69 bake peanut butter crisps Recipes

all-purpose flour, brown sugar, baking powder, salt, baking soda, butter, softened, vanilla extract, egg yolks, marshmallows, corn syrup, butter, vanilla extract, peanut butter chips, crisp rice cereal, salted peanuts (optional)

butter or 3/4 cup margarine, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, baking cocoa powder, chopped nuts (optional), marshmallows, chocolate chips, butter or 3 tbsp margarine, peanut butter, crisp rice cereal (such as rice krispies)

butter, white sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, cocoa powder, chopped walnuts (optional), marshmallows, semisweet chocolate chips, butter, peanut butter, crisp rice cereal

crisp rice cereal, uncooked quick-cooking oats, raisins, brown sugar, light corn syrup, peanut butter, vanilla extract, milk chocolate morsels

flour, brown sugar, baking powder, salt, baking soda, margarine or 1/2 cup butter, softened, vanilla, egg yolks, marshmallows, corn syrup, margarine or 1/4 cup butter, peanut butter chips (2 cups), crisp rice cereal, salted peanuts, vanilla extract (optional)

cheerios, crisp rice cereal, dry roasted peanuts, m & s, light corn syrup, sugar, creamy peanut butter, vanilla extract

light corn syrup, light brown sugar , packed, salt (just a pinch, to taste), peanut butter, vanilla, crisp rice cereal (rice krispies), corn flakes, slightly crushed, semi-sweet chocolate chips

all-purpose flour, unsweetened cocoa powder, baking powder, salt, butter, white sugar, eggs, vanilla extract, marshmallows, semisweet chocolate chips, peanut butter, crisp rice cereal

sugar, corn syrup, chunky peanut butter, cheerios, crisp rice cereal

sunflower kernels, flaked coconut, crisp rice cereal, brown sugar, light corn syrup, peanut butter

butter or 3/4 cup margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, baking cocoa, chopped nuts (optional), marshmallows, chocolate chips, butter or 3 tbsp margarine, peanut butter, crisp rice cereal

butter or margarine, sugar, eggs, vanilla extract, all purpose flour, baking powder, salt, baking cocoa, chopped nuts optional, marshmallows, chocolate chips, peanut butter, crisp rice cereal

butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, baking cocoa, minature marshmallows, semisweet chocolate chips, butter (no substitutes), peanut butter, crisp rice cereal

cheerios toasted oat cereal, crisp rice cereal, m & s, raisins, light corn syrup, sugar, creamy peanut butter, vanilla extract

all-purpose flour, baking powder, baking soda, salt, light brown sugar, butter or margarine, softened, egg yolks, vanilla extract, marshmallows, peanut butter morsels, light corn syrup, butter or margarine, vanilla extract, crisp rice cereal, salted roasted peanuts

deluxe chocolate marshmallow bars, makes 3 dozen, kitchen of analise & alyson hankwitz, butter or margarine, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, baking cocoa, chopped nuts (optional), marshmallows, topping: 1 1/3 cup (8oz) chocolate chips, butter or margarine, peanut butter, crisp rice cereal, in a mixing bowl, cream butter and sugar. add eggs and vanilla; beat until fluffy. combine flour, baking powder, salt and cocoa; add to cream mixture. stir in nuts, if desired. spread in a greased jelly roll pan. bake at 350 degrees for 15-18 minutes. sprinkle marshmallows evenly over cake; return to oven for 2-3 minutes. using a knife dipped in water, spread melted marshmallows evenly over the cake. cool. for topping, combine chocolate chips, butter and peanut butter in a small saucepan. cook over low heat, stirring occasionally, until melted and well blended. remove from heat; stir in cereal. spread over bars. chill.

vanilla baking chips, creamy peanut butter, crisp rice cereal, spanish peanut

all-purpose flour, baking soda, baking powder, sugar, egg, beaten, butter, softened, butter, softened, peanut butter, powdered sugar, oatmeal, all-purpose flour, brown sugar, butter, softened, vanilla ice cream, softened, grape preserves, boysenberry syrup, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.