2020 baked fresh chicken Recipes

fresh mushrooms (sliced ), onion (chopped ), butter (4 tbsp), eggs (lightly beaten ), light cream (half and half), chicken broth, salt, black pepper, saltine crumbs (about 25 squares), grated cheddar cheese, paprika

fresh shrimp, shelled and deveined, eggs, chicken stock, salt, peanut oil, sherry wine

chicken stock or 2 cups broth, vegetable oil , plus some for drizzling, white rice, fresh ginger, peeled and grated, tamari, garlic cloves, chopped, lemon , juice of, scallions, thinly sliced, toasted sesame oil, sole fillets, asparagus, trimmed to 4-5 inch tips, sesame seeds, salt and pepper

chicken broth, carrots , cut crosswise into 1/4-inch slices, red potatoes , quartered lengthwise and cut crosswise into 1/2-inch pieces, ribs of celery , cut crosswise into 1/2-inch pieces, cubed cooked chicken (the meat from a 3-lb chicken), onion, chopped, unsalted butter, all-purpose flour, dried thyme, crumbled, freshly grated nutmeg , or to taste, minced fresh parsley leaves, all-purpose flour, double-acting baking powder, baking soda, salt, cold unsalted butter, cut into bits, cold vegetable shortening, cut into bits, grated sharp cheddar, egg, buttermilk, an egg wash made by beating 1 large egg yolk with 1 tbsp milk

chicken coating mix (use only shake and bake southern fried coating mix , 3/4 cup is exactly 1 package of mix), corn flake crumbs (the ready-made boxed kind), seasoning salt (use only ), garlic powder (use or less if desired), onion powder, fresh ground black pepper, whole chickens , cut into pieces (about 3 1/2 lb each)

flour , sifted before measuring, baking powder, salt, shortening, boiling water, lemon juice, egg yolk , unbeaten, chicken, cooked and cubed (3 lb. chicken or 2 lb. of boneless breasts), chicken broth , from cooking chicken (or canned), carrots , cut crosswise into 1 slices 3/4 lb. small new potatoes ,quartered, stalks celery , cut crosswise into 1 slices, onion, chopped, unsalted butter, all-purpose flour, dried thyme (crumbled ), nutmeg (freshly grated --to taste), fresh parsley leaves, minced, salt and pepper, sliced water chestnuts (optional), fresh mushrooms or canned mushroom (optional)

olive oil, leek, washed well and chopped, salt, ground black pepper, garlic clove, minced, button mushrooms, quartered, chicken stock, fresh rosemary, bay leaf, carrots, peeled and cut into 1/4-inch thick coins, boneless skinless chicken thighs, diced, frozen peas or 1 cup fresh peas, cornstarch, cold water, butter (optional), flour (optional), flour, salt, baking soda, baking powder, butter, egg, buttermilk (1/2 cup warm milk combined with 2 tsp vinegar then let stand 5 minutes) or 1/2 cup soured milk (1/2 cup warm milk combined with 2 tsp vinegar then let stand 5 minutes)

whole chicken breasts, bone in skin on or 6 chicken breast halves, olive oil, kosher salt, fresh ground black pepper , to taste, chicken stock (preferably homemade ), chicken bouillon cubes, unsalted butter, chopped yellow onions, flour, heavy cream, diced carrots, blanched for 2 minutes, frozen peas, frozen small whole onions, minced fresh parsley, flour, baking powder, kosher salt, sugar, cold unsalted butter, diced, half-and-half, chopped fresh parsley, egg, mixed with, water , for egg wash

fresh baby carrots, chicken broth, any brand horseradish sauce, crushed plain potato chip

fresh pumpkin , about 10 inch in diameter or 1 another large squash, onions, chopped, dark sesame oil, garlic, minced, quick-cooking barley, chicken stock, homemade or canned, water, chickpeas, drained, navy beans, drained, dried oregano, dried basil, dried rosemary, orange marmalade, light brown sugar, chopped parsley, soy sauce, salt, white pepper, hot chili oil

bulk-style chicken sausage, unsalted butter, all-purpose flour, whole milk, low-sodium chicken broth, shredded, cooked chicken , about 5 cups, kosher salt, freshly chopped sage, freshly ground black pepper, all-purpose flour, plus extra for rolling, aluminum-free baking powder, baking soda, kosher salt, freshly chopped thyme, freshly chopped sage, cayenne pepper, extra-sharp white cheddar, unsalted butter, frozen, low-fat buttermilk

flour, whole wheat flour, sugar, dry mustard, baking powder, baking soda, kosher salt, buttermilk, unsalted butter, melted, eggs, chopped fresh thyme, roasted chicken , recipe follows, dijon cream sauce , recipe follows, special equipment : a waffle iron, boneless chicken breasts, skin on, clarified butter** see cook s note, kosher salt and freshly ground pepper, for seasoning, heavy cream, chopped fresh thyme leaves, dijon mustard, grainy dijon mustard, kosher salt

yellow cornmeal, flour, baking powder, sugar, salt, baking soda, vegetable oil, buttermilk, egg, butter, melted, cooked chicken breast , cut into bite-sized pieces, yellow onion, chopped, celery, thinly sliced, salt, freshly ground pepper, cream of chicken soup, chicken broth, butter

chicken, unsalted butter, carrots, chopped, stalks celery, chopped, fresh mushrooms, thinly sliced, all-purpose flour, chicken broth (reserve 5 cups of the poaching water from the chicken), frozen peas, dried sage, salt and pepper, egg, milk, all-purpose flour, baking powder, baking soda, salt, cold sweet butter , cut into 1/4 inch pieces, minced fresh rosemary (or thyme or sage or a mix), buttermilk

chicken, onion, halved, carrot, peeled and sliced thickly, stalks celery, chopped, fresh parsley, chopped, sea salt, freshly cracked pepper, chicken flavored bullion cube, frozen or fresh peas, butter, flour, milk, chicken stock (from above ingredients), fresh parsley, chopped, salt and pepper, to taste, flour, baking powder, crisco or 2 oz vegetable shortening, corn, fresh or canned, salt, cold water

butter, onion, minced, roughly chopped celery stalks, plus 2 stalks, diced, roughly chopped small carrots, plus 1, diced, garlic, minced, dry white wine, chicken stock or canned chicken broth, heated, fresh rosemary or 1 1/2 tsp dried, crumbled, bay leaf, salt and freshly ground pepper, chicken, cut into 8 pieces and backbone removed, cornstarch, heavy cream or half-and-half, fresh lemon juice, buttermilk dumplings , recipe follows, minced fresh chives or parsley, as a garnish, all-purpose flour, baking soda, salt, minced parsley or dill, freshly ground pepper, cold unsalted butter, cut into bits, buttermilk, or more , if necessary

chicken broth, carrots, peeled and sliced into coins, green beans or 3/4 cup broccoli floret, corn, brown button mushroom, sliced, stalks celery & leaves, sliced thinly, onion, diced, dried oregano or 1/2 tsp dried dill, salt-free garlic powder, cracked black pepper, milk or 1 cup half-and-half, flour, cooked chicken or 2 cups cooked turkey, cubed, unbleached white flour, fresh parsley, minced (ok to sub dried parsley), baking powder, milk, cooking oil, homemade bisquick baking mix, milk, dried parsley

all-purpose flour, double-acting baking powder, baking soda, salt, sugar, chopped dill, cold vegetable shortening, sour cream, milk, mushrooms, sliced, unsalted butter, minced shallot, all-purpose flour, chicken broth, heavy cream, frozen peas, thawed, fresh lemon juice, salt, chopped fresh dill, cooked chicken, cooked ham , cut into cubes (about 3/4 cup)