh parsley, pernod, worcestershire sauce, fine dry breadcrumbs, coarsely ground pepper, hot sauce, salt (optional), grated parmesan cheese, fresh oysters (in the shell ), rock salt
    13 ingredients
  • Baking Mix Apple Crisp
    diced apples, rolled oats, all-purpose baking mix and
    6 More
    diced apples, rolled oats, all-purpose baking mix, brown sugar, ground cinnamon, applesauce, vanilla extract, butter, melted
    50 min, 9 ingredients
  • Oysters Rockefeller
    oysters, on the half shell, butter, chopped parsley and
    8 More
    oysters, on the half shell, butter, chopped parsley, chopped celery, chopped shallot, garlic, minced, chopped watercress, chopped fennel, fine soft bread crumbs, anisette or 1/4 cup pernod, salt & freshly ground black pepper
    30 min, 11 ingredients
  • Oysters Rockefeller
    oysters, shucked (the fresher the better), rock salt and
    15 More
    oysters, shucked (the fresher the better), rock salt, unsalted butter, minced shallots, garlic paste, roughly chopped spinach leaves, bacon, cooked and finely chopped, fresh parsley, chopped, salt & pepper, grated nutmeg, all-purpose flour, dry white wine, fresh lemon juice, worcestershire sauce, whipping cream, grated parmesan cheese, hollandaise sauce (blender )
    50 min, 17 ingredients
  • Baked Oysters Italian-Style with Ciabatta Crouton Baked Oysters Italian-Style with Ciabatta Crouton
    whole garlic cloves, olive oil, white wine and
    17 More
    whole garlic cloves, olive oil, white wine, soft-cooked white beans, sherry vinegar, lemon juice, diced pancetta , cooked until crispy, then drained, fat reserved, salt, pepper, red pepper flakes, ciabatta or other italian-style bread, shucked oysters (approximately 24), butter, bread crumbs, chopped italian parsley, good quality olive oil, chopped garlic, chopped mixed herbs , such as rosemary, thyme, and sage, grated grana padano or parmigiano reggiano, salt and pepper
    40 min, 20 ingredients
  • Baked Oysters With Breadcrumbs And Garlic Baked Oysters With Breadcrumbs And Garlic
    butter and
    6 More
    butter, fresh white breadcrumbs , made from 3 slices of french or italian bread, chopped garlic, chopped parsley, dozen fresh oysters, well drained, freshly grated parmesan cheese, butter , cut in tiny pieces
    20 min, 7 ingredients
  • Baked Oysters With French Pernod Baked Oysters With French Pernod
    french pernod liqueur, grated parmesan cheese, butter and
    4 More
    french pernod liqueur, grated parmesan cheese, butter, olive oil, spinach, oysters, minced garlic
    15 min, 7 ingredients
  • Baked Oysters with Hazelnuts and Leeks Baked Oysters with Hazelnuts and Leeks
    olive oil, sliced leeks, chopped hazelnuts, toasted and
    5 More
    olive oil, sliced leeks, chopped hazelnuts, toasted, dry vermouth, chopped parsley, salt, freshly ground black pepper, oysters in the shell
    8 ingredients
  • Crisp Cherry-Topped Cookies Crisp Cherry-Topped Cookies
    butter, softened, cream cheese, softened, sugar and
    6 More
    butter, softened, cream cheese, softened, sugar, almond extract, king arthur unbleached all-purpose flour, baking powder, salt, crisp rice cereal, crushed, red and green candied cherries, halved
    35 min, 9 ingredients
  • Emeril's Gulfcoast Fishhouse Restaurant Baked Oysters Emeril's Gulfcoast Fishhouse Restaurant Baked Oysters
    unsalted butter, at room temperature, minced garlic and
    10 More
    unsalted butter, at room temperature, minced garlic, minced shallots, minced parsley leaves, plus more for garnishing, shucked raw oysters, drained well and patted dry on paper towels, salt, ground white pepper, crabmeat , picked over for shells and cartilage, lemon, juiced , plus lemon wedges, for serving, fine dry bread crumbs, grated parmesan, plus 2 tablespoons, for garnish, olive oil
    25 min, 12 ingredients
  • Oyster Stuffing (Food Network Kitchens) Oyster Stuffing (Food Network Kitchens)
    oysters, shucked , plus their liquor (see cook's note) and
    18 More
    oysters, shucked , plus their liquor (see cook s note), coarsely crumbled cornbread , recipe follows, bacon , cut crosswise into 1/4-inch strips, unsalted butter, shallots, thinly sliced, celery stalks (with leaves), thinly sliced, kosher salt, freshly ground black pepper, chopped flat-leaf parsley, chopped fresh thyme, white dry vermouth, stone-ground cornmeal, all-purpose flour, baking powder, sugar, fine salt, egg, whole milk, melted unsalted butter, plus more for the brushing the pan
    2 hour , 19 ingredients
  • Oysters on the Half Shell with Lemon Shallot Vinaigrette Oysters on the Half Shell with Lemon Shallot Vinaigrette
    oysters, shallots, minced, freshly squeezed lemon juice and
    3 More
    oysters, shallots, minced, freshly squeezed lemon juice, salt, hot pepper sauce (recommended : tabasco), canola oil
    20 min, 6 ingredients
  • Fried Oyster Salad with Buttermilk Dressing and Corn-Jalapeno Relish (Emeril Lagasse) Fried Oyster Salad with Buttermilk Dressing and Corn-Jalapeno Relish (Emeril Lagasse)
    butter, fresh corn kernels, chopped red bell pepper and
    30 More
    butter, fresh corn kernels, chopped red bell pepper, chopped red onion, jalapeno peppers, seeded and minced, salt, honey, fresh lime juice, buttermilk, butter, fresh corn kernels, chopped red bell pepper, chopped red onion, jalapeno peppers, seeded and minced, salt, honey, fresh lime juice, buttermilk, minced garlic, minced chives, jalapeno pepper, seeded and minced, salt, sour cream, vegetable oil, for frying, yellow cornmeal, flour, essence , recipe follows, buttermilk, hot sauce, salt, raw oysters, drained and patted dry on paper towels, crisp-cooked bacon, crumbled , for garnishing
    38 min, 33 ingredients
  • Oysters   Johnny Reb Oysters Johnny Reb
    oysters, drained, parsley, finely chopped and
    9 More
    oysters, drained, parsley, finely chopped, shallot, finely chopped, salt and pepper, tabasco sauce, worcestershire sauce, lemon juice, butter, melted, cracker crumbs, fine, paprika, half-and-half
    40 min, 11 ingredients
  • Oysters à La Champagnoise Oysters à La Champagnoise
    oysters , opened, shallots, finely chopped and
    5 More
    oysters , opened, shallots, finely chopped, unsalted butter, champagne, tarragon, freshly chopped, salt and pepper, heavy cream
    15 min, 7 ingredients
  • Oysters on the Half Shell with Fennel-Coriander Mignonette (Ming Tsai) Oysters on the Half Shell with Fennel-Coriander Mignonette (Ming Tsai)
    oysters (belons or kumamotos) and
    6 More
    oysters (belons or kumamotos), diced fennel (save the sprigs for garnish), minced shallots, toasted and coarsely ground coriander, rice wine vinegar, hot pepper sauce, plate of crushed ice or rock salt
    30 min, 7 ingredients
  • Oysters on the Half Shell with Red Wine Vinegar Sauce Oysters on the Half Shell with Red Wine Vinegar Sauce
    shallots, peeled and sliced, red wine vinegar and
    1 More
    shallots, peeled and sliced, red wine vinegar, fresh oysters
    45 min, 3 ingredients
  • Oysters with an Asian Mignonette Oysters with an Asian Mignonette
    oysters on the half shell, kosher salt and
    7 More
    oysters on the half shell, kosher salt, freshly squeezed lime juice, shallots , brunoise, yellow pepper , brunoise, cilantro, chopped, ginger, chopped, cracked black pepper, wasabi tobbiko caviar, for garnish
    10 min, 9 ingredients




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