149051 bacon cider sauteeed greens drizzle Recipes

thick-sliced bacon strips, chopped, onion, thinly sliced, butter, olive oil, garlic cloves, minced, white wine or chicken broth, frozen french-style green beans, thawed, salt, garlic powder, pepper, lemon juice

eggs, milk, flour, red pepper, finely chopped, bacon, cooked, crumbled, green onions, finely chopped, dried oregano leaves, crushed, kraft mozza-cheddar shredded cheese, salsa, warmed

frozen tater tots, diced canadian bacon, onion, chopped, green bell pepper, chopped, shredded cheddar cheese, grated parmesan cheese, eggs, whole milk, flour, salt and pepper

nonfat milk or 3 cups milk, condensed cream of potato soup, hash brown potatoes, frozen, cheddar cheese, shredded, bacon, cooked & crumbled, green onion, chopped

cream cheese, mayonnaise, crumbled bacon, dill, chopped green onions

eggs, egg whites, canadian bacon, water, scallions (green onions), salt, whole wheat pita bread, reduced-fat cheddar cheese

uncooked egg noodles, sliced bacon, diced, chopped green pepper, chopped onion, salt, dried marjoram, dried thyme, pepper, stewed tomatoes, shredded cheddar cheese

bacon , cut into 1 inch pieces, chopped onion, green beans, with liquid, cube chicken bouillon

bacon, frozen cut green beans, water, sliced fresh mushrooms, chopped onion, ground black pepper, processed cheese sauce

bacon, diced, fresh green beans, in 2 inch pieces, garlic, minced, halved cherry tomatoes, salt, pepper, almonds

bacon (save drippings), italian cut green beans, drained, water, onion, diced, sugar, salt

all-purpose flour, salt, bacon, diced, sliced green onions (including tops), sesame seed, sugar

thick-cut bacon (or less ), green beans, bacon fat (reserved), boiling water, salt, cornstarch, brown sugar, cider vinegar (white will do in a pinch), soy sauce, cold water

smoked bacon , cut into 1/2-inch pieces, chopped onion, french-style green beans, drained, chili sauce

bacon, onion, chopped, green bell pepper, chopped, garlic clove, minced, all-purpose flour, baking potatoes, peeled and cubed (about 3 cups), chicken broth, frozen whole kernel corn, salt, pepper, ro-tel diced tomatoes with peppers, shredded sharp cheddar cheese, salt

bacon, chopped, mustard greens, trimmed and chopped, white vinegar, sugar, coarse salt, chicken broth

bacon, beef liver, bacon drippings or 2 tbsp canola oil, water , more if needed, unbleached flour, baking powder

bacon wrapped shrimp with my lime/orange sauce below, shrimp tend to get rubbery when cooked. this recipe is good and different., then bacon keeps them from drying out. makes 2 servings, shrimp, peeled and deveined, bacon, preheat grill to medium, wrap shrimp in a half piece bacon and secure with toothpicks, lightly oil grill grate and put shrimp on grill. cook for 3 to 4 minutes, turning once. the shrimp will be done with the bacon is cooked., some variations : you can precook bacon half done and use smaller shrimp, to make this faster and easier., you can make a dipping sauce out of chipotles and honey mixing to your tastes., you can drizzle with honey and shake on cracked black pepper., make a sauce with, soy sauce and rice vinegar, brown sugar and white vinegar, hoisin sauce, glove garlic, crushed, peanut oil, a good pinch of crushed hot red pepper ., mix all ingredients and baste shrimp while cooking. this sauce works on chicken , pork and duck.