327120 baked chilean bass black sauce Recipes
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chilean sea bass fillets or 1 1/2 lbs other fish, of your... and10 Morechilean sea bass fillets or 1 1/2 lbs other fish, of your choice, garlic cloves, minced, chopped fresh parsley, sun-dried tomatoes packed in oil, drained and chopped, green onions, chopped, fresh lemon juice, white wine, zucchini, sliced, salt and pepper, to taste, paprika , to taste, butter, melted30 min, 11 ingredients
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whole fresh striped bass (each about 3 lbs.; see notes), ... and15 Morewhole fresh striped bass (each about 3 lbs.; see notes), cleaned and scaled, fins trimmed and tails trimmed to 1 in., fresh thyme, fresh oregano, flat-leaf parsley, lemon, thinly sliced, garlic cloves, peeled and sliced, extra-virgin olive oil, diamond crystal kosher salt (see notes ), egg whites, extra-virgin olive oil, freshly squeezed lemon juice, garlic clove, minced, chopped fresh oregano, chopped flat-leaf parsley, diamond crystal kosher salt, fresh or dried hot red chiles , such as peperoncini or thai, minced or sliced16 ingredients
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Chilean Sea Bass with Roasted Yellow Pepper Grits and Roasted Poblano Sauce (Bobby Flay)chilean sea bass fillets, olive oil and18 Morechilean sea bass fillets, olive oil, salt and freshly ground pepper, roasted yellow pepper grits , recipe follows, roasted poblano sauce , recipe follows, yellow peppers, olive oil, unsalted butter, spanish onion, finely chopped, garlic, finely chopped, chipotle puree, hominy, drained, heavy cream, grated white cheddar, poblano peppers , roasted, peeled, seeded and chopped, red wine vinegar, chopped cilantro, honey, salt and freshly ground pepper, olive oil55 min, 20 ingredients
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White Miso Baked Chilean Sea Basssea bass fillets, chilean, white miso, sugar and3 Moresea bass fillets, chilean, white miso, sugar, mirin (sweet cooking seasoning ), cooking wine (the exact ingredient is rice , but the site won tsp accept that), lemon juice15 min, 6 ingredients
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Chilean Sea Bass a La Provencalechilean sea bass, tomatoes , sundried chopped and4 Morechilean sea bass, tomatoes , sundried chopped, green onion, chopped, pesto sauce, mayonnaise, olive oil25 min, 6 ingredients
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Potato Crusted Chilean Bassroasted red peppers, lemons , juice of, garlic clove and6 Moreroasted red peppers, lemons , juice of, garlic clove, fresh basil leaves, patted dry, extra virgin olive oil, salt and pepper, idaho potatoes, olive oil, chilean sea bass fillets45 min, 9 ingredients
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Black Bass with Hon-Shimeji Mushrooms, Razor Clams, and Tomato-Garlic Marinadeblack sea bass , about 6 to 8 oz each, chives, whites only and20 Moreblack sea bass , about 6 to 8 oz each, chives, whites only, extra-virgin olive oil, balsamic vinegar, soy sauce, sun-dried tomatoes, drained and thinly sliced, dozen fresh live razor clams, canola oil, wondra flour, shallots, chopped, sugar snap peas, trimmed, snow peas, trimmed and thinly sliced, fresh corn kernels, mustard greens, cluster hon-shimeji mushrooms, cleaned and trimmed, fish stock, fresh clam juice or high-quality bottled clam juice, flat-leaf parsley, chopped, tarragon, chopped, extra-virgin olive oil, sea salt, freshly ground white pepper22 ingredients
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Parchment-Baked Sea Bass with Morels and Red Wine Saucebottled clam juice, dried morels, rinsed, drained and5 Morebottled clam juice, dried morels, rinsed, drained, vegetable oil, sea bass fillets (each about 1 1/2 inches thick ), dry red wine, minced shallots, cornstarch7 ingredients
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Hut B'camoun (Baked Striped Bass With Cumin Paste)striped bass, cleaned but with head and tail left on (3 l... and8 Morestriped bass, cleaned but with head and tail left on (3 lb), salt, divided, olive oil, chopped parsley, cumin seeds, crushed to a paste, paprika, chopped garlic, black pepper, lemon slice (to garnish )1 hour , 9 ingredients
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Baked Whole Sea Bass Citrusblack sea bass about 1 lb, salt and pepper, to taste and6 Moreblack sea bass about 1 lb, salt and pepper, to taste, orange , segmented, zest and juice reserved, lime , segmented, zest and juice reserved, lemon , segmented, zest and juice reserved, pink grapefruit , segmented, zest and juice reserved, butter, melted, cleaned spinach leaves8 ingredients
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Braised Sea Bass W/Olives (Zwt-8)sea bass, black olives, onion, green pepper, red pepper and8 Moresea bass, black olives, onion, green pepper, red pepper, tomato, ripe, garlic cloves, unpeeled, fresh thyme sprig, summer savory, white wine, tomato sauce, salt , to taste, pepper , to taste20 min, 13 ingredients
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Chilean Cherry Berry Parfaitsweet chilean cherries and6 Moresweet chilean cherries, chilean raspberries or 1 cup blueberries, fresh pineapple, chopped, low-fat yogurt , vanilla or 1 cup lemon, banana, sliced, dates, chopped, toasted sliced almonds10 min, 7 ingredients
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Black Sea Bass with Corn and Jumbo Lump Crab Sauteblack sea bass fillet, cleaned and scaled, skin on and12 Moreblack sea bass fillet, cleaned and scaled, skin on, salt and freshly ground black pepper, blended olive oil , plus 2 ounces, ears fresh sweet corn , cut off the cob, diced onion, red bell pepper, diced, diced poblano pepper, jumbo lump crab , picked over and cartilage removed, minced chives, chopped fresh thyme leaves, plus 1 sprig for garnish, chicken stock, sweet butter, cold, roasted fingerling potatoes40 min, 13 ingredients
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Black Sea Bass Crudoblack sea bass fillet, thinly sliced and5 Moreblack sea bass fillet, thinly sliced, hawaiian fine sea salt, fresh pepper, freshly cracked, lime, juiced, toasted pine nuts, extra-virgin olive oil , from campagne, preferably20 min, 6 ingredients
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Grilled Sea Bass in Thai Saucesea bass, soy sauce, fresh ginger, grated, vegetable oil and3 Moresea bass, soy sauce, fresh ginger, grated, vegetable oil, red pepper flakes, garlic, minced, zest and juice of 3 limes25 min, 7 ingredients
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