78994 bacon corn everyday food Recipes
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Fat Spaghetti with Bacon & Artichokes - Everyday w Rachel Ray
salt and pepper, fat spaghetti such as bucatini, evoo and8 Moresalt and pepper, fat spaghetti such as bucatini, evoo, pancetta or center cut bacon, onion, chopped, garlic, thinly sliced, dry white wine, chicken stock, thawed, frozen artichoke hearts or 1 can hearts drained and chopped, freshly grated pecorino/romano, chopped parsley11 ingredients -
Corn And Clam Chowder from THE REALLY GOOD FOOD COOK BOOK
bacon, chopped, onion, diced, flour and7 Morebacon, chopped, onion, diced, flour, minced clams , with juices, canned corn niblets , with juices, potatoes, diced, butter, heavy cream (or whipping cream for extra richness), whole milk, salt and pepper50 min, 10 ingredients -
Corn-Mushroom Risotto (Food Network Kitchens)
bacon, diced, ears corn, husked, shiitake mushrooms and7 Morebacon, diced, ears corn, husked, shiitake mushrooms, kosher salt and freshly ground pepper, unsalted butter, shallots, chopped, arborio rice, dry white wine, grated parmesan cheese, plus more for topping, chopped fresh chives40 min, 10 ingredients -
Corn And Bacon Casserole
corn and bacon casserole, bacon, onion, chopped, flour and8 Morecorn and bacon casserole, bacon, onion, chopped, flour, garlic, minced, sour cream, salt, pepper, fresh or frozen whole kernel corn, fresh parsley, chopped, fresh chives, chopped, in a large skillet , cook bacon until crisp. drain, reserving 2 tbsp of drippings. crumble bacon; set aside. saute onion in drippings until tender. add flour, garlic, salt and pepper. cook and stir until bubbly; cook and stir 1 minute more. remove from the heat and stir in sour cream until smooth. add corn, parsley, and half of the bacon; mix well. pour into a 1-quart baking dish. sprinkle with remaining bacon. bake, uncovered, at 350 degrees f for 20-25 minutes or until heated through. sprinkle with chives.25 min, 12 ingredients -
Corned Beef and Cabbage (Food Network Kitchens)
corned beef brisket (uncooked), in brine, cold water and29 Morecorned beef brisket (uncooked), in brine, cold water, bay leaves, black peppercorns, whole allspice berries, head green cabbage (about 2 lb), cut into 8 thick wedges, new potatoes (about 1 1/4 lb), halved, freshly ground black pepper, suggestion : whole-grain mustard or horseradish sauce, recipe follows, mayonnaise, sour cream, jarred grated horseradish (with liquid ), grated lemon zest, kosher salt, freshly ground black pepper, roughly chopped boiled red new potatoes , preferably leftover from corned beef and cabbage, diced leftover cooked corned beef, corned beef cooking liquid or chicken broth, yellow medium onion, grated, garlic, mashed with a fork, whole-grain mustard, dried thyme, nutmeg, freshly ground black pepper, chopped flat-leaf parsley, unsalted butter, cold water, distilled white vinegar, kosher salt, fresh large eggs4 hour 10 min, 31 ingredients -
Creamed Corn Tamales (Food Network Kitchens)
dried corn husks, masa harina (instant corn flour), sugar and3 Moredried corn husks, masa harina (instant corn flour), sugar, cream-style corn, unsalted butter, softened, soak the corn husks in a bowl of hot water until pliable , about 15 minutes.1 hour 45 min, 6 ingredients -
Brussels Sprout and Bacon Grilled Cheese (Food Network Kitchens)
thick-cut bacon , cut into 2-inch pieces and6 Morethick-cut bacon , cut into 2-inch pieces, brussels sprouts, thinly sliced, grated lemon zest, freshly ground pepper, port-salut cheese, sliced, thick slices country white bread, unsalted butter , plus more if needed30 min, 7 ingredients -
Candy Corn Cordials (Food Network Kitchens)
candy corn, vodka, orange liqueur, juice of 1/2 lemon and2 Morecandy corn, vodka, orange liqueur, juice of 1/2 lemon, egg white, candy corn, for garnish5 min, 6 ingredients -
Coffee-Glazed Bacon With Eggs (Food Network Kitchens)
maple syrup, instant coffee, freshly ground pepper and5 Moremaple syrup, instant coffee, freshly ground pepper, thick-cut bacon, unsalted butter, eggs, kosher salt, buttered toast , for serving50 min, 8 ingredients -
Farro and Corn Salad (Food Network Kitchens)
farro or barley, extra-virgin olive oil and7 Morefarro or barley, extra-virgin olive oil, fresh corn kernels (from 3 ears corn), tomatoes (any color), halved, scallions, sliced, kosher salt and freshly ground pepper, arugula, chopped, grated lemon zest, juice of 1 lemon50 min, 9 ingredients -
Poached Eggs with Canadian Bacon and Spinach (Food Network Kitchens)
extra-virgin olive oil, canadian bacon , (8 oz) and5 Moreextra-virgin olive oil, canadian bacon , (8 oz), shallot, sliced (3/4 cup), baby spinach leaves, washed but not dried, kosher salt and freshly ground black pepper, white wine vinegar, eggs20 min, 7 ingredients -
Tomato Caesar Salad With Bacon-Parmesan Crisps (Food Network Kitchens)
thick-cut bacon, freshly grated parmigiano-reggiano cheese and9 Morethick-cut bacon, freshly grated parmigiano-reggiano cheese, all-purpose flour, anchovy fillets, rinsed and minced, garlic, finely grated, fresh lemon juice, extra-virgin olive oil, plus more for drizzling, worcestershire sauce, heirloom tomatoes , sliced crosswise about 1/2 inch thick, flaky sea salt and freshly ground pepper, watercress or baby arugula, for topping40 min, 11 ingredients -
Prize Winning Jalapeno Bacon Corn Bread
cornmeal, flour, milk, onion, grated, teasp. baking powder and9 Morecornmeal, flour, milk, onion, grated, teasp. baking powder, vegetable oil, eggs, beaten, sugar, cream corn (or 3 ears of fresh corn cut and scraped), chopped jalapeno peppers, grated cheese, bacon , fried crisp, and crumbled, garlic, chopped or crushed35 min, 14 ingredients
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