198638 baked ham with orange and ginger glaze Recipes

ham (bone in , butt or shank), orange marmalade, gingerroot, minced, dijon mustard, ginger ale, orange juice, orange juice, brown sugar, cornstarch

honey, molasses, bourbon, orange juice, dijon mustard, smoked ham half, garnish: fresh herb sprigs

fully-cooked , bone-in ham, maple syrup, red wine vinegar, dijon mustard, dry mustard

fully cooked , smoked semi boneless ham, crushed pineapple (with 1/2 amount of its juice), apple jelly or 1/2 cup cranberry jelly, prepared horseradish (i use hot ), dijon mustard, maple syrup, cinnamon, allspice

fully cooked bone-in smoked ham (15 lb. average), apricot nectar, water, dried thyme, apricot preserves, bourbon, dijon mustard, light brown sugar

bone-in, less-sodium ham, guava jelly, dark rum, peach nectar, dijon mustard

lime juice (about 2 large limes), light orange juice, low-sugar orange marmalade, freshly grated ginger or 1 tsp powdered ginger, dried mustard, salt, hot pepper flakes, butter, salmon fillets, rinsed and dried

fresh orange juice (about 3 oranges), minced peeled fresh ginger, low-sodium soy sauce, honey, water, cornstarch, cornish hens, skinned and halved, salt, ground ginger

lean ham , bone-in fully cooked, apple cider or 2 cups apple juice, orange juice, orange marmalade, brown sugar , packed, dijon mustard, ground ginger

ham, peach halves in syrup , reserving 1/4 cup syrup from peaches, brown sugar, vinegar, cinnamon

honey, molasses, orange juice, dijon mustard or honey mustard, ham

honey, molasses, bourbon, orange juice, dijon mustard, smoked fully cooked , semiboneless ham

joint (mild cure boneless) ham, dry ginger ale, chunky ginger preserves, hot english mustard, soft dark brown sugar, note : if you can not get hold of ginger preserves, you can use ordinary orange marmalade and add 1 tsp of dry, ground ginger.

canned ham, drained, brown sugar, prepared mustard, lemon juice, orange juice, cornstarch

reduced-fat cooked ham, orange juice concentrate, thawed, water, white wine vinegar, dry mustard, grated orange rind, ground ginger

fresh orange juice, fresh ginger, minced, low sodium soy sauce, honey, water, cornstarch, cornish hens, skinned and halved, salt, pepper, ground ginger, scallion, thinly sliced garnish