8 bacon smoked bars Recipes

freshly shredded sharp cheddar cheese, butter, softened, half-and-half, kosher salt, all-purpose flour, cooked and crumbled applewood-smoked bacon slices, smoked paprika, ground red pepper

chicken broth, stewed tomatoes, chili powder, garlic powder, salt, pepper, shredded cheddar cheese, frozen broccoli , carrots and/or cauliflower, thawed and chopped, frozen corn or peas, thawed, cubed cooked chicken , ham or sliced johnsonville smoked sausage, crumbled cooked bacon, chopped fresh mushrooms, minced fresh parsley, cooked pasta or rice, sour cream

mayonnaise (ok to sub light), ketchup, horseradish, worcestershire sauce, kosher salt (i use seasoning salt or old bay seasoning), thick strips smoked bacon , cut into 1 inch pieces, head iceberg lettuce, tomatoes, halved, scallions, thinly sliced, crumbled blue cheese, fresh ground pepper, chopped fresh parsley

ranch style beans, pork and beans, hickory smoked bacon, smoked pork and beef sausage, onion, bell pepper, stalks celery, cattlemans brand original bbq sauce, brown sugar, yellow mustard, worchesershire, louisiana hot sauce to taste

bacon, diced, chopped onion, soy sauce, garlic, minced, tomato puree, dark corn syrup, molasses, brown sugar, liquid smoke flavoring, chili powder, dry mustard, paprika, cayenne pepper, bay leaf, salt

breakfast sausage or bacon, crumbled, diced onion, pulled or chopped bar-b-q d pork shoulder or smoked pork butt, store-bought pork and beans, sweet bar-b-q sauce or willingham s w ham sweet n sassy sauce, molasses, mild seasoning mix or willingham s w ham mild seasoning, liquid smoke (optional)