655 bake mix cookies Recipes

  • Pumpkin Chocolate Chip Oatmeal Cookie Bars
    baking mix, quick oats, baking powder, chocolate chips and
    7 More
    baking mix, quick oats, baking powder, chocolate chips, pumpkin pie spice (separated ), pumpkin, egg, milk, sugar, toasted chopped pecans, powdered sugar , for dusting
    1 hour , 11 ingredients
  • Sugar Cookies
    baking mix (bisquick or jiffy), shortening, sugar , plus and
    5 More
    baking mix (bisquick or jiffy), shortening, sugar , plus, sugar, for rolling, milk, egg, vanilla extract, lemon extract (optional)
    35 min, 8 ingredients
  • Trail Mix Cookies
    butter or 3/4 cup margarine, softened, granulated sugar and
    12 More
    butter or 3/4 cup margarine, softened, granulated sugar, brown sugar, baking powder, baking soda, ground allspice, eggs, mashed banana (3 medium), vanilla, all-purpose flour, rolled oats, mixed dried fruit, coconut, chopped peanuts , walnuts or 3/4 cup pecans
    12 min, 14 ingredients
  • Trail Mix Cookies
    honey, brown sugar or 1 cup sucanat and
    14 More
    honey, brown sugar or 1 cup sucanat, margarine or 1/2 cup butter, room temp, canola oil or 1/2 cup butter, rolled oats, vanilla extract, eggs, flour, oat bran, toasted wheat germ, baking powder, baking soda, chunky peanut butter, m & s or 1 cup chocolate chips, peanuts, chopped (optional), roasted unsalted sunflower seeds
    15 min, 16 ingredients
  • Trail Mix Cookies
    applesauce, white sugar, brown sugar, vanilla extract and
    9 More
    applesauce, white sugar, brown sugar, vanilla extract, egg whites, all-purpose flour, baking soda, salt, ground cinnamon, quick cooking oats, semisweet chocolate chips, chopped walnuts, dried cranberries
    30 min, 13 ingredients
  • Trail Mix Cookies
    shortening or 1 cup margarine, softened, brown sugar and
    14 More
    shortening or 1 cup margarine, softened, brown sugar, honey, eggs, all-purpose flour, wheat germ, baking soda, salt, rolled oats, dried cranberries, chopped dried apricot, almonds, sunflower seeds, flax seed, sesame seeds, chocolate chips
    35 min, 16 ingredients
  • Easter Cookie Ideas
    sugar cookie recipe and
    53 More
    sugar cookie recipe, after trying over 50 sugar cookie recipes , i found this 1 to be my absolute favorite. i love this basic sugar cookie recipe for many reasons. it taste great. it is simple with few ingredients. it will maintain it s shape which makes the dough ideal for molding. you must chill the dough for a couple hours (or overnight is great) or it will be very sticky to work with., butter, softened, cream cheese, softened, sugar, egg, vanilla, all purpose flour, in large mixer bowl combine all cookie ingredients , except flour., beat at medium speed , scraping bowl often until creamy., reduce speed to low ; add flour. beat, scraping bowl often, until well mixed., divide dough into 2 equal portions; wrap in plastic wrap and refrigerate unitl firm (at least 2 hours)., heat oven to 350o. roll out on lightly floured surface or parchment paper. bake for 7 to 10 minutes or until edges are very lightly browned. remove from cookie sheets; cool completely., url : cookiedecorating.com, chocolate cut-out recipe, yummy! crisp chocolate cut-outs with a brownie-cookie type flavor. this dough should be chilled for an hour or two (or overnight) or it may be sticky to roll., butter, sugar, egg, vanilla, all purpose flour, unsweetened cocoa, baking powder, baking soda, salt, in large mixer bowl beat butter , sugar, egg and vanilla until well blended. in medium bowl, stir together flour, cocoa, baking powder, baking soda and salt; add to butter mixture and blend well., refrigerate dough about 1 hour or until firm enough to roll., preheat oven to 325o. on lightly floured surface or parchment paper, roll out dough. bake 5 to 7 minutes or until no indentation remains when touched., cookie sheets ; cool completely., url : cookiedecorating.com, run sugar, run sugar icing is the classic cookie icing. it is a smooth textured icing that forms a very hard crust. it is made by taking royal icing at it s fluffiest form and adding water to make it flow. when it dries, you can stack the cookies. this type of icing takes several hours to dry. the icing has a simple, flavor with some crunch., powdered sugar, meringue powder, gum arabic, cream of tarter, water, water, first , mix-up royal icing (use this recipe or follow instructions on the commercial royal icing), in small mixing bowl, combine water, meringue powder and cream of tarter., beat until stiff peaks form ., in separate bowl, combine powdered sugar and gum arabic. mix thouroughly, then add to meringue., beat on low , then medium speed until stiff peaks form. after the royal icing has been mixed, divide the mixture into several small containers and cover with wet towel. add a small amount of water to each batch until it us just barely fluid, not watery. test consistency by dropping a small amount from spoon onto waxed paper. it should smooth itself in about 10 seconds. if it runs too much, add more powdered sugar. if it is too thick, add a bit more water., remember : keep this icing covered when you are not using it. it dries out quickly. place the icing in a bag with a tip #3 or #4. outline the area to be covered. quickly fill in the outline. if the icing is running off the cookie, too much water was added to the royal icing. if the icing is not smooth, add a bit more water to the royal icing. when icing crusts, pipe adjoining color. for added dimension or outlining, allow icing to harden (several minutes) and pipe on the top., royal icing, is probably the most popular icing that cookie decorators use. it is preferable because it holds up very well if the cookies need to be stacked, shipped, stored, etc.. royal icing can be made into a very nice glaze and also works great for very fine detail work. the biggest problem with royal icing is that it dries hard as a rock, and also tends to dry out the cookies more than a buttercream icing would. the drying rock-hard isn tsp a big deal if you are doing a cookie that has a thin layer of glaze and some basic outlines or decorations, but if you need a cookie to have thick piping, the thick decorations would almost be impossible to eat in royal icing., meringue powder, powdered sugar, water, vanilla extract (use clear vanilla if you want a pure white icing), almond extract, beat all ingredients together until stiff peaks form (about 10 minutes). to vary the consistency, add water to thin and add powdered sugar to thicken.
    7 min, 54 ingredients
  • Baking Mix Chocolate Chip Bar Cookies Baking Mix Chocolate Chip Bar Cookies
    baking mix, butter, softened, granulated sugar and
    5 More
    baking mix, butter, softened, granulated sugar, brown sugar , packed, vanilla, eggs, chocolate chips, nuts, chopped
    35 min, 8 ingredients
  • Low Fat Baking Mix Drop Cookies Low Fat Baking Mix Drop Cookies
    baking mix, sugar, egg substitute, water, vanilla and
    1 More
    baking mix, sugar, egg substitute, water, vanilla, nuts or 1/2 cup m&m s semi-sweet chocolate baking bits or 1/2 cup chocolate chips
    20 min, 6 ingredients
  • Low Fat Baking Mix Pudding Cookies Low Fat Baking Mix Pudding Cookies
    any flavor instant pudding mix, baking mix, vanilla and
    2 More
    any flavor instant pudding mix, baking mix, vanilla, egg substitute, vegetable oil or 1/4 cup applesauce
    20 min, 5 ingredients
  • Low Fat Baking Mix Oatmeal Cookies Low Fat Baking Mix Oatmeal Cookies
    brown sugar and
    6 More
    brown sugar, softened margarine or 2/3 cup softened butter or 2/3 cup unsweetened applesauce, vanilla, eggs or 1/2 cup egg substitute, baking mix, quick-cooking oats, raisins (optional)
    10 min, 7 ingredients
  • Low Fat Baking Mix Bar Cinnamon Cookies Low Fat Baking Mix Bar Cinnamon Cookies
    butter, softened, brown sugar , packed, egg substitute and
    3 More
    butter, softened, brown sugar , packed, egg substitute, baking mix, cinnamon, vanilla
    21 min, 6 ingredients
  • Low Fat Baking Mix Bar Chocolate Chip Cookies Low Fat Baking Mix Bar Chocolate Chip Cookies
    butter, softened or 1/2 cup margarine and
    5 More
    butter, softened or 1/2 cup margarine, brown sugar , packed, egg substitute, baking mix, chocolate chips, vanilla
    26 min, 6 ingredients
  • Aurilla's Anise Biscuit Mix Cookies Aurilla's Anise Biscuit Mix Cookies
    buttermilk baking mix, all-purpose flour, white sugar, egg and
    7 More
    buttermilk baking mix, all-purpose flour, white sugar, egg, water, anise extract, chopped pecans, sugar, water, anise extract
    11 ingredients
  • Breakfast Cookies Breakfast Cookies
    baking mix (bisquick), sausage, milk and
    1 More
    baking mix (bisquick), sausage, milk, shredded cheddar cheese (1 package)
    4 ingredients
  • Mix Cookies In A Jar Mix Cookies In A Jar
    all purpose flour, baking soda, salt and
    3 More
    all purpose flour, baking soda, salt, nestle toll house semi-sweet chocolate morsels, brown sugar, granulated sugar
    2 hour , 6 ingredients
  • Cookies Polish Bows - Chruscik Cookies Polish Bows - Chruscik
    cookies (polish bows) - chruscik, egg yolks, tb sour cream and
    9 More
    cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.
    2 min, 12 ingredients
  • Gluten-Free Maple Sugar Cookies Gluten-Free Maple Sugar Cookies
    butter or 1/2 cup earth balance margarine and
    5 More
    butter or 1/2 cup earth balance margarine, maple sugar crystals, egg, vanilla extract, fresh ground nutmeg, gluten-free baking mix (pamela s baking & pancake mix)
    40 min, 6 ingredients




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