133450 baked oysters pureee shallots Recipes

dozen oysters, butter, shallots, minced parsley, salt, pepper, breadcrumbs

butter, all purpose flour, whipping cream, bacon (preferably applewood-smoked), chopped, sliced leeks (white and pale green parts only; from 4 large), chopped celery, bay leaf, cayenne pepper, dry white wine, grated pecorino romano cheese, oysters, shucked , or four 8-oz jars shucked oysters, fresh breadcrumbs made from crustless french bread

fresh oysters, celery ribs, chopped fine, onion, chopped fine, oysters or saltine crackers, hand crushed medium texture, worcestershire sauce, hot sauce , i prefer texas pete, salt, pepper, butter (1/4 lb)

watercress sprigs (2 oz before discarding coarse stems), finely chopped, baby spinach (1 1/3 oz), finely chopped, chopped scallion greens, chopped fresh flat-leaf parsley, minced celery, coarse fresh bread crumbs (preferably from a day-old baguette), unsalted butter, pernod or other anise-flavored liquor, cayenne, bacon slices, kosher salt for baking and serving (3 lb), oysters on the half shell , oysters picked over for shell fragments and shells scrubbed well

raw oysters, shucked (reserve the cupped end of shell), mayonnaise, chili sauce, dry mustard, paprika, tabasco sauce, bacon, cut in 1 inch pieces, breadcrumbs, minced parsley, lemons (optional) or 1/2-1 lime, sliced (optional)

butter, fresh white breadcrumbs (made from about 3 slices french or italian bread), chopped garlic, chopped fresh parsley, flat-leaf preferred, dozen fresh oysters, shucked, freshly grated imported parmesan cheese, butter , cut in tiny pieces

vegetable oil, sliced shallots, fresh spinach , coarse stems discarded and the leaves washed well, fennel seeds, unsalted butter, chopped fennel bulb plus fennel sprigs for garnish, oysters, shucked (procedure follows) and the bottom shells reserved, coarse salt for filling the pan and platter

oysters , opened, shallots, finely chopped, unsalted butter, champagne, tarragon, freshly chopped, salt and pepper, heavy cream

fresh oysters, shucked (reserve bottom shell(20-24), fresh spinach, washed and stemed, pernod, chopped onions, minced garlic, salt , to taste, white pepper, nutmeg, lemon , juice of, chopped walnuts, chopped parsley, chopped walnuts, egg yolks, fresh lemon juice, salt, white pepper, minced shallot, chopped tarragon, green peppercorns, mashed, dry white wine, butter, butter, chicken stock, whipping cream, salt and pepper, butter

olive oil, minced shallots, minced garlic, julienned leeks , bottom part only, dry white wine, salt and pepper, egg yolks, fresh lemon juice, unsalted butter, melted, julienned tasso , rendered, fat reserved, dozen raw shucked oysters , reserving their shell, bread crumbs, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

cream cheese, softened, grated parmesan, lump crabmeat , picked clean of shells, salt, pepper, garlic powder, minced shallot, cooked chopped bacon, freshly chopped basil leaves, oysters on the half shell

dozen oysters, garlic, chopped, egg yolks, fresh lemon juice, kosher salt, extra-virgin olive oil, diced thick-sliced hickory-smoked bacon, shallots, minced, wild mushrooms, cleaned and sliced, garlic, minced, cold butter, cut into small pieces, leaves of 1 sprig fresh thyme, kosher salt and freshly ground pepper

half-and-half, butter or margarine, saltine crackers, crushed, chopped celery, salt, pepper, standard oysters, drained, oyster crackers (optional)

rock salt, italian salad dressing, lemon juice, hot sauce, italian seasoned breadcrumbs, grated parmesan cheese, garlic powder, fresh raw oysters, on the half shell, minced fresh parsley

dozen oyster, shucked (save the juice), mushroom, sliced, bacon, diced, garlic, chopped, heavy cream, white wine, butter, salt and pepper, to taste

unsalted butter, shucked oysters and their liquor, vegetable oil, chopped yellow onions, chopped green bell peppers, chopped celery, salt, cayenne, bay leaves, minced garlic, chopped parsley, water, chopped green onions, cubes french bread or homemade-style white bread, freshly grated parmesan

unsalted butter, chopped onion, chopped celery, kosher salt, divided, minced garlic, artichoke hearts, drained and finely chopped, japanese (panko ) bread crumbs, chopped lemon zest, freshly ground black pepper, dried oregano, rock salt, oysters on the half shell , with their liquor