931 bacon chicken wine Recipes

chicken liver, cut in half & washed & patted dry, butter or 3 tbsp margarine, fresh mushrooms, sliced thin, onion, thinly sliced, celery, finely chopped (optional), flour, flour, chicken broth or 1 cup vegetable broth or 1 cup beef broth, salt, fresh coarse ground black pepper , to taste, sherry wine, good quality, fresh parsley, chopped, worcestershire sauce, chopped fresh parsley leaves, garnish, cooked bacon (crispy & crumbled ), white rice (fluffy, sprinkled with bacon) or basmati rice (sprinkled with parsley) or buttered broad egg noodle (with peas)

chicken breasts, callaloo, sharp cheddar cheese, bacon, salt, black pepper, heavy cream, white wine, red wine, chopped onions, chopped scallion, sugar, unsalted butter, tomato paste, tomato juice

white wine vinegar (flay uses 3 tsp, but i like 2 t), mayonnaise, dijon mustard, extra virgin olive oil, blue cheese, sliced and crumbled or 1/4 lb feta cheese, crumbled, salt & freshly ground black pepper, sliced romaine lettuce (about 1/2 to 3/4 inch), bacon , cooked until crisp and coarsely chopped (can use turkey ), coarsely shredded chicken, white and dark meat (from a store-bought rotisserie chicken,), sandwich wraps (white , whole wheat, tomato or spinach) or 4 flour tortillas, large

bone-in chicken thighs, skinned, bone-in chicken breast halves, halved crosswise and skinned, kosher salt, divided, freshly ground black pepper, divided, canola oil, chopped onion, sliced carrot, sliced celery, minced fresh garlic, dry white wine, unsalted chicken stock (such as swanson), all-purpose flour, chopped fresh tarragon, chopped fresh flat-leaf parsley, divided, whole-grain dijon mustard, bay leaf, unsalted butter, tomatoes, applewood-smoked bacon, cooked and crumbled

shallots, thinly sliced, bacon (about 1/2 lb), boneless skinless chicken breast halves (about 1 1/2 lb total ), lemon pepper seasoning (or ground black pepper with a little lemon zest), grated parmesan cheese (about 1 oz), olive oil, garlic clove, minced, dry white wine, unsalted butter, flour, chicken broth, heavy cream

chicken legs, chicken thighs, carrots, cut into 1/2 inch dice, stalk celery, cut into 1/2 inch dice, onion, cut into 1/2 inch dice, leek, white part only, thinly sliced, rosemary, thyme, bay leaves, whole black peppercorn , tied in cheesecloth, vegetable oil, veal demi-glace (concentrate available from whole foods market and williams-sonoma, organic chicken stock can be subs), butter, softened, red wine (preferably zinfandel), salt & freshly ground black pepper, vegetable oil, white pearl onions, peeled (about 8 oz), chicken stock, salt & freshly ground black pepper, thick slab bacon, cut into 1/2 inch cubes, shiitake mushrooms , cut into 1/2 inch wide slices, button mushrooms, quartered, thyme or 6 sprigs rosemary

bacon, boneless skinless chicken breasts, salt and pepper, scallions, white wine or 2 tbsp chicken stock

pancetta or 4 slices bacon, olive oil, chicken breast halves, dried apricots, white wine, chicken broth

bacon , cut crosswise into thin strips, olive oil, quarter chicken pieces (legs and thighs), kosher salt, plus more for chicken, fresh ground black pepper, frozen pearl onions, thawed, garlic cloves, smashed, cremini mushroom, halved, russet potatoes, peeled and cut into chunks, carrots, peeled and cut into 2-inch pieces, all-purpose flour, fresh thyme, bay leaves, full-bodied red wine (i used pinot noir), low sodium chicken broth, fresh parsley leaves, roughly chopped, red wine vinegar

bacon or 1/4 lb turkey , cut into 1-inch pieces, olive oil, onion, diced, garlic cloves, slivered, chicken breasts (with or without bone ), crushed tomatoes, salsa, bell pepper, coarsely chopped (green, red, yellow or orange), chicken broth, salt, crushed red pepper flakes, hot pepper sauce (such as tabasco), whole kernel corn, carrots, chopped cilantro, sherry wine, all-purpose flour, butter or 3 tbsp substitute, softened, half-and-half

plain flour, oil, skinless chicken thighs, onion, small dice, bacon, chopped, mushrooms, small, thick slice, chicken stock cubes, ham stock cube (or bacon), tomato, peeled and diced, bell pepper, small diced, celery rib, diced, dry white wine, dried oregano, cayenne pepper, water, salt and pepper

vegetable oil, onion, roughly chopped, garlic clove, crushed, chicken breasts, diced, bacon, diced, mushrooms, sliced, tomato and basil pasta sauce, red wine, penne, flat leaf parsley, finely chopped, parmesan cheese, grated

boneless skinless chicken breasts (6 oz each), olive oil, sherry wine vinegar, cayenne pepper, fresh coarse ground black pepper, sea salt, olive oil, sherry wine vinegar, garlic cloves, minced, herbes de provence, chopped fresh parsley, dijon mustard, good quality, cayenne , dressing, coarsely groung black pepper, sea salt , to taste, fresh green beans, snipped, bacon, coarsely chopped , fried crisp and drained, red onion, thinly sliced, green onions, thinly sliced, cayenne pepper, fresh coarse ground black pepper, sea salt

shallots, thinly sliced, bacon slices, skinless boneless chicken breast halves, lemon pepper seasoning to taste, grated parmesan, olive oil, garlic, minced, dry white wine, butter, flour, chicken broth, heavy cream

garlic clove, french bread cubes, olive oil, salt, thick-sliced bacon, diced, grape tomatoes, halved, sugar, sliced leek, dry white wine, chicken broth, red wine vinegar, red pepper flakes, dry bucatini pasta or 4 oz spaghetti, fresh spinach leaves, minced fresh thyme (or a pinch of dried thyme)

chicken , including giblets, lemon, cut in half, bacon , plus, diced bacon, divided, butter, unsalted, divided, carrots, thinly sliced, onion, small, quartered, stalk celery, chopped, parsley sprigs, homemade chicken stock, unsalted, white wine, mushroom, stems removed and reserved, salt, flour, heavy cream

streaky bacon, garlic oil, mushrooms, sliced, chicken thigh fillet, cut into small strips, flour, dried thyme, butter, hot chicken stock, marsala wine, puff pastry sheet

chicken breast fillets, skinless, brandy, garlic cloves, crushed, streaky bacon , cut into strips, onion, sliced, chestnut mushrooms, sliced, sunflower oil, butter, flour, red wine (ideally claret), chicken stock, tomato paste, soy sauce, red currant jelly, salt & freshly ground black pepper, thyme, chopped, parsley, chopped