138 bake cookies easy easy Recipes

  • Easy Easy Easy No Bake Key Lime Pie
    base, butter and
    8 More
    base, butter, graham crackers , ginger cookies, vanilla cookies or digestives, finely crumbled, condensed milk, grated zest and juice of 5 limes, double cream (whipping cream or heavy cream), a few drops of green food coloring (optional), decoration, lime slices
    1 hour , 10 ingredients
  • Baking Flexibility
    everywhere you look , there is a lot of emphasis on cutti... and
    8 More
    everywhere you look , there is a lot of emphasis on cutting the fat out of our daily diets, but who wants to cut out the fat if it means cutting out the flavor when it comes to baking, there is a way to cut down on your fat intake without changing the ingredients in your favorite recipes. if you switch to nonstick silicone bakeware, you can cut down on your fat intake with minimal effort. because the bakeware is nonstick, you never have to use butter, shortening, or grease on your pans or sheets to ensure easy food removal., first silicone items made exclusively for baking were small silicone mats that fit nicely on your cookie sheet and allowed you to bake cookies with out greasing the cookie sheet or worrying about the bottoms getting burned. these little mats were a huge success and stores were hard pressed to keep them in stock., as the popularity of these mats grew , manufacturers decide to explore the idea of making more bakeware from silicone. they began making spoons, spatulas, and whisks that could withstand high heats and could be used with nonstick cookware with no fear of ruining the coating. silicone utensils were the perfect choice for candy making or any other project that required a boiling and sticky liquid to be stirred., kitchen supply manufacturers also introduced silicone potholders and oven gloves. because they can withstand heats up to 500 degrees, they are the perfect insurance that you won tsp get burned when you pull a hot dish from your oven. they don tsp conduct heat the way that a cloth potholder does and they are much sturdier and easy to keep clean than traditional potholders. home canners fell in love with silicone baker s mitts because they could actually reach into a pot of boiling water to remove a hot jar of food once it was done processing. as an added bonus these durable potholders do double duty as lid grippers making opening jars a snap., once silicone hit kitchens in the form of baking mats , utensils, and pot holders, kitchen experts began to see the potential of this material in everyday baking. suddenly almost any type of bakeware that could traditionally be found in stainless steel, aluminum, glass, or stoneware was being offered in brightly colored silicone. stores began selling muffin tins, bread loaf pans, cake pans, and pie pans. the most popular pieces tend to be the specialty designed cake pans that allow you to make cakes shaped like everything from roses to pumpkins. they even have mini cake pans that make individual, fancy shaped cakes., popularity of silicone bakeware skyrocketed as cooks began to see the benefits of using this material in their kitchens. foods pop out of silicone pans with amazing ease. you never need to grease, flour, or even use cooking spray on a silicone pan and that adds up to lots of calories and fat grams saved with each meal. because silicone is very flexible, it is easy to bend and twist it so that cakes and breads pop out easily. you never have to force baked goods out of the pan, so they retain there shape and you don tsp see a lot of split and broken cakes., silicone is a bakers dream when it comes to making evenly cooked delicacies. the material distributes heat evenly, so you never end up with a cake that is burned around the edges and still not cooked in the middle. it also cools down quickly ensuring that your foods will not continue cooking and possibly drying out once you remove them from the oven., because silicone is nonstick , cleanup is a breeze. a little soap and water and any crumb left on your bakeware disappears. it is nonporous, so it never retains any odors from the foods you cook. completely versatile it goes from oven to table to freezer and can even be thrown in the dishwasher. once you are done cleaning it, storage is a snap. with its flexibility, you can twist it, bend it, fold it or mash it up so it can fit in the smallest of drawers or cupboards., if you haven tsp tried silicone bakeware , add a piece or two to your kitchen. you will be surprised at its quality and flexibility.
    9 ingredients
  • Peanut Butter Cookies Made Easy
    egg, sugar and
    2 More
    egg, sugar, natural peanut butter , freshly ground at you local natural food store. whole foods has this., baking soda
    10 min, 4 ingredients
  • Snickerdoodle Cookies - Super Easy Version
    butter or 1/2 cup margarine, sugar, egg, flour and
    4 More
    butter or 1/2 cup margarine, sugar, egg, flour, baking powder, salt, sugar, cinnamon
    18 min, 8 ingredients
  • Easy Fig Coffee Cake
    brown sugar, butter or 2 tbsp margarine, softened and
    10 More
    brown sugar, butter or 2 tbsp margarine, softened, ground cinnamon, fig-filled cookies, crumbled (like fig newtons), eggs, sugar, melted butter or 1/3 cup margarine, all-purpose flour, baking powder, salt, milk, vanilla extract
    40 min, 12 ingredients
  • Easy No Bake Mice Cookies
    oreo cookies (halved ), maraschino cherries (with stems ) and
    5 More
    oreo cookies (halved ), maraschino cherries (with stems ), semi-sweet chocolate chips (melted ), hershey chocolate kisses, almond halves, green decorating gel, red decorating gel
    30 min, 7 ingredients
  • Easy Chocolate Sandwich Cookie Truffles
    chocolate sandwich cookies, divided and
    2 More
    chocolate sandwich cookies, divided, i package. (8-oz.) cream cheese, softened, semi-sweet baking chocolate, melted
    1 hour , 3 ingredients
  • Easy Sugar Cookies
    all-purpose flour, baking soda, baking powder and
    4 More
    all-purpose flour, baking soda, baking powder, butter, softened, white sugar, egg, vanilla extract
    25 min, 7 ingredients
  • Easy Sugar Cookies
    flour, baking powder, baking soda, butter, sugar, egg and
    1 More
    flour, baking powder, baking soda, butter, sugar, egg, vanilla extract
    30 min, 7 ingredients
  • Easy Sugar Cookies
    flour, baking soda, baking powder, butter, softened, sugar and
    2 More
    flour, baking soda, baking powder, butter, softened, sugar, egg, vanilla extract
    25 min, 7 ingredients
  • Easy Sugar Cookies
    flour, baking soda, baking powder, butter, softened and
    3 More
    flour, baking soda, baking powder, butter, softened, white sugar, egg, vanilla extract
    10 min, 7 ingredients
  • Easy Sugar Cookies
    all-purpose flour, baking soda, baking powder and
    4 More
    all-purpose flour, baking soda, baking powder, butter, softened, white sugar, egg, vanilla extract
    10 min, 7 ingredients
  • Easy Pumpkin Cookies
    canned pumpkin, shortening, sugar, flour, baking soda and
    5 More
    canned pumpkin, shortening, sugar, flour, baking soda, salt, baking powder, cinnamon, vanilla, chocolate chips
    20 min, 10 ingredients
  • Easy Applesauce Cookies
    all-purpose flour, baking powder, baking soda, cinnamon and
    3 More
    all-purpose flour, baking powder, baking soda, cinnamon, margarine or 1 cup butter, softened, brown sugar, unsweetened applesauce
    30 min, 8 ingredients
  • Easy Bake Oven Cookie Mix
    quick-cooking oats, all-purpose flour, baking soda and
    2 More
    quick-cooking oats, all-purpose flour, baking soda, brown sugar, shortening
    15 min, 5 ingredients
  • Easy Raspberry Cheesecake Cookie Pizza Easy Raspberry Cheesecake Cookie Pizza
    easy raspberry cheesecake cookie pizza and
    13 More
    easy raspberry cheesecake cookie pizza, refrigerated sugar cookie dough - i use homemade, cream cheese -- softened, egg, tb sugar, seedless raspberry preserves - or any flavor, sliced almonds -- toasted - optional, spread cookie dough in a lightly greased 12- or 13-inch pizza pan. bake in a 350of oven about 15 to 20 minutes or till golden. meanwhile, beat together cream cheese, 1 egg, and the 1 tbsp sugar till smooth., spread over hot crust to within 1/2 inch of the edge. dollop reserve on top. with a knife, carefully swirl preserve to marble. sprinkle with, almond. bake 5 to 10 minutes more or till filling is set. cool in pan, on a wire rack. cut in wedges. store in refrigerator ., pineapple preserves with macadamia nuts is good as well! there are many combination you can use, chocolate sugar cookie dough is good with raspberry or strawberry, have fun with this 1....
    30 min, 14 ingredients
  • Easy Caramel-Filled Chocolate Chip Cookies Easy Caramel-Filled Chocolate Chip Cookies
    pillsbury ready to bake refrigerated chocolate chip cooki... and
    3 More
    pillsbury ready to bake refrigerated chocolate chip cookie dough (big deluxe classics 12 cookies), chewy chocolate-covered caramel candies , unwrapped, milk chocolate chips, shortening
    40 min, 4 ingredients
  • Easy Soft Sugar Cookies Easy Soft Sugar Cookies
    butter, softened, sugar, divided, eggs and
    5 More
    butter, softened, sugar, divided, eggs, king arthur unbleached all-purpose flour, baking soda, baking powder, ground cardamom, divided, milk
    25 min, 8 ingredients




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