32 bacon chicken liver water Recipes

bacon, diced, ground beef, onion, peeled and sliced, sliced celery, carrots, sliced, chicken liver, coarsely chopped, catsup, beef bouillon cubes, water, merlot or 1 cup burgundy wine, salt, nutmeg, heavy cream, spaghetti , linguine or 1 (16 oz) box angel hair pasta

chicken liver, bacon, soy sauce, minced gingerroot, cream sherry, sliced water chestnuts, minced garlic, butter, wooden toothpick

teriyaki sauce, minced garlic, minced fresh ginger root, fresh chicken livers, halved, water chestnuts, drained and sliced, bacon, cut in half, oil for frying

soy sauce, vinegar, white sugar, chicken livers, rinsed and trimmed, water chestnuts, pineapple chunks, drained, bacon , cut in half crosswise

bacon, onion, chopped, green bell pepper, celery rib, chopped, garlic cloves, minced very fine, all-purpose flour, chicken liver, raw (trimmed ,and pureed in a food processor or minced ultra fine by hand), water, salt, poultry seasoning, thyme, fresh ground black pepper, cayenne pepper, grain rice

butter (for sauteing beef, livers, and ham -15 g), uncooked ham, cut in small pieces (both fat and lean - 85 g -- pancetta, prosciutto, parma ham, or bacon), carrots, finely chopped (65 g, 1 medium carrot), onions, finely chopped (1 medium onion, 155 g), celery, finely chopped (17 g, 1 small piece, .6 oz.), lean ground beef (225 g), chicken livers, chopped (115 g), concentrated tomato puree, dry white wine, salt , to taste, pepper , to taste, freshly ground nutmeg (1 scraping), stock or 10 fl oz water, warm cream (optional) or 1 cup warm milk (optional), spaghetti or 12 oz tagliatelle pasta noodles, cooked, butter (1 tsp per serving), grated parmesan cheese , for serving

soy sauce, minced garlic clove, fine ground ginger, five spice powder, chicken livers; cut in half, water chestnuts, slices; drained, bacon slices, center-cut; cut in half

soy sauce, dry sherry, minced gingerroot, minced garlic, chicken livers, rinsed, drained and cut into 24 pieces, vegetable oil, water chestnuts, drained and cut into 24 pieces, bacon , cut in half lengthwise, skewers or toothpicks

lean bacon, water chestnuts, drained, chicken liver, washed, drained and cut into 1 1/2 inch pieces, soy sauce, garlic cloves, crushed dried chili, fresh ginger, thin slices, peeled, hot chinese mustard

butter, olive oil, chopped onions, lean bacon, in small pieces, carrot, chopped, celery rib, chopped, coarsely ground beef, chicken livers, minced, tomato paste, dry white wine, beef stock, bay leaf, lemon peel, salt & freshly ground black pepper, to taste, garlic clove, crushed, water, uncooked spaghetti, cream or 1/2 cup half-and-half, butter, freshly grated parmesan cheese, freshly grated parmesan cheese, for garnish