457889 bacon wrapped chicken onion cream cheese spread Recipes

garlic/onion spread, cream cheese (we use reduced fat or fat free), minced onion (we like them micro-planed), minced garlic (we like these micro-planed, too), worchestershire sauce, olive spread, cream cheese, pimento stuffed green olives, olive juice from the jar, veggie spread, cream cheese, dehydrated mixed veggies, dry dill weed, soy sauce

cream cheese, softened, unsalted butter, softened, granular splenda sugar substitute or 2 tbsp equivalent liquid splenda, vanilla

chicken thighs, skinned, italian salad dressing mix, butter, onion, chopped, minced garlic, cream of chicken soup, cream cheese, cubed, chicken broth, salt and black pepper

chicken breasts, cream cheese (you can use 1/3 less fat if desired), green enchilada sauce, mild chiles, burrito-size flour tortilla, cheddar cheese, shredded

chicken, lime (juice and zest), light cream cheese, rosemary, basil, olive oil, garlic cloves, chili flakes

chicken, drained, chicken soup, cream cheese, green chili, flour tortilla, enchilada sauce

cream cheese, softened (i use neufchatel cream cheese as it s lighter and easier to spread), pitted black olives, finely chopped, pimiento-stuffed spanish olives, finely chopped, olive oil, garlic powder, seasoning salt (optional)

cream cheese, softened, feta cheese, crumbled, garlic, peeled and minced, chopped fresh dill

cream cheese, room temperature, butter, room temperature, walnuts, toasted, raisins or 1/3 cup dried cranberries, honey, crystallized ginger, diced (crystallized ginger , ginger syrup & ginger sugar)

boneless skinless chicken breasts, cream cheese with chives (sliced into 8 even squares), bacon (cooked but not until crisp), cream of chicken soup, grated parmesan cheese, onion, finely chopped (about 1/4 cup), milk, sour cream, mayonnaise (or use all sour cream or mayo), white salt (to taste), black pepper, grated cheddar cheese , to taste (optional)

raisin cream cheese spread, cream cheese; room temp ., raisins or currants, ginger, salt, chutney; chopped, sherry; medium dry

egg, chive and onion cream cheese spread (from 8-oz. container), frozen spinach, thawed, squeezed to drain, shredded swiss cheese, salt, pepper, nutmeg, hot pepper sauce, crescent dinner rolls, sliced almonds, olive oil nonstick cooking spray or regular cooking spray, italian style bread crumbs

tub-style light chive -and-onion cream cheese, chopped fresh dill, capers, rinsed

cream cheese spread, crushed pineapple, drained, dried and sweetened cranberries, harvest wheat miniature bagels, apples , slices thin

chicken thighs without skin -- ready to cook (i sometimes use pieces of choice equaling 4#), butter or margarine -- melted, black pepper, salt, italian salad dressing mix, condensed cream of chicken soup, cream cheese -- cubed, chicken broth, onion -- chopped, chicken broth -- to cook onion, garlic -- minced (i use minced garlic)

bacon strips, soft bread crumbs, cream cheese, softened, lemon juice, divided, chopped onion, chopped celery, dried parsley flakes, dried thyme, pepper, divided, salt, catfish fillets (6 oz each)

cream cheese, softened, chicken (or equivalent cooked ), sesame seeds, parsley, pillsbury refrigerated crescent dinner rolls , leave in fridge until ready to use, chopped onions or 1 tbsp dried onion flakes