131560 bake elbows forno salsa tre formaggi Recipes

elbow macaroni, cooked per package directions, garlic cloves, crushed, onion, sliced, chicken breast fillets, cut into cubes, spaghetti sauce, cheese, coarsely grated, flour, evaporated milk, water, chicken bouillon cube, butter

elbow macaroni, sour cream, cottage cheese, cheddar cheese, shredded (depending how cheesy you want it), egg, beaten

elbow macaroni, white bread, butter, whole milk, flour, white pepper, cayenne pepper, nutmeg, white cheddar cheese, swiss cheese, romano cheese

vegetable cooking spray, dried bread crumbs, divided, olive oil, plus extra for drizzling, ground turkey or chicken, preferably dark meat, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, pasta , such as pennette, shells, or elbows, grated parmesan, grated white cheddar, tomatoes, quartered, chopped broccoli , blanched,* see cook s note, asparagus, cut into 3/4-inch pieces, blanched

whole wheat elbow macaroni, shredded cheddar cheese, dry mustard, milk, paprika, egg, butter, flour, salt, pepper, breadcrumbs, butter or 4 tbsp olive oil

butter, flour, milk, heated, salt, tabasco sauce, elbow macaroni, grated parmesan cheese, grated romano cheese, mozzarella cheese, shredded

sharp cheddar cheese, extra sharp cheddar cheese, elbow macaroni, butter (stick), flour, salt & pepper, milk

elbow macaroni, cheddar cheese or 2 cups monterey jack and blend, milk, cornstarch, salt, butter, eggs, tabasco sauce or 2 dashes hot sauce

chicken breasts, pineapple (the ring kind is best ), salsa (spicy is especially good), onion (thinly sliced ), red wine vinegar, black pepper

sweet onion (chopped ), elbow macaroni, cooper sharp cheese, milk, sugar, all-purpose flour, italian seasoned breadcrumbs, for topping

broccoli, cut into bite size florets and stalks peeled and cut into 1/2 inch cubes, whole wheat elbow macaroni, butter, chopped shallot (about 3), flour, low-fat milk, cornstarch, cheddar cheese, cut into small cubes, grated parmesan cheese, garlic clove, smashed, breadcrumbs

elbow macaroni, cooked and drained, butter, onion, diced, flour, milk, american cheese , slices, white cheddar cheese , slices, shredded monterey jack cheese (or 4 oz of your favorite cheese), salt or pepper, breadcrumbs

uncooked elbow macaroni, colby-monterey jack cheese, shredded, sharp cheddar cheese, shredded, low-fat milk, flour, salt, black pepper, paprika, ground mustard

elbow macaroni noodles, extra virgin olive oil, assorted mushroom, quartered, onion, chopped, garlic cloves, chopped, diced tomatoes, frozen spinach, thawed and drained of liquid, red pepper flakes (more or less to suit your hotness factor!!!), breadcrumbs, grated parmesan cheese , plus, grated parmesan cheese, romano cheese , plus, romano cheese, butter, softened plus, butter, mozzarella cheese, cubed, ground nutmeg

chicken breast, salsa, jalapeno peppers, sliced, black olives

elbow macaroni, spam , classic diced, butter or 2 tbsp margarine, divided, flour, salt, dry mustard, cayenne pepper , dash, milk, processed sharp american cheese, diced, fresh breadcrumb, paprika

ripe avocado, breadcrumbs, garlic clove, minced, grated parmesan cheese, fresh basil, chopped, lemon juice, salt & freshly ground black pepper, salsa

kosher salt, elbow macaroni, unsalted butter , plus melted butter for brushing, all-purpose flour, mustard powder, worcestershire sauce (optional), hot sauce, cayenne pepper, whole milk, havarti cheese, grated (about 2 cups), sharp yellow cheddar cheese, grated (about 4 cups), white american cheese, grated (about 3 cups), sleeve butter crackers (such as ritz), crushed (about 35 crackers), grated parmesan cheese (optional)