172099 baked cheddar rosemary pastry Recipes

butter, chilled and cut in pieces, sharp cheddar cheese, grated, fresh rosemary leaf, minced, flour, salt, cayenne, cider vinegar, pitted medjool dates

butter, chilled and cut into small pieces, grated sharp cheddar cheese, minced fresh rosemary leaves, flour, salt, cayenne, cider vinegar, pitted medjool dates

baking potatoes, rosemary sprigs, olive oil, salt and pepper

cheddar cheese, grated, unsalted butter, softened, flour, cayenne pepper, pimento stuffed olives (a 3.1 oz. jar)

grated sharp cheddar, unsalted butter, softened, all-purpose flour, cayenne, a 3-oz jar small pimiento-stuffed green olives (about 24), drained and patted dry

oil, onion, thinly sliced, red pepper , deseeded and sliced, garlic clove, finely chopped, grain rice, chicken stock or 1 liter vegetable stock, canned chopped tomatoes, mature cheddar cheese, cubed

cooked potatoes, mashed, condensed cheddar cheese soup, undiluted, milk, sour cream, butter, salt, black pepper

cream cheese, softened, sour cream, onion, chopped, mayonnaise, sliced bacon, cooked and crumbled, shredded cheddar cheese, divided, assorted cracker

heavy cream or 1 cup whipping cream, cheddar cheese , md, shredded, nutmeg, white pepper, eggs, well beaten, bread, white

all-purpose flour, fresh snipped rosemary, salt, shortening, white cheddar cheese, finely shredded, cold water

pastry, uncooked ham, water, cider vinegar, onion, quartered, stalk celery , cut into 2-inch pieces, bay leaves, garlic, minced, ground thyme, ground cinnamon, ground allspice, ground nutmeg, prepared mustard, watercress (optional)

sheet of puff pastry or tube of refrig crescent dinner roll, wheel (round or wedge) of brie cheese (do not remove rind), raspberry or other sweet jam, brown sugar, maple syrup

all-purpose flour, paprika, sharp cheddar cheese, grated, butter, softened, mezzetta garlic-stuffed olives, drained

all-purpose flour, salt, red pepper, lard, shredded sharp cheddar cheese, cold water

all-purpose flour, salt, shortening, shredded sharp cheddar cheese, cold water

pears, peeled, cored, and sliced (about 7 cups), lemon juice, sugar, all-purpose flour, ground cinnamon, ground nutmeg, salt, butter or margarine, cheddar cheese pastry

vegetable oil, orange juice, honey, worcestershire sauce, garlic cloves, minced, grated orange zest, snipped fresh rosemary, salt, pepper, whole chickens, quartered , excess skin and fat trimmed, orange section, for garnish

baking powder, cold butter, cubed, cream of tartar, flour, milk, salt, shredded cheddar cheese, sugar