139156 bacon smothered layered green microwave Recipes

bacon, chopped, scallions, cleaned and trimmed, extra virgin olive oil, for drizzling, ground sirloin, worcestershire sauce, montreal brand steak seasoning (or 1 1/2 tbsp coarse salt and fresh black pepper), extra-sharp white cheddar cheese, crumbled, mayonnaise, ground cumin, salt & freshly ground black pepper, to taste, crusty kaiser rolls, split, leaves crisp romaine lettuce

pancake mix, water, cornmeal, boiling water, cheddar cheese, grated, corn kernel, cooked bacon, diced (or ham), green onions, chopped

eggs, egg whites, canadian bacon, water, scallions (green onions), salt, whole wheat pita bread, reduced-fat cheddar cheese

uncooked egg noodles, sliced bacon, diced, chopped green pepper, chopped onion, salt, dried marjoram, dried thyme, pepper, stewed tomatoes, shredded cheddar cheese

bacon, frozen cut green beans, water, sliced fresh mushrooms, chopped onion, ground black pepper, processed cheese sauce

bacon, diced, fresh green beans, in 2 inch pieces, garlic, minced, halved cherry tomatoes, salt, pepper, almonds

bacon (save drippings), italian cut green beans, drained, water, onion, diced, sugar, salt

all-purpose flour, salt, bacon, diced, sliced green onions (including tops), sesame seed, sugar

at least 1 lb of bacon, i like the thin sliced for the microwave., lots of newspaper ., i have weighed about every brand and they all weigh 3.5-4 oz when cooked. from armour to butcher shop bacon, they all are packed with water. 1 lb = 3.5 - 4 oz of cooked bacon. another fascinating fact

baking potatoes, bacon, butter or 1/4 cup margarine, green onions, chopped, milk, salt, pepper, paprika

bacon, crumbled, red potatoes, unpeeled and halved (about 1 and 1/2 lbs), sour cream, sliced green onions (2 medium), chopped fresh dill (1/2 tsp dried ), pepper, grated parmesan, fresh dill or parsly for garnish

bacon slices, vegetable oil, divided, chuck eye or blade steaks, all-purpose flour, sliced onion, water

bacon, onion, chopped, green bell pepper, chopped, garlic clove, minced, all-purpose flour, baking potatoes, peeled and cubed (about 3 cups), chicken broth, frozen whole kernel corn, salt, pepper, ro-tel diced tomatoes with peppers, shredded sharp cheddar cheese, salt

bacon, chopped, mustard greens, trimmed and chopped, white vinegar, sugar, coarse salt, chicken broth

bacon or 5 slices turkey , crispy, cream cheese with chives and onions, horseradish cream (from jar), milk, eggs, shredded swiss cheese, chopped green onions (white and green parts ), pillsbury golden layers refrigerated biscuits

layer 1: 2 cans french style green beans, drained, layer 2: 1 can white corn, drained, layer 3: mix together and spread over vegetables), grated sharp cheddar cheese, chopped onion (optional), carton (16 oz) sour cream, sliced water chestnuts, drained, cream of celery soup, layer 4: combine 1 stick melted butter and 1 stack ritz crackers, crushed. bake at 400 in a 9x13 pan for 40 minutes.

skinned and boned chicken breasts, salt, pepper, butter or margarine, vegetable oil, honey-mustard dressing, fully cooked bacon slices, shredded mexican four-cheese blend

iceberg lettuce, green onions, water chestnuts, frozen peas, mayonnaise, sugar, grated parmesan cheese, salt, garlic powder, bacon, hard boiled eggs, tomatoes