42 baked cake regular Recipes

shredded, sweetened coconut, eggs, sweet rice flour (about 3 cups), whole milk, granulated sugar, unsalted butter, melted, plus extra for coating the baking dish, coconut extract, kosher salt

whole almonds, divided, ouzo (unsweetened anise liqueur) or pernod, unbleached all purpose flour, whole star anise,* finely ground in spice mill or in mortar with pestle (about 1-3/4 tsp ground), baking powder, fine sea salt, eggs, separated, sugar, extra-light olive oil or 1/2 cup regular olive oil mixed with 1/2 cup sunflower oil, plain whole-milk yogurt, available in the spice section of some supermarkets and at specialty foods stores and asian markets.

organic, unbleached flour , sifted(regular flour works), organic cocoa powder , sifted(regular cocoa works), baking powder, baking soda, evaporated cane juice (organic sugar) (regular sugar works ), salt, canola oil (may substitute safflower oil), raspberry vinegar *optional, vanilla extract or 1/2 tsp almond extract, vanilla soy milk (if batter seems too thick, add more)

dried apricots, water, black-eyed peas, cooked, drained and rinsed, vegetable oil, brown sugar , packed, eggs or 3/4 cup egg substitute, whole wheat flour, ground cinnamon, baking soda, baking powder, raisins (regular or golden ), pecans, chopped (optional), fat free cream cheese (1/3 of an 8 oz package), powdered sugar, lemons , zest of, vanilla extract, hershey chocolate kisses or 12 chocolate stars, dried apricots

brown sugar , firmly packed, butter flavor crisco or 3/4 cup regular crisco, pack pumpkin, eggs, water, flour, oatmeal, raisins or 1/2 cup nuts, baking powder, pumpkin pie spice, baking soda, salt (optional), powdered sugar, orange juice, orange zest

fresh blueberries, sugar, cornstarch, butter, softened (margarine ok), sugar, eggs, all-purpose flour, baking powder, baking soda, salt, sour cream (regular or light ), almond extract, chopped pecans, powdered sugar, warm water, almond extract

flour, unbleached , sifted, cocoa , baking, baking soda, salt, mayonnaise (use a good quality mayo: best foods or hellmann s), sugar, water, cold, vanilla extract, brown sugar , packed, chocolate chips , semisweet, half-and-half or 3 tbsp light cream, vanilla extract, butter or 3 tbsp regular margarine ( preferred)

softened butter, granulated sugar, egg whites, vanilla extract, all-purpose flour, baking powder, baking soda, salt, milk or 1 1/3 cups butter, ice cream (just a regular-sized container or )

unsalted butter, semi-sweet chocolate chips or 8 oz chocolate candy bars, cut into bite-size chunks, eggs, sugar, salt, flour (or matzo meal, ground in a blender to a fine powder), extra-large paper baking cups (or use regular paper muffin cups, which will make 12 cakes), raspberries , barely moistened and rolled in about, sugar , right before serving

butter, softened, sugar, eggs, vanilla, flour, baking powder, baking soda, salt, sour cream, chocolate chips, brown sugar, flour, cocoa, butter or 1/4 cup margarine, softened, chocolate chip (can use regular s), chopped nuts

all-purpose ufb02our, grated or ground nutmeg, pumpkin pie spice, baking powder, salt, butter, softened, light brown sugar, golden or regular raisins or a mixture of both, chopped candied peel, eggs, porter or stout

cake mix tips, cake mix yields 4 to 6 cups of batter., use a mix with pudding included if you re using a recipe that calls for instant pudding as an ingredient - the pudding-included cakes will turn out heavier and wetter., use regular salted butter to balance the high sugar content of cake mixes and give a more homemade taste. if you must use margarine for health reasons, make sure it is stick style and has more than 65 percent vegetable oil., cake mixes have a shelf life of up to two years if kept in a cool, dry place, like your pantry. so, if you live where it s humid in the summertime you d best not stock up on cake mixes for the long haul.

whole almonds, divided, ouzo (unsweetened anise liqueur) or pernod, unbleached all purpose flour, whole star anise,* finely ground in spice mill or in mortar with pestle (about 1 3/4 tsp ground), baking powder, fine sea salt, eggs, separated, sugar, extra-light olive oil or 1/2 cup regular olive oil mixed with 1/2 cup sunflower oil, plain whole-milk yogurt

canola oil , plus additional, canola oil, for greasing the pan, cake flour, all-purpose flour, baking powder, baking soda, ground cinnamon, ground ginger, salt, grated nutmeg, dark brown sugar, sugar, eggs, at room temperature, canned pumpkin puree, buttermilk (regular or low-fat , but not fat-free)

chopped dates or whole raisins (dark or golden), all-purpose flour, eggs, sugar, vegetable oil, salt, baking soda, cinnamon, ground allspice, pure vanilla extract, apples, peeled, cored, and cut into 1/2-inch chunks, chopped walnuts, glaze , recipe follows, maple syrup, powdered sugar, bundt muffin tins (makes mini bundt cakes with no hole) or 1 regular muffin tin, buttered and floured (or use nonstick)

old fashioned oats, flour, whole wheat flour, baking powder, baking soda, ground cinnamon, divided, ground allspice, salt, light brown sugar, eggs, canola oil, butter milk, molasses, diced peeled granny smith apples (about 2 medium), chopped walnuts, toasted and divided, golden rasins, raw turbinado sugar or regular granulated sugar

flour, sugar, hershey cocoa, baking soda, baking powder, salt, strong black coffee (or 2 tsp instant coffee mixed with 1 cup boiling water), eggs, vegetable oil, vanilla, buttermilk (1 cup regular milk with 1 tbsp. vinegar added) or 1 cup sour milk (1 cup regular milk with 1 tbsp. vinegar added), chocolate fudge topping, instant coffee, frozen non-dairy topping, thawed and divided (like cool-whip)

flour, baking powder, baking soda, salt, ground cinnamon, granulated sugar, butter, melted (you can use salted or unsalted), egg, egg white, bananas, pureed (about 1 cup), sour cream, regular or low-fat, vanilla extract, chocolate chips or chopped bittersweet or semisweet chocolate