14647 bake chocolate butter chocolate Recipes

butter, softened, brown sugar, eggs, peanut butter, vanilla extract, all-purpose flour, cornstarch, salt, baking soda, baking powder, semisweet chocolate chips

baking cocoa, flour, peanut butter, water, eggs, baking soda, vanilla, chocolate chips

butter, brown sugar (packed), granulated sugar, eggs, vanilla, flour, baking soda, salt, semisweet chocolate, white chocolate (i use bakers brand)

margarine, softened, unsweetened peanut butter, sugar, eggs, vanilla extract, flour, cocoa powder, baking soda, salt, chocolate chips, coarsely chopped nuts (optional)

unsalted butter, softened, light brown sugar , firmly packed, white sugar, pure vanilla extract, eggs, all-purpose flour, baking soda, salt, chocolate chips , can use coarsely chopped semisweet chocolate

chocolate, bittersweet chocolate, butter, eggs, sugar, all purpose flour, baking powder, ground almonds, vanilla, frangelico

water, butter, king arthur unbleached all-purpose flour, salt, eggs, heavy whipping cream, sugar, baking cocoa, unsweetened chocolate, butter, sugar, water

butter or 1 cup margarine, sugar, brown sugar, peanut butter, vanilla, almond extract, water, eggs (or egg substitute equivalent), flour, baking powder, salt, chocolate chips, almonds (optional)

butter, peanut butter, sugar, eggs, vanilla, flour, baking powder, salt, chocolate chips

butter, creamy peanut butter, sugar, brown sugar, eggs, vanilla, flour, baking soda, salt, chocolate kiss candy

butter or 1/2 cup margarine, softened, chunky peanut butter, sugar, brown sugar, eggs, vanilla extract, quick-cooking oats, uncooked, baking soda, semisweet chocolate morsels

butter, granulated sugar, light brown sugar, smooth peanut butter, eggs, vanilla extract, quick-cooking rolled oats, all-purpose flour, baking soda, semisweet chocolate chips

butter, peanut butter (we use low fat in my house and it worked fine), sugar, brown sugar, egg, vanilla, flour, baking soda, salt, chocolate chips

butter softened, brown sugar packed, cookie butter, granulated sugar, egg, flour, baking powder, baking soda, salt, chocolate chips-semi or dark

butter, sugar, brown sugar , packed, creamy peanut butter, egg, vanilla, flour, old fashioned oats, baking soda, salt, chocolate chips

butter, softened, brown sugar, oats, flour, baking soda, semisweet chocolate (8 squares), creamy peanut butter

savannah chocolate cake with hot fudge sauce, chocolate cake, brown sugar, vegetable shortening, buttermilk, vanilla, unsweetened chocolate, melted, eggs, flour, baking soda, salt, hot fudge sauce, german chocolate, unsweetened chocolate, butter, confectioners sugar, evaporated milk, vanilla, preheat oven to 350* f. cream brown sugar with shortening; add buttermilk and vanilla; beat in melted chocolate. with mixer running, add eggs, 1 at a time. sift flour, baking soda, and salt. add dry ingredients to sugar mixture and beat for 2 minutes., grease and flour 13 x 9-inch pan. bake until cake is springy and tests done, about 40 minutes. allow cake to cool for 10 minutes then turn it out onto a rack to finish cooling., make the sauce : melt the german chocolate with butter in a saucepan over very low heat. stir in confectioners sugar, alternating with evaporated milk and blending well. stirring constantly, bring mixture to a simmer over medium heat. simmer until the mixture becomes thick and creamy, about 8 minutes. stir in vanilla. serve slices of cake topped with warm fudge sauce.