545 bake cookies cream cheese Recipes

light-brown sugar, granulated sugar, unsalted butter, room temperature, eggs, room temperature, pure vanilla extract, all-purpose flour, baking soda, baking powder, salt, ground cinnamon, ground nutmeg, ground ginger, old-fashioned rolled oats, grated carrots, (about 3 large carrots ), raisins, cream cheese frosting, cream cheese, room temperature, unsalted butter, cut into pieces, room temperature, sugar, pure vanilla extract

butter, softened, brown sugar, egg, molasses, vanilla extract, king arthur unbleached all-purpose flour, ground ginger, ground cinnamon, baking powder, baking soda, salt, cream cheese, softened, half-and-half cream, grated lemon peel, lemon juice, salt, sugar, sugar, lemon juice, corn syrup, water, sprinkles of your choice

sugar, butter, softened, sour cream, eggs, orange juice concentrate, thawed, divided, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, grated orange peel, cream cheese, softened, butter, softened, sugar, grated orange peel, reserved orange juice concentrate, milk

flour, baking powder, butter, shortening, cream cheese, sugar, eggs, sour cream, baking soda, salt, vanilla

candy canes (finely chopped-about 1/3 cup-& divided ), philadelphia cream cheese, softened, oreo cookies, finely crushed, semi-sweet baking chocolate, melted

sugar cookie mix, butter/margarine, softened, egg, white baking chips (white chocolate chips), cream cheese, softened, fresh strawberries, sliced, sugar, cornstarch, water

tube (16-1/2 oz) refrigerated sugar cookie dough, king arthur unbleached all-purpose flour, sugar, meringue powder, warm water, red, yellow and green paste food coloring, green colored sugar, spice cake mix (regular size), shredded carrots, ground cinnamon, white baking chocolate, chopped, cream cheese, softened, butter, softened, lemon juice, brown and pink candy-coated sunflower kernels, chocolate frosting

layer size) devil s food cake mix, semi-sweet baking chocolate, butter, cream cheese, softened, white sugar, oreo cookies, coarsely crushed

food cake mix, oil, eggs, semi-sweet chocolate baking squares, butter, cut up, philadelphia cream cheese, softened, sugar, thawed cool whip topping, oreo cookies, coarsely crushed

food chocolate cake mix, semi-sweet baking chocolate, butter, cut up, philadelphia cream cheese, softened, sugar, thawed cool whip whipped topping, oreo chocolate sandwich cookies, coarsely crushed

tube (16-1/2 oz) refrigerated sugar cookie dough, king arthur unbleached all-purpose flour, egg, cream cheese, softened, andes creme de menthe baking chips, green candy coating disks and sprinkles, optional

light butter, unsweetened chocolate, melted, splenda granular, sugar substitute, egg substitute, mint extract, all-purpose flour, baking powder, baking soda, fat free cream cheese, reduced-fat cream cheese, vanilla extract, hard sugar-free peppermint candies, very finely crushed, garnish

unsalted butter , cool but not straight from the fridge, cream cheese , cool but not straight from the fridge, sugar, vanilla extract, all-purpose flour, baking powder, salt, grated zest from 1 lime, grated zest from 1 orange, finley grates zest from 1emon, margarine (2 sticks), cool but not straight from the fridge, vegan cream cheese , cool but not straight from the fridge, sugar, vanilla extract, all-purpose flour, baking powder, salt, grated zest from 1 lime, grated zest from 1 orange, finley grated zest from 1 1emon

sugar cookie mix, butter, melted, egg, sugar, flour (3/8 is between 1/4 and 1/2), cream of tartar, salt, baking soda, cream cheese, filling, sugar, cream cheese, pineapple juice, pineapple glaze, fruit juice , and water to make 1 cup (i use a small can of pineapple juice), sugar, cornstarch, pineapple , kiwi, raspberries, blueberries, strawberries, peaches, grapes

food cake mix (2 layer size), water, oil, eggs, semi-sweet chocolate baking squares, butter, cut up, cream cheese, softened, sugar, cool whip topping, thawed, oreo cookies, coarsely crushed

sugar, shortening, butter, vanilla, eggs, flour, baking powder, baking soda, salt, ground nutmeg, sour cream, cream cheese, milk, vanilla extract, powdered sugar

brick cream cheese, room temperature, butter, room temperature, egg, moist chocolate cake mix, vanilla extract, sugar , for dusting, preheat oven to 350 degrees f., in a large bowl with an electric mixer, cream the cream cheese and butter, until smooth. beat in the egg. then beat in the vanilla extract. beat in the, cake mix. cover and refrigerate for 2 hours to firm up so that you can roll, batter into balls ., roll the chilled batter into tbsp sized balls and then roll them in, sugar. place on an ungreased cookie sheet , 2 inches apart., bake 12 minutes ., cookies will remain soft and gooey. cool completely and sprinkle with, more confectioners sugar , if desired., dozen

sugar cookie mix (recommended : betty crocker), cream cheese , softened in microwave for 45 seconds, egg, lemon extract, cake flour, hard candies, assorted colors (recommended : jolly ranchers or lifesavers), baking sheets, aluminum foil and cooking spray, mixing bowl, flour, rolling pin, oversized (4 to 5-inch) ornament-shaped cookie cutter, smaller cutters , round or square, cooling rack