8895 baked muffin Recipes

whole wheat flour, baking powder, salt, nutmeg, cinnamon, applesauce, egg whites, skim milk, melted butter, white sugar, cinnamon

flour, baking powder, salt, cold diced butter, sugar, buttermilk, eggs, vanilla, chocolate chips, melted butter, decorative sugar (optional, but great to look at and crunch thru)

flour, baking powder, salt, nutmeg, cinnamon, oil, white sugar, egg, milk, melted butter, sugar, cinnamon

baking mix (like bisquick), oatmeal (rolled oats or old fashioned oats), brown sugar, cinnamon, egg, oil, milk, jellied cranberry sauce

bacon , applewood-smoked, baby spinach, english muffins , split horizontally, well toasted, eggs, heavy whipping cream

cooked chicken or 2 cups cooked turkey, cut up, cream of chicken soup , with herbs, milk, frozen peas and carrots, corn muffin mix, egg, milk

this is a basic master muffin recipe that is fairly plain , so we recommend adding other flavorings or fruit . this recipe can easily be halved and doubled, if desired. if doubling the recipe, mix the batter in a large bowl and take care to evenly incorporate the flavorings. we prefer whole milk yogurt, although the recipe will work with low-fat or nonfat. when storing the batter overnight in the refrigerator, you can either put it in an airtight container or, if you have space, in a muffin tin covered with greased plastic wrap. you can substitute frozen blueberries for the fresh; they must be thawed, rinsed, and dried, but they do not need to be tossed with flour., serve right away : bake the muffins for 25 to 30 minutes, as described in step 5., unbleached all-purpose flour , plus 1 tbsp (separated ), baking powder, baking soda, salt, unsalted butter , softened, sugar, eggs, plain whole-milk yogurt, fresh blueberries, all-purpose flour

fresh peach and oat muffins, originally published in muffins and other morning bakes by linda collister, makes 12 muffins, rolled oats, buttermilk, egg, lightly beaten, melted butter or vegetable oil, light brown sugar, all-purpose flour, baking powder, baking soda, ground cinnamon, freshly grated nutmeg, almost ripe peaches, rinsed, pitted, and flesh cut into large chunks

all-purpose flour, baking powder, baking soda, table salt, very very ripe bananas (about 14 oz), light brown sugar, corn oil, eggs, pure vanilla extract, walnuts , coursely chopped (optional) or 2/3 cup chocolate chips (optional)

baking soda, blueberries, buttermilk, eggs, brown sugar, plain sifted flour, salt

all bran original cereal, milk , skim, flour , whole wheat, splenda brown sugar, baking powder, salt, egg, banana , small, crisco vegetable (soybean) oil, coconut extract, oatmeal, flax seed

baking mix, sugar, egg slightly beaten, orange juice, vegetable oil, orange marmalade, chopped pecans, sugar, flour, cinnamon, nutmeg, butter or margarine

in a large bowl, combine, flour, baking powder, salt, nutmeg, cinnamon, in another bowl, combine, egg, oil, sugar, milk

flour, soda, whites, slightly beaten, sugar , packed, free sour cream, vanilla extract, smith apples, peeled and chopped, cranberries, chopped

baking soda, boiling water, brown sugar, pumpkin, dark or semisweet choc chips, eggs, honey, milk, oats, oil, salt, wheat bran, whole wheat flour

baking soda, boiling water, shortening, sugar, eggs, buttermilk, flour, salt, natural bran (or equivalent bran-flake cereal), all-bran cereal, chopped walnuts, chopped dates

baking soda, brown sugar, golden flaxseed, ground (optional), organic bananas, mashed, minichocolate chips, organic butter, organic eggs, organic white sugar, plain, organic nonfat yogurt (greek yogurt is also ok), salt, unbleached white flour

whole english muffins, cut into 1-inch cubes, eggs, sugar, cinnamon, vanilla, salt, half-and-half or 1 2/3 cups whipping cream or 1 2/3 cups milk, butter or 2 tbsp margarine, melted, nutmeg, preferably freshly grated, strawberry, sliced strawberries, strawberry jam or 1/4 cup currant jelly, orange juice, mixed fruit, kiwi fruit, peeled and diced, fresh raspberry, ripe small banana, sliced, honey, fresh lime juice, peach, peach preserves or 1/4 cup apricot preserves, pineapple juice or 1 tbsp apple juice, peach, peeled and diced (or 1 cup diced thawed frozen sliced peaches), fresh blueberries or 1/4 cup partially thawed frozen blueberries