86 bacon dressing apple Recipes

bacon, cooked, apple cider vinegar, lemon juice, sugar, black pepper

bacon - thick sliced is best, onion-diced, dry mustard, grainy dijon mustard, salt, freshly ground pepper, olive oil, apple cider vinegar, balsamic vinegar, juice of 1 lemon (2-3 tbsp), garlic - minced, honey, mayonnaise, equipment needed, skillet, bowls, whisk , slotted spoon, 1 naked salad needing awesomely homemade hot bacon salad dressing

bacon , cooked until crisp & then crumbled, red onion (finely chopped ), cornstarch, apple juice, cider vinegar, honey, hard-boiled egg, chopped coarsely, salt & pepper (to taste), olive oil, fresh baby spinach (1/2 6oz. package), sliced fresh button mushroom (to taste)

lean bacon, chopped fine, minced shallot, chopped apple, cider vinegar, unpasteurized apple cider, dijon-style mustard, olive oil, fresh spinach , coarse stems discarded and the leaves washed well and spun dry

sliced bacon , cut crosswise into 1/2-inch strips, vegetable oil, minced onion, salt, garlic, minced, apple cider vinegar, rice vinegar, water, white sugar, dijon mustard, bacon drippings, water, cornstarch, cayenne pepper, salt and ground black pepper to taste, baby spinach leaves, black-eyed peas, rinsed and drained, white button mushrooms, thinly sliced, sliced cherry tomatoes

low-fat turkey bacon, apple cider vinegar, olive oil, honey, salt, spinach leaves, well washed, stems removed and torn

frozen chopped spinach, chicken flavor stuffing mix, garlic cloves, herbes de provence, orange marmalade, red delicious apples, minced dried onion, button mushrooms, olive oil, celery, precooked bacon, chicken broth, black pepper, bay leaf

granny smith apple, cored and julienned, balsamic vinaigrette salad dressing, crumbled blue cheese, chopped pecans, turkey bacon, torn romaine lettuce

pre-washed baby spinach, bacon, finely chopped, canadian bacon, finely chopped, olive oil, red onion, sliced (about 1 cup), button mushrooms, coarsely chopped, apple cider, apple cider vinegar, dijon mustard, salt and pepper

wine , chardonnay (for the cook), spinach, organic baby washed (i use a bag or box of organic washed baby spinach or mixed baby greens), tomato (sweet grape or cherry work nicely, but of course use whatever fresh garden es you might have), carrot, baby (whole, sliced , matchstick whatever you feel like that day), feta, crumbled (more or less ), crouton , garlic and butter (or to your liking), bacon (carando apple cured works best), sea scallops, eggs, vinaigrette dressing (or use whatever is your favorite)

watercress, washed and spun dry, olive oil, apple-smoked bacon, diced, minced shallot, minced garlic, chopped walnuts, sliced granny smith apples, honey, blue fish fillets, at least 1/2-inch thick, original essence , recipe follows, salt, freshly ground black pepper, fresh chopped basil , plus fresh basil sprigs, as garnish, apple cider vinegar, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

chopped dandelion leaves (about 1/2 lb), baby red leaf lettuce, chopped escarole or frisee, sliced belgian endive, sliced radishes, hard boiled eggs, roughly chopped, apple-smoked bacon, cut into 3/4-inch dice, apple cider vinegar, light brown sugar, grated peeled apples, salt, ground black pepper, vegetable oil, fried potatoes , recipe follows, baking potatoes , like russets, peeled and cut into uniform 1/2-inch cubes, vegetable oil, for frying, salt

cook 6 pieces of bacon, bacon fat (3 tablespooons), vegetable oil, worcheshire sauce, apple cider vinegar, ketchup, sugar, green onions chopped

bacon, chopped pecans, torn romaine, chopped apple, shredded rotisserie chicken, red onion thinly sliced, crumbled blue cheese, dressing, buttermilk, crumbled blue cheese, sour cream, mayonnaise, dijon mustard, lemon juice, garlic chopped, freshly ground black pepper

bacon, chopped pecans, torn romaine , arugula and/or spinach, chopped apple, shredded or cubed rotisserie chicken, red onion thinly sliced, crumbled blue cheese, dressing, buttermilk, crumbled blue cheese, diary sour cream, mayonnaise, dijon mustard, lemon juice, garlic chopped, freshly ground black pepper

butter, for the pan, day-old rustic-style white bread, sliced bacon, cut into 1-inch squares, onion , cut into a 1/2-inch dice (about 1-1/2 cups), granulated sugar, granny smith apples, peeled, cored, and cut into 1/2-inch dice (about 2-1/2 cups), celery ribs, chopped (about 1-1/2 cups), chopped fresh flat-leaf parsley, fresh thyme, lightly chopped, chopped fresh sage, kosher salt & freshly ground black pepper, eggs, lightly beaten, low sodium chicken broth (homemade also good )

dressing, mayonnaise (i used light), tblsp splenda or other sugar substitute (i used truvia and only 1tbsp), white vinegar (i used apple cider vinegar), celery seed (i omit this), slaw, prepared cole slaw mix, chopped pecans or walnuts, turkey bacon crispy cooked and crumbled

lean bacon rashers , cut into strips, red cabbage, finely shredded, green cabbage, finely shredded, granny smith apple, sliced, sultanas, walnuts, seeded mustard, bought coleslaw dressing, continental parsley, to garnish