23 bacon thanksgiving Recipes

frozen chopped spinach, chicken flavor stuffing mix, garlic cloves, herbes de provence, orange marmalade, red delicious apples, minced dried onion, button mushrooms, olive oil, celery, precooked bacon, chicken broth, black pepper, bay leaf

thick-cut bacon, chopped, butter, onions, peeled and chopped, celery stalks, diced, garlic, minced, dried rosemary, day-old pumpernickel bread, cubed, day-old dark rye bread, cubed, eggs, lightly beaten, dried thyme, dried sage leaves, chicken stock (more as needed), good quality bourbon whiskey

yellow onions, thinly sliced, dark brown sugar, red wine vinegar, balsamic vinegar, egg yolk, garlic clove, minced (about 1/2 tsp), dijon mustard, white wine vinegar, grapeseed oil, olive oil, kosher salt, fresh ground black pepper, pepperoncini peppers or 1/8 tsp cayenne pepper, cooked turkey breast, sliced (use your thanksgiving leftovers!), ciabatta rolls, bacon, avocado, halved, pitted, peeled, and thinly sliced

olive oil, pre-made prepared pizza crust (like mama mary s or boboli), hidden valley ranch light buttermilk ranch dressing, diced cooked turkey, frozen chopped spinach, thawed, mozzarella cheese (i use reduced fat ), bacon, cooked and crumbled

butter, mushroom, chopped, ham (canadian bacon is better), minced green onion, salt, pepper, white bread cubes, eggs

fresh green beans, blanched and cut, condensed cream of mushroom soup, sour cream, butter, diced green onions , finely, garlic cloves, minced, white wine, goya adobo seasoning, worcestershire sauce, bacon, french s french fried onions, sharp cheddar cheese, shredded, parmesan cheese, tabasco sauce (optional), fresh ground pepper

bone-in turkey breast, thawed if frozen and skin removed, garlic pepper seasoning, red potatoes , cut into fourths, baby carrots, cooked bacon, crumbled (or use more !), turkey gravy (roasted flavor is best), all-purpose flour, dried sage, worcestershire sauce

frozen pizza, turkey , ham and provolone cheese, sliced, sugar, frozen or fresh cranberries, prepared applesauce, red bell pepper, top removed, cored and seeded, yellow bell pepper, top removed, cored and seeded, fresh or frozen jumbo shrimp shelled and vein removed, balsamic vinegar, bacon wrapped filet mignon, tri-colored tortelloni, unsalted butter, olive oil, salt and pepper, fresh leafy herbs as garnish

yellow onion, parsley, salt, thyme, water, fresh turkey 18lbs, lemon, salt pork or bacon rind, unsalted butter, flour

russet baking potatoes (about 7 lb total ), unsalted butter , plus, unsalted butter, at room temperature, sour cream, heavy cream, salt, fresh ground black pepper, bacon , cooked until crisp and crumbled, sharp white cheddar cheese, cut into 1/2-inch cubes, mild cheddar cheese, grated (3 cups), chopped green onion, eggs, lightly beaten

boneless skinless pheasant breasts , flattened to about 1/4 inch thickness and cut into 1/2 wide strips., cognac, fresh thyme chopped, chopped fresh ginger, salt, fresh ground black pepper, toasted, ground allspice berries, green onions, finely minced, cognac, onions, very finely minced, butter, lean pork loin, finely ground, lean veal, finely ground, eggs lightly beaten, salt, fresh ground black pepper, toasted and ground allspice berries, fresh thyme, chopped, garlic crushed, bacon, blanched, bay leaves, wild mushroom duxelle, wild mushrooms, finely chopped, shallots, finely chopped, garlic, minced, cognac, olive oil, salt and fresh ground black pepper to taste., red leaf lettuce, red onion slices, fresh sage leaves

eggs, bacon, almonds, spinach (see note ), water chestnuts, sliced, bean sprouts, mandarin oranges, canola oil, yellow onion, quartered, cider vinegar, brown sugar , packed, catsup, worcestershire sauce

lean smoked bacon, chopped onion, chopped celery, cubed sweet potatoes, 1/2-inch dice, kosher salt, black pepper, chicken broth or 4 cups turkey broth, divided, dried thyme, dried rubbed sage, flour, half-and-half, roasted turkey, cut into 1/2-inch dice, fresh sage (to garnish ), fresh thyme sprig (to garnish )

yellow onions, thinly sliced, dark brown sugar, red-wine vinegar, balsamic vinegar, egg yolk, garlic, minced (about 1/2 tsp), dijon mustard, white-wine vinegar, grape seed oil, olive oil, kosher salt, freshly ground black pepper, pepperoncini or cayenne pepper, roasted turkey breast, sliced (use your thanksgiving leftovers!), ciabatta rolls, bacon, avocado, halved, pitted, peeled, and thinly sliced

dense store-bought loaf dark pumpernickel bread , torn or cut into 1-inch cubes, stale (or dried in a 200-degree warm oven), dense store-bought loaf light rye bread , torn or cut into 1-inch cubes, stale, thick-cut bacon, chopped and browned , fat reserved, eggs, lightly beaten, onions, chopped, garlic (or more to taste), crushed, rosemary, thyme leaves, toasted pecans, rich chicken or turkey stock (more or less depending on your preference for dry or wet stuffing), bourbon

whole turkey , neck and giblets removed, butter, cut into 1-tsp pats, minced garlic, divided, assorted fresh herbs (poultry seasoning blend), garlic salt , or to taste, seasoned salt , or to taste, ground black pepper , or to taste, onion salt , or to taste, bacon, butter, melted - divided

turkey breast tenderloins (usually 2 breasts), dried thyme, garlic powder, cayene red pepper, olive oil, salt, pepper, savory turkey stuffing mix (savory herb or chicken will also work just fine, stove top or pepperidge farm works great), bacon, diced, onion, diced (2 medium onions), chicken broth or 1 1/2 cups stock, cremini mushroom, sliced (i just used the pre sliced), butternut squash (frozen , also called winter squash), cranberry sauce , not the jelly, turkey gravy (now you can use any brand you like. i have found jar sizes from 7 or to 15, use which brand looks be)

flour, sugar, cornmeal, baking powder, salt, milk, eggs, vegetable oil, butter, bacon, fresh mushrooms, sliced, stalks celery, bell pepper , large, fresh garlic cloves, onion , large, butter, bouillon cubes , chicken, water, garlic powder, salt, garlic salt, pepper, frozen corn