120064 baked bechamel giada de Recipes

  • Sauteed Shrimp Cocktail (Giada De Laurentiis)
    olive oil, jumbo shrimp, peeled, tail left on, deveined and
    8 More
    olive oil, jumbo shrimp, peeled, tail left on, deveined, herbes de provence, salt and freshly ground black pepper, plain yogurt, mayonnaise, whole-grain mustard (recommended : maille), maple syrup, turmeric, freshly chopped basil leaves
    9 min, 10 ingredients
  • Short Rib Lasagna Rolls (Giada De Laurentiis)
    olive oil, beef short ribs and
    21 More
    olive oil, beef short ribs, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, onion, roughly chopped, garlic, peeled and smashed, fresh rosemary, red wine , such as pinot noir, beef broth, milk, heavy cream, grated pecorino romano (6 oz), shredded mozzarella (4 oz), frozen spinach, thawed, drained , and squeezed of excess liquid, chopped fresh basil, garlic, minced, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, lasagna noodles (about 10 oz), butter , for greasing baking dish, marinara sauce, freshly grated parmesan, olive oil, for drizzling
    3 hour 55 min, 23 ingredients
  • Struffoli (Giada De Laurentiis)
    flour, plus extra for dusting and
    17 More
    flour, plus extra for dusting, lemon , zested (about 2 tsp), orange , zested (about 2 tsp), sugar, fine sea salt, baking powder, unsalted butter, cut into 1/2-inch pieces, at room temperature, eggs, white wine , such as pinot grigio, pure vanilla extract, canola oil, for frying, honey, sugar, lemon juice, hazelnuts, toasted (see cook s note), vegetable oil cooking spray, sugar sprinkles , for decoration, powdered sugar , for dusting, optional
    1 hour 42 min, 18 ingredients
  • Vegetable Parmesan (Giada De Laurentiis)
    butter , for greasing the baking dish and
    9 More
    butter , for greasing the baking dish, eggplant , cut into 1/4 to 1/2-inch thick slices, fennel bulbs, trimmed and cut into 1/4-inch thick slices, zucchini, trimmed and cut lengthwise into 1/4-inch thick slices, olive oil, for drizzling, kosher salt and freshly ground black pepper, marinara sauce, divided, shredded mozzarella cheese, divided, grated parmesan, divided, plain bread crumbs
    58 min, 10 ingredients
  • Sauteed Shrimp Cocktail (Giada De Laurentiis) Sauteed Shrimp Cocktail (Giada De Laurentiis)
    olive oil, jumbo shrimp, peeled tail-on, deveined and
    8 More
    olive oil, jumbo shrimp, peeled tail-on, deveined, herbes de provence, salt and freshly ground black pepper, plain yogurt, mayonnaise, whole-grain mustard (recommended : maille), maple syrup, turmeric, chopped fresh basil leaves
    24 min, 10 ingredients
  • Sauteed Shrimp Cocktail (Giada De Laurentiis) Sauteed Shrimp Cocktail (Giada De Laurentiis)
    olive oil, jumbo shrimp, peeled, tail-on and deveined and
    8 More
    olive oil, jumbo shrimp, peeled, tail-on and deveined, herbes de provence, salt and freshly ground black pepper, plain yogurt, mayonnaise, whole-grain mustard: (recommended : maille), maple syrup, turmeric, chopped fresh basil leaves
    11 min, 10 ingredients
  • Seared Shrimp in Endive Leaves with Parsley Sauce (Giada De Laurentiis) Seared Shrimp in Endive Leaves with Parsley Sauce (Giada De Laurentiis)
    uncooked large shrimp, peeled and de-veined and
    10 More
    uncooked large shrimp, peeled and de-veined, extra-virgin olive oil, salt and freshly ground black pepper, fresh lime juice, lightly packed fresh italian parsley leaves, low-fat sour cream, low-fat yogurt, chopped fresh chives, chopped fresh tarragon or 1 tbsp finely chopped fresh thyme leaves, drained capers, heads belgian endive
    28 min, 11 ingredients
  • Spaghetti with Beef, Smoked Almonds and Basil (Giada De Laurentiis) Spaghetti with Beef, Smoked Almonds and Basil (Giada De Laurentiis)
    thick) beef tenderloin steaks *see cook's note and
    12 More
    thick) beef tenderloin steaks *see cook s note, kosher salt and freshly ground black pepper, herbes de provence, extra-virgin olive oil for drizzling , plus 1/4 cup, spaghetti pasta, diced tomatoes, fresh basil leaves, garlic, chopped, fresh lemon juice, grated lemon zest, chopped smoked almonds, freshly grated parmesan, chopped fresh basil leaves
    32 min, 13 ingredients
  • Spicy Baked Macaroni (Giada De Laurentiis) Spicy Baked Macaroni (Giada De Laurentiis)
    salt, elbow macaroni pasta, extra-virgin olive oil and
    12 More
    salt, elbow macaroni pasta, extra-virgin olive oil, assorted mushrooms, quartered, onion, chopped, garlic, chopped, diced tomatoes, frozen spinach, thawed and drained of excess liquid, red pepper flakes, bread crumbs, grated parmesan , plus 1/3 cup, romano , plus 1/3 cup, butter, softened , plus 2 tablespoons, mozzarella cubed (about 2 cups), freshly ground nutmeg
    1 hour 30 min, 15 ingredients
  • Spicy Mocha (Giada De Laurentiis) Spicy Mocha (Giada De Laurentiis)
    whole milk, dried red chilies (such as chilies de arbol) and
    6 More
    whole milk, dried red chilies (such as chilies de arbol), cinnamon sticks, broken in half, espresso, sugar, unsweetened cocoa powder, powdered sugar, whipping cream
    25 min, 8 ingredients
  • Stuffed Shells with Arrabbiata Sauce (Giada De Laurentiis) Stuffed Shells with Arrabbiata Sauce (Giada De Laurentiis)
    jumbo pasta shells (approximately 36 shells ) and
    14 More
    jumbo pasta shells (approximately 36 shells ), olive oil, plus extra for greasing baking sheet, sliced pancetta, diced, dried crushed red pepper flakes, garlic cloves, minced, marinara sauce, whole milk ricotta cheese, grated parmesan, egg yolks, chopped fresh italian parsley leaves, chopped fresh basil leaves, chopped fresh mint leaves, salt, freshly ground black pepper, shredded mozzarella cheese
    1 hour 5 min, 15 ingredients
  • Swordfish Panini with Arugula and Lemon Aioli (Giada De Laurentiis) Swordfish Panini with Arugula and Lemon Aioli (Giada De Laurentiis)
    mayonnaise, lemon , zested, fresh lemon juice and
    10 More
    mayonnaise, lemon , zested, fresh lemon juice, garlic, minced, salt, freshly ground black pepper, olive oil, swordfish, about 1-inch thick, salt and freshly ground black pepper, herbs de provence, garlic, minced, focaccia bread, fresh arugula greens
    11 min, 13 ingredients
  • Swordfish Panini with Arugula and Lemon Aioli (Giada De Laurentiis) Swordfish Panini with Arugula and Lemon Aioli (Giada De Laurentiis)
    mayonnaise, lemon , zested, fresh lemon juice and
    10 More
    mayonnaise, lemon , zested, fresh lemon juice, garlic, minced, salt, freshly ground black pepper, olive oil, swordfish, about 1-inch thick, salt and freshly ground black pepper, herbes de provence, garlic, minced, focaccia bread, fresh arugula greens
    25 min, 13 ingredients
  • Swordfish Spiedini (Giada De Laurentiis) Swordfish Spiedini (Giada De Laurentiis)
    extra-virgin olive oil, herbes de provence, salt and
    5 More
    extra-virgin olive oil, herbes de provence, salt, freshly ground black pepper, swordfish steaks (at least 1-inch thick), trimmed, short, thick wooden skewers , soaked in water for at least 30 minutes, pancetta (about 3 oz), unrolled so that you have a strip, lemon wedges
    25 min, 8 ingredients
  • Tomato Basil Tartlets (Giada De Laurentiis) Tomato Basil Tartlets (Giada De Laurentiis)
    by 9-inch) sheet frozen puff pastry, thawed and
    5 More
    by 9-inch) sheet frozen puff pastry, thawed, olive tapenade, shredded fontina cheese, tomatoes, quartered, basil leaves, chopped, fleur de sel or other large flake sea salt
    35 min, 6 ingredients
  • Tomato-Basil Bread Pudding (Giada De Laurentiis) Tomato-Basil Bread Pudding (Giada De Laurentiis)
    butter , for greasing the baking dish and
    12 More
    butter , for greasing the baking dish, multi-grain loaf, cut into 3/4-inch cubes, olive oil, shallots, thinly sliced, garlic, minced, grape tomatoes, halved, kosher salt and freshly ground black pepper, chopped fresh basil leaves, shredded parmesan, eggs, at room temperature, whole milk, kosher salt, freshly ground black pepper
    40 min, 13 ingredients
  • Turkey, Kale and Brown Rice Soup (Giada De Laurentiis) Turkey, Kale and Brown Rice Soup (Giada De Laurentiis)
    extra-virgin olive oil, shallots, chopped and
    12 More
    extra-virgin olive oil, shallots, chopped, carrots , cut into 1/2-inch pieces (about 1 1/3 cups), red bell pepper , cut into 1/2-inch pieces (about 1 1/2 cups), ground white turkey meat, broken into small chunks, herbes de provence, low-sodium chicken broth , plus more as needed, diced tomatoes in juice, drained, cooked brown rice, kale, coarsely chopped (about 4 packed cups), kosher salt, freshly ground black pepper, chopped fresh flat-leaf parsley, freshly grated parmesan , optional
    55 min, 14 ingredients
  • Warm Artichoke and Bacon Dip (Giada De Laurentiis) Warm Artichoke and Bacon Dip (Giada De Laurentiis)
    chili powder, ground cumin, pita breads and
    14 More
    chili powder, ground cumin, pita breads, extra-virgin olive oil, kosher salt, butter , for greasing the baking dish, thick-cut bacon, extra-virgin olive oil , optional, shallots, chopped, garlic, minced, frozen artichokes, thawed, kosher salt, freshly ground black pepper, mascarpone cheese, sour cream, mayonnaise, fresh lemon juice (from 1 large lemon)
    45 min, 17 ingredients




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